The Best Vegan Wedding Cake Bakeries in Brooklyn, NY

Create a customized cake or dessert menu to complement your wedding theme. Beginning with a sketch or just an idea, we can inspire you towards the most brilliant creations. Additional dessert options include dessert tapas, dessert buffets and or a gift to sweetly end your celebration. Our specialty: beautiful and delicious. We offer traditional cakes as well as keto, vegan, sugar free and gluten free options. Currently, Aromas is not offering live tastings however our couples are having samplers shipped to them or they pick them up in manhattan. Thank you for considering us for this very special celebration.

At Vici Design, we believe your wedding cake should be more than just a dessert. It's a reflection of your unique love story, a centerpiece that adds a touch of elegance and sweetness to your celebration.

I'm a former costume designer and fashion historian with a PhD in English literature, now using my love of art, craft, and design to create one-of-a-kind custom wedding cakes! I make delicious, colorful cakes in traditional and modern flavor combinations, topped with handcrafted sugar flowers. I use only the highest-quality ingredients and always emphasize both design and taste. I would love to work with you to make your cake one of the most memorable and beautiful parts of your wedding!

Common Meadows is a family-owned creamery. Our products are made in Brooklyn using thoughtful and local ingredients. We are committed to creating quality products that stand the test of time. We partner with local New York State farms, as well as other small farms globally, such as Hattori Farms, who make the matcha we use in our gelato. We offer a well rounded assortment of gelato in seasonal, rotating flavors. All flavors are available in dairy and vegan varieties.

Hi, I'm Lilli, a British/Danish baker based in NY. I left a career in design consulting because I was bursting with ideas for truly unique cakes that tell personal stories. I journeyed around the world to train in my favourite restaurants and bakeries, like Rochelle Canteen in London, and Blue Hill at Stone Barns in New York. There I learned discipline and craft, but what I really discovered was the joy of creating really meaningful, personal moments. And Lilli Maren Bakes was born!

Located in the heart of Park Slope our bake from scratch bakery is here to make everything from a wedding cake, dessert table, cupcake and cookie bar for your event. We are a female owned business and pride ourselved in using the best ingredients.

Welcome to Kookees :)! Because who doesn’t love cake and cookies? We specialize in gourmet cakes and cookies crafted with premium ingredients and bold flavors. Our desserts are thoughtfully made to taste just as delectable as they look—perfect for weddings, celebrations, and unforgettable dessert tables.

Baked is many things. We are a classic American bakery and cafe with locations in Brooklyn and Tokyo. We are also a full-fledged lab of sorts, creating better baking mixes and delicious granola. Finally, we are absolute dessert enthusiasts (and cookbook authors) – perhaps even obsessives. We eat a lot of cake and cookies. Everyone should get a little Baked on their wedding day. Baked Weddings is a natural extension of our bakery and philosophy — fun, delicious, modern, and beautiful. Our Wedding design team is immensely talented, and this gallery represents a sampling of some of their latest work.

Solo Scoop Creamery is a Black Woman Owned artisanal mobile creamery based in the heart of Brooklyn. Our exclusive flavors are inspired by our owner Dennine’s past and future solo travels. We release new flavors every month, each with a unique taste and strong connection to the destination it is inspired by.

Jon Payson and Naomi Josepher moved to NYC in the early Nineties. Together, they enjoyed seeking out phenomenal desserts all around the city. When they moved to Park Slope, Brooklyn in 2003, they noticed a need for a dessert café on quickly changing Fifth Avenue. After reading an inspirational book on chocolate, they decided to create a café specializing in high-end chocolate, extraordinary desserts, handmade ice creams, dessert wines and beers from all over the world, as well as superb coffee. They opened in January 2005 and is currently serving the Cobble Hill neighborhood of Brooklyn.

We serve Wafels - REAL Belgian Wafels - to you and your guests at your special event. We can cater your event with our food truck, or inside your venue with our buffet-style set up. We currently cater in the New York City and Denver metropolitan areas.

Brooklyn Dipped is your one-stop destination for unforgettable celebrations. From exquisite custom desserts to full-scale event design and planning, we curate every detail with passion, precision, and a touch of magic. While you sit back and savor the moment, we bring your vision to life—effortlessly. Our desserts are crafted from scratch with the finest ingredients, blending artistry and flavor in every bite. Beyond sweets, our design team transforms spaces into experiences, creating events that are as seamless as they are stunning. At Brooklyn Dipped, we don’t just plan parties—we create memories that last forever.

We glad to make special sweets for that special day.. we serve our pastries with love.. our pastries and sweet is out of normal most people buying cupcakes and cookies.. did you ever try baklava and middle eastern sweets.. we can make baklava wedding cake this is something special no one offer it .. hopefully we will make your special day sweet

Lael Cakes is a Brooklyn based boutique cake studio specializing in desserts made with alternative ingredients. We use our own unique blend of non-gluten flours to make the perfect pastry flour. Organic ingredients are substituted for refined sugar, saturated fat, and dairy. Our works are vibrantly colored with dyes extracted from the natural pigments of fruits and vegetables. Every scrumptious recipe and elegant design is thoughtfully crafted to thrill the palate and eye of each client.

Our cake lab specializes in Pocono Wedding Cakes! We create beautiful, customized luxury desserts that will have your wedding guests raving over each bite. We combine our love of science, food, and the creative arts, using these passions to produce amazing masterpieces bursting with unique flavors that are sure to be a hit on your big day. We offer an extensive list of flavors!

With Big Day, Small Budget Cakes every couple can have a cake that brings cheer and warmth to their big day without sacrificing beauty, flavor, or your entire savings. You’ll be working directly with me, Allie, on creating the best cake for your budget. Whether it’s a simple cake for 25 guests or a large four-tier cake with embellishments, I have affordable options for you. You’re in good hands! I’ve baked and decorated cakes for over 10 years, and I’m still hooked! I began my journey training at ICE in New York City and worked at celebrated bakeries, including The Chocolate Room, Balthazar, and Billy’s Bakery.

Hello everyone, my name is Terence and I am the owner of Nepita! I have always been passionate about sharing a culinary moment with strangers. Being trained and having worked in Michelin starred restaurants, I learned how to make all sorts of frozen confections. That shaped me in creating Nepita, an artisan ice cream pop up shop offering flavors inspired by the Mediterranean!

Hi, I'm Katy, the baker behind Katy's Trini Treats! I bring the vibrant flavors of my Trinidadian heritage to your most special celebrations. Growing up surrounded by Caribbean baking traditions, I learned that the best desserts are made with love and quality ingredients. Today, I handcraft cookies, quick breads, and custom baked goods in small batches using only all-natural, premium ingredients—no artificial flavors, no shortcuts. I work closely with you to create desserts that reflect your vision, match your colors, and delight your guests with unforgettable island-inspired flavors.

Hi, name is Charmaine and I’ve been a passionate baker since 2016. What started as a hobby and a side job throughout college, later turned into my career. I’m a self-taught baker who has always enjoyed art and baking. So, what better way to make desserts look just as good as they taste? In 2023, I opened my storefront in Staten Island, NY and it’s been great! I strive to make all of my customers and couples happy and I look forward to hearing how much everyone enjoyed the cake. And remember, a cake is not just dessert, but it’s also the centerpiece at your wedding that you’ll never forget!

Handmade with love and the best ingredients in NYC since 1995. We bake fresh and ship same-day, so cookies arrive ready to enjoy (though we recommend warming them in the oven for that famous gooey center).

Sweet Kee's is a one-of-a-kind Hudson Valley, New York wedding favors & gifts business, servicing couples throughout New York State. We offer handcrafted, artisanal treats, including a variety of classic & specialty hard candies & lollipops that are perfect as candy or dessert table options, as gifts and favors. We also offer premium beverage infusion kits that allow your guests to create their own craft drink experience. Just add wine, liquor, or non-alcoholic beverages. Our other specialty food novelties include hot cocoa jars, small-batch fruit jams, and edible peppermint shot glasses. Shipping is available throughout New York State.

Conti’s Pastry Shoppe has been creating memories for families since 1921. Since its inception, Conti’s has provided couples with hallmark cakes. From an engagement party to a wedding to anniversaries and any milestone in between, Conti’s Cake specialists will walk you through the process of picking the cake that best reflects your individual style for your special occasion.

We create moments never forgotten. The spirit of being together must be celebrated, the joy and authenticity of creating experiences for the most magical people in your life is what drives our mission.

Julia Lentini, owner of Sweet Jules Treats, creates custom works of desserts and cakes for all special occasions. Our highest priority is that your desserts taste just as wonderful as they look, using the highest quality ingredients. I decided to take my passion for baking to the next level by creating my own baking business. Turning my passion into a full time business has been such a blessing for me and I am loving every part of it. Overall, I cannot thank my customers enough for the support they give and the love they give through each and every text, call or message. Each and every event is treated like my own!

Enjoy delicious pastries, warm breads, stunning cakes and expertly brewed drinks while feeling right at home. On every level, we strive to do our best to deliver the very best to you. Our certified bakers, cakers and baristas are brimming with talent and eager to share their perfectly crafted creations.

Our liquor-infused ice cream flavors are all inspired by classic and contemporary cocktails and are made with local and seasonal ingredients in New York, NY. Tipsy scoop blends the magic of an artisanal, hand-crafted ice cream with the mastery of a perfectly mixed cocktail. My great, great, great grandfather, Achille, moved from his small mountaintop town of Picinisco, Italy to Glasgow, Scotland. He made ice cream at home and sold it from a pushcart as he walked the city streets. Eventually he opened his own ice cream shop and brought his sons into the business.

Sage Cakery is a bake shop and cafe located in Urbana, MD. We are honored to be a part of your celebration! We bake entirely from scratch using top quality ingredients. Often organic, local, and always non-gmo, we never use premade mixes or preservatives. Also offering a variety gluten free and plant based options!

Little Treats and Cakes by Janna specializes in wedding cakes and specialty cakes for all occasions. Our commitment is to create an original piece of edible art, that it’s not only beautiful but also very delicious. We not only offer cakes but also a variety of treats for your event like custom cupcakes, sugar cookies, and a full dessert menu which is created to match the theme and design of your event for an unforgettable sweets table. We also offer guest edible favors. At Little Treats and Cakes by Janna we also offer gluten free, dairy free and vegan options if you have dietary restrictions.

Hello! I’m a professionally trained pastry chef who runs a cake and confections company in Brooklyn NY called Royal Bakeria. I have over 8 years of experience in the Baking and pastry/ culinary industry and a degree holder in Baking and Pastry Arts. I love that I get to bring joy and be apart of all my clients special events through my skills and talent. I am looking forward to working with you to make that a reality for your event also! - Chef Arisha

Mini Melanie was founded in 2015 by sisters Melanie and Diana Moss. Melanie grew up baking with their grandmother, and her hobby steadily grew into an obsession. While attending Northwestern University, Melanie studied in Paris and was Sous Chef at Cours de Cuisine atelier. She later attended the Institute of Culinary Education and honed her craft in the Michelin-starred kitchens of Babbo and Blue Hill at Stone Barns, where she was Pastry Sous Chef. Melanie’s desserts have been recognized in the 2016 New York City Michelin guide, and in 2018, Melanie became Champion of a special-themed chocolate competition on Food Network’s CHOPPED.