John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Your multicultural catering experts! We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests. Couples from different backgrounds can now share both of their cultures through one catering company.

NOIRE CHEF BOSTON specializes in exceptional cuisine & unparalleled hospitality. We create one of a kind culinary experiences for any event, from intimate dinner parties to grand galas & everything in between. We elevate events into unforgettable experiences. With over 15 years of expertise in the industry, our dedicated team is passionate about delivering exceptional culinary artistry & creating extraordinary atmospheres for every occasion. Our food embodies the vibrant cultural melting pot that surrounds us. With options to satisfy every taste, dietary restriction, & food allergy, we believe that every guest deserves something special.

Johnny Burke Catering is a full service catering and event company focusing on each individual couple. Our team spends time to create a unique menu by understanding the couple's tastes and vision for their special day. From the initial planning process, location site visits to the event itself our staff is there every step of the way providing you with excellence service and attention to detail.

Roaming Spirits & Mixology crafts stylish, luxury experiences for weddings and events across New England. Hi! I’m Christine, founder of Roaming Spirits & Mixology. I blend creativity and craftsmanship to design one-of-a-kind celebrations from signature cocktails and grazing tables to romantic décor and floral styling. Every detail is meant to feel magical, personal, and effortless.

Our goal is to create the best meal at a wedding that you or any of your guests have ever had. We care a ton about the quality and presentation of everything, and go out of our way to cook as much as possible onsite. Hiring a caterer is about more than just the food. We've got the most enthusiastic and thoughtful team of servers and bartenders, who are excited to be there for you on your big day. I hope you'll get in touch with us to chat about your plans, and I'd love to create a personalized menu/pricing proposal for you.

Kured is the one stop shop for all of your charcuterie needs. Whether you need a charcuterie board, box, or cone for an event, a loved one, or yourself, we're here for you. Our goal is to make charcuterie and the conversations that happen over a box of a delicious snack accessible and convenient for all.

Founded in 2010, The Chubby Chickpea aims to be at the cutting edge of Middle Eastern Cuisine, fusing traditional favorites and authentic recipes with fresh local ingredients and contemporary styles. As a Mobile Food Truck and full-service catering company, The Chubby Chickpea is committed to making your meal or event top-notch. With our customers in mind, we promise to deliver the very best in ethnic comfort food.

Thank you for considering Generations as the caterer for your next wedding or event. Generations is a banquet facility that provides catering for Affordable Weddings and Special Events up to 300 guests. Generations provides catering for Weddings, Receptions, Family Parties, Celebrations, Graduations, Anniversaries, Quinceanera's, Sweet 15 & 16’s, Wedding Showers, Reunions, Bridal Showers, Holiday Parties, Fundraisers, Bar and Bat Mitzvahs, Church Gatherings, Galas, Memorials, Ceremonies, Bereavements, Corporate Events & Conferences, etc. Food for these events are delivered. Staff is not provided as part of the catering service.

What started off as just a hobby and creative outlet for a young mom working in fintech, became an opportunity to share my love of entertaining with so many. I have always believed food is more than sustenance; it is a common bond that brings people together and provides a backdrop for some of the most memorable times of our lives. This is the farthest thing from your typical charcuterie board. The Savory Spread boards, and table options are elevated and opulent and are the highlight of any event, including cocktail parties, weddings, birthdays, corporate functions, baby showers, or engagements. The Savory Spread will elevate any celebration!

Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

The Smoke Shop BBQ is Andy Husbands’ tribute to the time-honored tradition of one of America’s oldest cuisines. Our barbecue is the result of Andy’s 20+ years on the competitive BBQ circuit combined with his nearly 30 years as one of Boston’s beloved chefs. Come see how we are changing the way people think about barbecue in the Northeast. We have many restaurant locations including: BOSTON/SEAPORT, HARVARD SQUARE/CAMBRIDGE, ASSEMBLY ROW/SOMERVILLE, METHUEN, WOBURN AND CHELMSFORD

Code 1 BBQ, led by Chef Erica, is built on passion, heart, and a commitment to excellence. We craft scratch-made, Texas-inspired BBQ that brings people together and creates unforgettable moments. Every menu is personalized to fit your story and dietary needs, delivered with seamless service so your event feels effortless. More than food, we deliver connection, celebration, and memories—because your special day deserves nothing less than extraordinary.

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

At MCL Custom Caterers, we are dedicated to crafting exquisite culinary experiences for all your events. With a focus on quality, creativity, and exceptional service, we bring your culinary vision to life. From intimate gatherings to grand celebrations, we cater to your every need, ensuring that each dish is a masterpiece in taste and presentation

Keane’s Wood-Fired Catering was founded by husband and wife team, Padraic and Kaylyn Keane. Padraic grew up working in his parents’ village pub in Galway, Ireland and moved to the United States in 2015 where he became fascinated with traditional southern barbecue. Padraic welded his first wood-fired smoker at the Steel Yard in Providence and Keane’s held their first catered event at Whalers Brewing in South Kingstown in 2016. Since then Keane’s has continued to build a reputation for exceptional food and service.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

The Sauce Cocktails & Catering is a full service food & beverage catering company offering customized menus for weddings, social events and corporate events with the utmost attention to detail and quality of service. We are fully licensed as a caterer and carry a 12(c) liquor license as well as full liability and liquor insurance.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

At Best of Both Worlds Cuisine, we bring the vibrant flavors of Haitian and Jamaican fusion to your wedding, creating an unforgettable culinary experience. Our passion for food runs deep, blending authentic island spices, bold flavors, and high-quality ingredients into every dish. From jerk chicken, griot, and plantain cups to premium seafood and Caribbean twists on classic favorites, we deliver exceptional flavors and service that make your big day truly special. With years of experience catering special events, we understand that great food brings people together.

We bring you a wood fire to roast, grill, bbq or smoke a feast. We offer over 30 kinds of tangy, fresh pickles, relishes and salsas for contrast. We track down all the freshest ingredients from local farms and fishing boats.

We are a mobile charcuterie bar that is the perfect addition to your wedding! Give your guests the interactive experience of creating their charcuterie board to enjoy at your wedding. Pick from a custom list of ingredients that you would like guests to choose from at your event, and leave the rest to us! We handle all setup, cleaning, and delivery, so you can worry about your special day.

Locally curated, artfully designed Artisan Bites is a gourmet charcuterie company based in Rhode Island, offering grazing tables, corporate and private workshops, charcuterie boards and custom orders. We take pride in curating the finest selection of meats, cheeses, and accompaniments to create a memorable experience for any occasion.

Wacking With Flavor is a full-service catering and private chef experience specializing in African and American fusion cuisine. We create bold, well balanced menus that blend traditional flavors with modern presentation. From intimate celebrations to large weddings, we focus on quality ingredients, thoughtful preparation, and seamless service. Our passion comes from using food to bring people together, create memorable moments, and elevate each event with flavor, culture, and professionalism.

Hi! We are Cassie & Taylor, owners of Boards And Bites. Our love for charcuterie, event planning, creativity, and our beautiful friendship, naturally led us to create Boards And Bites. We craft beautifully handmade charcuterie grazing tables, grazing tables + bites, charcuterie cups, and even dessert tables! Our services are entirely customizable, allowing us to perfectly tailor every detail to the individual desires, themes, and personal style of each couple on their special day.

We are Stephen and Rae! We met as teenagers in 2007 and married in 2012. We originally started college together in PA when Stephen encouraged me to pursue me passion in cooking. We moved to MA for me to attend Le Cordon Bleu while Stephen studied law. We settled here permanently after graduation. In 2020 I started RGKkitchen. Working together came naturally and quickly took off. Our most popular areas are Cape Cod, Boston, Newport/Middletown, & Narragansett. We service all of RI, the MA coast, and down to Mystic, CT. We typically travel within 80 miles of 02748 but do go further for some events. We're happy to accommodate if we can!

Apritivo is a boutique catering company bringing the charm of Aperitivo hour to weddings and celebrations across New England. With a focus on handcrafted cocktails, curated small bites, and warm hospitality, we specialize in creating elevated, unforgettable experiences that feel both indulgent and effortless. Our signature Piaggio mobile bar—outfitted with four customizable taps—pours everything from seasonal spritzes to sparkling mocktails. Whether you're dreaming of a vibrant cocktail hour, a whimsical welcome party, or a laid-back brunch the morning after, Apritivo adds a distinctive, flavorful touch to every occasion.

Fig & Fromage was born from a love of creating beauty through food. We believe a grazing table is more than a spread-it’s an experience, designed to foster connection and tell a story through thoughtfully curated ingredients. We source top-of-the-line cheeses, charcuterie, and artisanal accompaniments from around the world, crafting displays that spark conversation and add a sense of effortless beauty to every event. Whether you have a vision or a theme- we will make your ideas come to life and sure to wow your guests.

Transport your guests to the Alps with Ben's Raclette! Since 2023, Ben Piscopo has specialized in serving crispy, gooey Alpine cheese scraped onto fresh baguette with seasonal accompaniments right in front of guests. Ben was raised in New England’s snowy mountains with a deep appreciation of Alpine cuisine. After visiting his grandmother’s birthplace in Switzerland, he sought to capture the essence of visiting the Alps through a decadent food experience. He makes sure that every bite of raclette is a true taste of the Alps. En Guete! (Bon appétit!)

Francesco's career has led him all over the world including Italy, France and as the head chef for numerous top catering companies around Boston! Francesco takes pride on hand selecting the freshest ingredients and seasoning each menu item to perfection so that the natural flavors shine! What set's us apart from other Boston Caterers is our philosophy to put the care and dedication into each event only taking on 1 -3 events per week so that we can focus on the quality of our events vs the quantity of events each week. ​ ​