Marriott St. Louis Grand

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Guest capacity

Up to 1400 seated guests


About this venue

Bring your dreams to life at an exceptional wedding site in downtown St. Louis. Celebrate with friends and family in stunning venues for your ceremony and reception. Marriott St. Louis Grand ensures that your big day will be flawless and unforgettable. A discerning choice for your event, Marriott St. Louis Grand offers 55,000 square feet of elegant space for meetings and celebrations of every size. Overlooking downtown Washington Avenue, our historic hotel offers versatile venues with floor-to-ceiling windows, custom catering and seating for hundreds of guests.


Our event spaces

Crystal Ballroom

Regale guests in this two-story roof garden/ballroom, spanning the entire building. Enjoy floor-to-ceiling windows, 22-feet high by 9-feet wide. Take in panoramic views of St. Louis and Mississippi River

Guest capacity

Up to 300 Seated

Square footage

4,658

Crystal Ballroom

Regale guests in this two-story roof garden/ballroom, spanning the entire building. Enjoy floor-to-ceiling windows, 22-feet high by 9-feet wide. Take in panoramic views of St. Louis and Mississippi River

Guest capacity

Up to 300 Seated

Square footage

4,658


Available services that can be provided by Marriott St. Louis Grand

Services & amenities

  • Bar services
  • Catering services
  • Clean up
  • Dance floor
  • Dressing room / Bridal Suite
  • Event coordinator
  • Event rentals
  • Event staff
  • Liability insurance
  • Lighting/Sound
  • On-site accommodations
  • Service staff
  • Set up
  • Wheelchair accessible
  • Wifi

Marriott St. Louis Grand menu options


Reviews

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Your reservation includes 5 hours of service. 4 hours of bar service, as well as one hour for dinner with wine service.
A 24% taxable service charge and applicable state sales tax (currently 12.679%) is added to all food and beverage fees, as well as any AV equipment charges and event room setup or rental fees. Note that taxes are subject to change.
We require that all food and beverage, except for wine and champagne, be purchased through our hotel and served by catering staff. This policy stems from our commitment to providing the highest quality of catering service. Your wedding sales manager or event manager must authorize any exceptions.
A corkage fee of $10 plus tax is levied for every bottle of wine and champagne brought into the event venue that is not purchased through the hotel.
April, May, June, September & October are our peak months.