RAPT Hospitality

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Catering services pricing

Food starts at $125 per person.


About RAPT Hospitality

RAPT Hospitality

Lead Coordinator

RAPT Hospitality is a craft catering and full-service event management company serving NYC, Miami, and Amsterdam. We create luxury weddings, corporate events, and brand activations with chef-driven cuisine, custom bars, expert staffing, and seamless production.

RAPT Hospitality sets itself apart with chef-driven catering, bespoke bar programs, and seamless production. Trusted by global brands and private clients, we deliver flawless service and elevated experiences across NYC, Miami, and Amsterdam


Services

Services

  • Bartenders
  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Event planner
  • Rental coordination - directly invoice couple
  • Rental coordination - does not invoice couple
  • Serving staff

Cuisines

  • African
  • American
  • BBQ
  • Cajun
  • Chinese
  • Eastern European
  • Farm-to-table
  • French
  • Fusion
  • Greek
  • Hawaiian
  • Indian
  • Italian
  • Japanese
  • Korean
  • Latin American
  • Mexican
  • Middle Eastern
  • Seafood
  • Southern
  • Southwestern
  • Spanish
  • Thai

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Nut-free
  • Organic
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Food trucks
  • Passed appetizers
  • Seated meal
  • Stationary appetizers
  • Wedding cake service

Beverage services

  • Bartending
  • Beverage servingware rentals
  • Mixers/non-alcoholic options
  • Provides liquor license

Drink types

  • Beer
  • Coffee service
  • Liquor
  • Mobile bar
  • Non-alcoholic
  • Signature cocktails
  • Wine

Reviews

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Yes, we charge a standard fee for delivery within Manhattan. Additional fees may apply to deliveries to other boroughs.
Yes, our event minimum is $150 per guest for food plus all value added services for all weddings.
Yes, we offer tastings for you and a guest for a small fee.
We recommend meeting 1 more time after your tasting. This meeting will focus on finalizing menus and headcount and to go over final venue and wedding logistics.
We are full service. We will talk you through available rentals and work with you to find the most fitting options.
For summer and fall weddings, we recommend at least 10 months in advance.
Greater New York City, Long Island, The Hamptons. Our team will travel. Travel fees do apply.