The Best American Wedding Caterers in Southbury, CT

Catering by Christine is a family owned, boutique catering company built on passion, creativity, and genuine care. As a small business, we take pride in giving every couple our full attention — from your first conversation to the final plate served. We believe in fresh, onsite cooking, personalized menus, and a hands‑on approach that makes your wedding feel truly your own. When you work with us, you’re not just another event on the calendar. You’re part of our story, and we’re honored to be part of yours.

Happy Dog is a Connecticut-based gourmet hot dog pop-up serving weddings and special events. We bring a fun, unexpected twist to a favorite late-night snack with creative flavors, gourmet toppings, and specialty dogs inspired by cuisines from around the world. Our goal is simple: serve memorable food that keeps the celebration going and gives guests something they'll be talking about long after the wedding ends.

Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been working with Thumbtack/Zola. We have been hired more than 400 times and have 250 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

As a designer & curator of beautiful things, On Board was created with the premise that charcuterie is an edible work of art. Our stunning charcuterie grazing tables aren’t just pretty…they’re something that everyone will be talking about long after your special day. Our catering menu offers the entire gamut of buffet & family style choices from slow cooked BBQ pork, chicken & brisket to house made pastas, sauces, chicken & seafood dishes, potato bars, taco bars, amazing sides & more! Not only will you be completely satisfied with the outcome, you will feel confident about your choice to GET ON BOARD WITH US every step of the way.

It is our mission at Kelli’s Kitchen to provide you with a wow factor through the elegance of our food, and the excellence of our service. Kelli has been cooking for over 20 years teaching her homeschooled children and their friends how to cook a wide array of culinary delights, from simple, tasteful appetizers to mouthwatering entrees. In that time, Kelli found her joy and artistic ability through food. That same creativity and hospitality is emanated through our food and staff to create a personalized, unforgettable experience at your event.

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Desai Delicacies is a chef-driven catering company founded by Atharv Desai, focused on creating intentional, personalized dining experiences. Rooted in traditional Marathi cooking and shaped by high-volume kitchen experience, our approach blends cultural authenticity with precision. We specialize in Indian, Italian-American, and fusion menus, all fully customized to each couple. From intimate gatherings to large weddings, we deliver seamless execution, consistent quality, and food that feels cohesive, thoughtful, and memorable.

It's your story. Let us help you write it... Your wedding day deserves to be extraordinary, and we’re here to make that happen! Trust us to provide deliciously crafted food and exceptional hospitality that will have your guests wanting to dance the night away. Let’s create an unforgettable celebration that everyone will talk about for years to come — complete with memorable moments and amazing dance moves! With over 15 years of expertise in the events industry, our dedicated team is passionate about delivering exceptional culinary artistry and creating extraordinary atmospheres for every occasion.

Fitzgerald's Fine Catering Since 1948, the name in catering synonymous with style and elegance. We provide a menu to excite your palate, experienced personnel, polished silver, china, rich linens and elegant serving accessories. Serving the families of Connecticut with experience for 70 years.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Natalie Mitchell, founder of Spadazzels Coffee & Catering, brings a refined approach to weddings and special events, blending artisanal baking, specialty coffee, and thoughtful hospitality into elegantly curated, unforgettable experiences.

Carmela Marie has proudly built a reputation for excellence in off premises catering for more than 35 years. From weddings to milestone celebrations, our packages are designed to make your event seamless and stress-free. Every menu can be customized to fit your tastes and budget. Our most popular menu, Signature Selection Table Station, begins at just $63 per guest and includes a cocktail hour, salad station, buffet station, carving station, and dessert—plus linens and a wedding cake. We also provide China and glassware, so you’ll have fewer rentals to worry about. We’d love to serve you!

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Chef Frauneder has been serving the diplomatic community since 2001, has opened five restaurants in NYC, received a Michelin Star, Iron Chef (winner), Chopped (competitor & judge), and as seen in the European cooking show Kitchen Impossible Bringing the finest of New York City's Catering to Weddings - Special Events - Galas - Fashion and Art. Full-service catering for parties of all sizes in New York City, the Hamptons, Upstate and beyond. FULL SERVICE CATERING Personalised Menus Seasonal Menus Bar & Cocktail Service Exclusive Event Management Event Staff with Knowledge & Etiquette Party Rentals Drop Off Catering Tailored F&B Quote

As a farm-to-fork luxury catering company, we work with the highest quality, locally-sourced fresh ingredients. Together we’ve created Forks & Fingers with the idea of combining our love of food, food staging, and mixology to share our ultimate form of entertaining

Some Things Fishy Catering is a full service off-premises boutique catering company servicing the greater New York, Connecticut, Massachusetts, and New Jersey area. We organize and provide all of the accouterments for an unforgettable event or party. Not only do we have a wide array of event services, but we make sure that you get the finest, farm-fresh ingredients and pride ourselves in being a Connecticut local and sustainable company. From tailoring an exquisite catering menu that will excite your palette to fashioning intricate decor and floral pieces to coordinating all the fine details, we make sure your event is memorable.

A family-operated Farm to Table small business known for quality food and service. Our expert mixologists provide exceptional craft cocktails, local beer, and even local wines for you to enjoy with our fully licensed and insured bar services. We have personalized wedding experiences for couples on local farms, mansions, rustic barns, warehouses, theaters, and even backyards!

Our full-service catering business provides you with meticulous event planning, including location assistance, equipment rentals, a generous wine list, and a seasoned service staff. We provide full-service, drop-off, on-site and off-site catering services. If you are looking for space for an event, meeting, or conference, we can host you at our restaurant, Fire by Forge, or at The Lyceum Conference & Event Center.

John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

The phrase "cento percento" was born in the heart of Florence, Italy with the simple idea of bringing Tuscan style food to New York. It has since evolved into an experience like no other, including traditional antipasti, hot and cold main dishes, panini and decadent desserts, including pastries and soft serve gelato. Fresh ingredients and tradition are a reflection of Italy's love and passion for serving only the finest foods to their guests. At Cento Percento, we strive to uphold that tradition and provide you with a 100% (cento percento) unforgettable experience.

Shale Hill Events is a farm-to-table catering company based in Saugerties, dedicated to creating unforgettable wedding experiences through exceptional food. Our culinary team crafts custom menus that celebrate both your love story and the Hudson Valley's seasonal bounty. We're passionate about transforming locally-sourced ingredients into memorable dishes that become a highlight of your special day. We believe wedding cuisine should never be an afterthought but rather a central element that guests remember for years to come, connecting them to both your celebration and our region's agricultural heritage.

With more then 25 years experience we find that listening to every bride and or client describe what they want for their special day or event is what it takes to be successful. It's what you want not what we want. Creativity is a strong characteristic and I enjoy the final product. It's simple. When the clients are happy I know we were to their expectations and that's all that matters at the end of the day.

As a kid, Rebecca could be found in the kitchen cooking with either her Mom or Grandma. Traveling to Albany was always a treat, as her favorite dish to eat was Nan's French toast. While studying at NYU, Rebecca came up with the concept of STUF'D to fulfill the need for a savory French toast, as it was yet to be done. She decided to start the business as a food truck in 2016, as a way to keep her brand more mobile. Since then, we have evolved into a full-service catering company, offering a variety of sandwiches, sliders, and cocktail bites, and serving events that range from weddings and birthday parties to large-scale events!

Fysique Eats is a NYC-based soul food Hispanic and Caribbean fusion catering company bringing flavor, love, and a little HoneyB magic to every plate. Owned by Private Chef Tatiana Harrison, we specialize in elevated comfort food - from our signature honey-baked wings and Mofonguitos to custom treats, vegan empanadas, and full-course menus. Whether it's a private dinner, wedding, anniversary, public event, or charity function, we create menus that feel like home but taste unforgettable. Booking is open year-round with hot & cold pick-up options for holidays like Thanksgiving. Vegan? We got you too.

LuSheann Caterers, Wedding Planning & Designer is a family-owned and operated caterer with nearly 50 years of experience creating exceptional weddings and celebrations. As Bergen County’s premier off-premise caterer, we bring sophisticated cuisine, impeccable service, elegant presentation, and creative event design to the venue of your choice. From rustic and barn weddings to traditional receptions, backyard celebrations, and outdoor venues, our experienced team brings your vision to life. Turnkey services include customized menus, professional staffing, tents, tables, chairs, linens, décor, rentals, music, valet, photography, and more. From Our Kitchen to Your Venue, we deliver you a Joyful and Worry-Free Experience. - Reach Out Today!

Mill Creek Catering & Events is a premiere, full-service, off-premise caterer & event coordinator specializing in elegant, boutique weddings with a personalized touch. We are known for our inspirational, one of a kind events in spectacular locations with unsurpassed service. We help you to plan unique, seasonal menus designed to fit your vision and personal style, including cultural and ethnic trends. Our focus is on sustainability, and when possible, we use locally sourced ingredients. Our culinary team can accommodate an array of dietary needs.

Every wing experience at WIO starts with fresh, never-frozen, all natural chicken wings free of hormones and steroids. Once ordered, we cook your wings fresh and crispy then give them a toss in our award-winning flavors