Gluten-Free Wedding Catering in Northfield, NJ

5-Star Full-Service Catering from casual to elegant for all occasions since 1988. We offer packages for all occasions such as wedding receptions, rehearsal dinner, welcome parties, after-wedding brunch, clambakes, showers, anniversaries, and so much more. Our team will assist you from start to finish, planning your menu, coordinating rentals, linen colors, floorplans, timelines, vendor referrals, and so much more. We bring our catering services to all corners of New Jersey and will also assist you in trying to find the perfect venue to suit your event's needs.

Uncle Jessie’s Hot Dogs is a product of two of the most important things to Jess: food and community. It is an opportunity to give back and support neighbors and friends while also remembering to enjoy the simplicity of life. Hot dog carts are a great surprise to have for your wedding guests. We all know how hungry you get after a long night of dancing and drinking. No matter where your wedding is, you’ll feed like you’re on the corner of Central Park west grabbing a quick bite.

Our story begins in 1978 with Rick Bott, a lifetime resident of Monmouth County and recent graduate of the Culinary Institute of America, at the inception of his career at his small storefront in Red Bank, NJ. At that little shop on Monmouth Street, Rick meets Cindy, his partner in business and in life. Over the past 40 years, Rick and Cindy have had the privilege of catering over 6,000 unique and custom weddings, nurtured four children (and one grandchild!), and have led Merri-Makers to become one of the distinguished caterers in the country.

We are a husband-and-wife team with a passion for hospitality and a dedication to creating unforgettable experiences. Together, we bring over expertise in bartending, serving, private events, and management, but what sets us apart is the heart we put into every detail. As we raise our children, we’re teaching them the value of hard work and the joy of doing what you love every day. For us, that dedication begins in the kitchen (or behind the bar) where we craft experiences that are as personal. We treat every event as if it were our own, ensuring that your celebration is seamless, memorable, and filled with moments your guests will cherish.

Cherry Hill, NJ is home to Andreotti's Catering and Events, a specialist in full-service catering at wedding events. We are renowned for our delicious selection of food and personalized offerings. The staff here aims to exceed your expectations every step of the way, delivering a dining experience that impresses even the most discerning of guests. Maryann Andreotti is the company’s director of catering and has successfully served countless weddings over the years, along with Melissa Marsh. They take a hands-on approach to customizing menus that match the event theme and aesthetic.

Experience the pinnacle of wedding bliss with Ciconte's Catering and Events. With over 35 years of catering expertise, we guarantee your guests will be delighted by a feast that captivates the soul and delights the senses. As proud partners at numerous premier venues across South Jersey, we offer diverse settings—from charming rustic spaces to the vibrant ambiance of a ballroom, there’s a perfect option for every occasion.

Uncommon Unions started as a shift in how I wanted to cook and share food. I’ve spent years working in kitchens, and over time I realized what stuck with people wasn’t the most complicated dish. It was the one that felt thoughtful, well made, and actually enjoyable to eat. That’s what I try to bring into everything I do now. Cooking in a way that feels intentional, a little different, but still grounded and approachable. A lot of what I care about is how people experience food together. The energy around it, the way it brings people in, the moments it creates. That’s really what Uncommon Unions is built on.

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

Peachtree Weddings provides full-service wedding catering and planning throughout Philadelphia, the Main Line and surrounding region. For more than 40 years, we have catered and planned weddings at private homes, farms and estates, fully tented celebrations and established venues. We are also the exclusive catering and planning partner at Pomme, Parque, Portico and The Willows. Our planning team works with couples from proposal through wedding day, coordinating menus, timelines, floor plans, rentals, tenting, equipment, vendors and logistics. On wedding day, an experienced front- and back-of-house team brings the plan to life—from chefs, bartenders and service staff to event management overseeing the entire operation.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Hi! I’m Lesly, founder of Hive Heart Ember LLC. I created Hive Heart Ember from a belief that life’s most cherished moments happen when loved ones gather together. Weddings, engagements, bridal showers, and celebrations of love are filled with meaningful connections, and I wanted to create beautiful experiences that bring people closer. Hive Heart Ember specializes in elevated charcuterie that adds warmth, beauty, & intention to every milestone on your journey from “yes” to “I do.” We offer all things charcuterie from boards to grazing spreads and a mobile charcuterie cart.

Summit Catering officially opened in 1991. The owner built this small family business from the ground up. In 1998, they welcomed their first child with three more to follow. They work alongside Joe and Dory to help this family business thrive. In 2018, Summit welcomes Chef Kevin to their team to work alongside Joe. Our event planners, Alysa and Tori, will be with you from booking to executing your wedding day. They work 24/7 to ensure you a stress-free wedding planning experience. After 29 successful years of serving South Jersey, Joe, Dory, Kevin, Tori, and Alysa are ready and eager to make your next event a culinary experience!

Established in 1998 by chef Nick Wall, foodwerx is the premier catering and event-production company in South Jersey and Philadelphia. Delicious food is Nick Wall’s passion; creativity, flawless execution and exceptional attention to detail are his hallmarks—and the foundation of foodwerx. We use only the finest and freshest ingredients to create delectable offerings served up with an added ‘wow’ factor. We are 100 percent committed to impeccable service. Whether you’re planning a wedding, bar mitzvah, sweet sixteen, graduation party, special birthday, anniversary, shower or a corporate event, foodwerx will meet your highest standards.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

CxRA is a top-rated New York City caterer recognized for bold events where every celebration has a story. We believe in the final touch, the last detail, the perfect balance between design and freshness with a cocktail in hand. From tailored event design and innovative food presentation, explore the possibilities and make your own rules!

We are an off-premise, full service caterer, who specializes in custom weddings, with experienced and friendly service staff, along with food truck services. We strive to make your special day as stress free as possible by taking all the guess work out of rentals, set-up, food, staffing, etc. We will meet with you, help build a timeline for your event, take care of all your rental needs and execute with profession for a successful event! With our catering company, we bring the kitchen to you!

Fysique Eats is a NYC-based soul food Hispanic and Caribbean fusion catering company bringing flavor, love, and a little HoneyB magic to every plate. Owned by Private Chef Tatiana Harrison, we specialize in elevated comfort food - from our signature honey-baked wings and Mofonguitos to custom treats, vegan empanadas, and full-course menus. Whether it's a private dinner, wedding, anniversary, public event, or charity function, we create menus that feel like home but taste unforgettable. Booking is open year-round with hot & cold pick-up options for holidays like Thanksgiving. Vegan? We got you too.

Let us create a culinary experience for your special day. Whether you choose live food stations, buffets, family-style, or plated dinners, we can customize any menu and any service style to match your vision for your wedding.

BabyBluCatering by SkyBlu Hospitality Group LLC is a luxury events catering company based in NYC. Events are curated with the utmost attention to detail with the clients’ vision in mind. We take pride in using a wide array of cooking techniques and sustainable ingredients to create dishes that are as memorable as your event. Our events range from small private dinner parties to birthday dinners, small venues, and so on!

We are committed to making each event a unique experience, based on creativity, innovation, and the ideas of our clients we will design memorable events with a carefully crafted menu. Our goal is to exceed our clients expectations and impress their guests. Inspiration, innovation, exquisite presentation are our ket tenants. With more than 24 years of planning and executing memorable events, we will make sure your event stands out from the rest.

Big or Small! Whether you are coordinating an event for 10 guests or 10,000 we will assist in all the detailed planning. We are caterers with expertise in special event catering and event planning for all aspects of weddings including engagement parties, showers as well as formal and informal weddings.

LuSheann Caterers, Wedding Planning & Designer is a family-owned and operated caterer with nearly 50 years of experience creating exceptional weddings and celebrations. As Bergen County’s premier off-premise caterer, we bring sophisticated cuisine, impeccable service, elegant presentation, and creative event design to the venue of your choice. From rustic and barn weddings to traditional receptions, backyard celebrations, and outdoor venues, our experienced team brings your vision to life. Turnkey services include customized menus, professional staffing, tents, tables, chairs, linens, décor, rentals, music, valet, photography, and more. From Our Kitchen to Your Venue, we deliver you a Joyful and Worry-Free Experience. - Reach Out Today!

Olive & Shae beautifully crafts each menu to our client's palates. Palate: {appreciation of taste and flavor} We understand and love that everyone's palate is unique. That's why we believe in working one on one with each client to develop their exclusive menu. Changing the way you think about catering

Dolce & Gelato brings over a decade of experience in crafting unique flavors of smooth, creamy gelato and refreshing sorbets using only the highest quality ingredients. We cater events throughout New York City and the Tri-State Area. Choose from the widest selection of authentic flavors and make your next event 'one-of-a-kind'!

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Desai Delicacies is a chef-driven catering company founded by Atharv Desai, focused on creating intentional, personalized dining experiences. Rooted in traditional Marathi cooking and shaped by high-volume kitchen experience, our approach blends cultural authenticity with precision. We specialize in Indian, Italian-American, and fusion menus, all fully customized to each couple. From intimate gatherings to large weddings, we deliver seamless execution, consistent quality, and food that feels cohesive, thoughtful, and memorable.

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

I’ve gained passion for crafting up a sharp cheese board and catching some sunshine! I grew up in a family where food was plentiful, the focal point of any gathering or celebration and knowing you would never leave hungry. My passion for food and the culture behind it began when I was 6, working in my family’s deli, and that’s when I learned why food was a necessity to a gathering, celebration or corporate event (no matter the guest count). Customers faces gleamed when they knew eggplant parm was a special, or could walk in and smell a fresh pot of sauce was being made. It's now my passion for my clients to be gleaming too.

As a kid, Rebecca could be found in the kitchen cooking with either her Mom or Grandma. Traveling to Albany was always a treat, as her favorite dish to eat was Nan's French toast. While studying at NYU, Rebecca came up with the concept of STUF'D to fulfill the need for a savory French toast, as it was yet to be done. She decided to start the business as a food truck in 2016, as a way to keep her brand more mobile. Since then, we have evolved into a full-service catering company, offering a variety of sandwiches, sliders, and cocktail bites, and serving events that range from weddings and birthday parties to large-scale events!

Located in the heart of Chester, Redwoods Premium Catering has been serving the community both locally and statewide for over 20 years. In 1996, Redwoods Grill & Bar opened its doors to provide fresh wood-grilled cuisine to the local community. Redwoods Premium Catering has planned and successfully executed all types of weddings, in addition to countless private celebrations and corporate events, big and small. It is our pleasure working with, and getting to know, each individual client; to make your event as unique as possible.