The Best All-Inclusive Wedding Venues in Coxsackie, NY

“I cannot say enough good things about our experience here. From Min and Morten, to all the advisors that helped us, to all the staff who worked the venue for set up, the cooks, the servers, the bartenders, and not to mention how insanely good the food was - every single aspect of this place and the people there were truly magnificent. I was excited to marry the love of my life, sure, but after 16 years together I really viewed this as just a big party to celebrate with all the people in our lives. I expected and welcomed that view. To say it exceeded expectations is overwhelmingly unfair - it completely blew my mind how amazing the whole day was, honestly the whole weekend since there was also the rehearsal and breakfast the morning after, and I cannot express how grateful I am for how the whole experience turned out. I know I had loved the venue itself when we first visited, and that I thought the food was absolutely amazing during the food tasting, but it ended up being even more gorgeous on the day and the food for 150 people was still all so delicious that not one guest didn't mention at least one of the apps/ entree throughout the night and following day. One of my brides people who is quite the foodie snob keeps mentioning how juicy the chicken was. Seriously though, the food was just phenomenal. I never like cakes at weddings (they're always beautiful but don't taste good) and had planned on getting cake pops for my wedding, but at the food tasting I was just shocked at how amazing it was that I had to have that cake for the day. I would recommend this venue, and this staff, so whole heartedly. If any of the staff read this review, thank you all for making our special day one that will forever be a heartwarming memory.”

“We had a roundabout journey to The Caboose, but I couldn't be happier that it's where we landed for our wedding in September '25. From the jump, we appreciated the gorgeous space, their commitment to doing right by the planet, and the affiliation with Kitty's—some of our favorite food in Hudson. The combination of a beautiful garden and stunning indoor space made us feel like we were safe no matter the weather. Every time we visited, the garden got better. We loved how lush and colorful it was for our day. We enjoyed working with Caitlin, the venue manager. She was creative and flexible and willing to work with us to do a few things a little differently (like have the ceremony in a different spot in the garden). The food was truly incredible—we still have people raving about it! We appreciated that because we were right on the edge seasonally, we were able to choose the summer menu instead of the one for fall, which felt just right for the day's weather and feeling. Because we had our tasting in February, we weren't able to try most of the items we had, but we trusted we were in good hands—and we definitely were. The kitchen team was also incredibly accommodating with our guest's dietary restrictions—everyone felt very cared for, which is what we hoped for the most! We had live music as well as a DJ and everything sounded truly great in the space. The staff working on our day was SO kind and helpful—people made mention of how warm everyone was, too. I saw many a chitchat at the bar, just because they were so lovely! Just a note, too, that while The Caboose was pricey, we were totally amazed by the value and all that they take care of. We looked at dozens of venues—from full-service spots to DIY operations—and kept coming back to the mix of creativity, value, and quality that The Caboose offered. The fact that they take care of the food, drinks, furniture rentals, lighting, sound system, and staff—and all at such a high caliber—unheard of! We truly couldn't have done it without them. Photos by the wonderful Caitlin Cooper www.caitlacoop.com”