French Wedding Caterers in Tinley Park, IL

French Wedding Caterers in Tinley Park, IL

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6 Wedding Caterers in Tinley Park, IL

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Cooking With Cuellar LLC 

5.0

  • Starts at $5,500
  • Serves Tinley Park, IL

Cooking with Cuellar is a trending catering service that has all of your party planning needs under one roof. Whether you’re looking for a cost effective menu for your large party or a full service wedding we are the simplified answer to your catering needs.

Awarded Best of Zola
Chef Cuellar and his entire team are incredible. From the first call, it was obvious that he and his team cared about making our wedding the magical day we had always dreamed about. Even though we lived in Philadelphia and needed to come to a tasting on the weekend, they made it work with their schedule and completely blew us away with the menu they prepared based on our first few meetings. Incredibly professional but also warm, inviting, and easy to talk to and express ourselves around. When it came to the big day, he and his team were ready to go despite a few last-minute curveballs. Our guests thought the food was amazing and continued talking about it well after the wedding ended. We cannot recommend enough Chef Cuellar and his team for weddings. They are candid about what they can do and what it might take to make it happen! For background, we had a wedding of about 70-80 and did a Mediterranean buffet style for the main course with a charcuterie board during the cocktail hour. For dessert, they prepared churros as well as multiple types of gelato.
Thomas S., a year ago
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Maison Cuisine 

4.8

  • Starts at $2,250
  • Serves Tinley Park, IL

Maison Cuisine is an eco-conscious, full-service catering & event planning company, specializing in corporate events, weddings and other social gatherings. From black tie weddings to the annual company picnic, Maison Cuisine caters to your every need. As a full-service caterer, we understand what makes an event unforgettable. Maison Cuisine starts each dish with the highest quality ingredients. We use locally grown fruits and vegetables, when seasonally available – some coming from urban Westside farms. We offer natural meats & poultry, in addition to freshly prepared baked goods.

Awarded Best of Zola
First and foremost, let me be clear. The food was tasty, everything arrived on time and my guests were fed. End of day, thats all you could ask for. Right? So if that's all you need, then I think this caterer definitely checks all the boxes! There were some things we loved about this vendor and somethings we didn't. Starting off with the (many!) positives : - The day of the staff was professional and knew what they were doing - The variety of menu options were pretty substantial - We acknowledge that we were an extremely unique wedding with a really tight budget, we appreciate Danielle's communication and flexibility with us during this time. - Set up went exactly according to our notes and requests - Danielle was very knowledgable / experienced Some Negatives : - Over half of guests (especially family) recalled never seeing our late night pizza being passed around, yet somehow I went home with 8 boxes of leftover FULL pizzas. If we just didn't have enough pizza, that would have been on us. But the fact that we had so much pizza, that we actually had leftovers and over half my guests complained about not seeing the pizza, is upsetting. - We definitely had to repeat ourselves a lot to Danielle. In Danielle's defense, we had a ton of questions and our wedding coordinator started a few one off threads with her as well. So I'm sure it got confusing. But there were definitely times I had to answer the same question more than twice and it made me SUPER unconfident for the day of. Which just isn't what I needed to feel. - My sister made and decorated our cake. On the day of, she had to go into the kitchen to finish the lettering and she expressed that Nick not only made her uncomfortable with his active hostility to the team, but also started adjusting parts of her cake presentation before she could finish. - I want to stress that we were definitely difficult in the sense that our budget was SO small and we needed to count every penny. Danielle revised our estimate so many times in the very beginning, which was so great! But one month before our wedding we needed to refine the meal plan again (which is allowed!). But she refused to revise our estimate until the week of the wedding. Which if you have all the money in the world, fine you can wait until the week of. But if you're struggling to make the ends of your wedding meet, then yeah. Pretty hard to wait until the week before. Near the end, every communication with Danielle felt like she was frustrated and over us. We KNOW we are not her only wedding, and we know we were not her biggest spenders. But near the end the team started making us feel more like a nuisance than a client. We spent the month of our wedding in fear of being dropped. - Danielle knew we were at our wits end with money. Which is why we found it extremely distasteful that she contacted us to ask why we didn't tip. For the record, we had every intention of tipping after the wedding via zelle, but needed to wait until some of our check deposits cleared. But her asking us why we didn't tip, no less then 48 hours later made us feel extremely uncomfortable & punished. - We felt fought just about of every step of the way with a lot of our decisions. Which is pretty upsetting. I understand needing to protect yourself and your business, but thousands of dollars later we just want to feel confident our caterer had our back too.
Scarlett S., 9 months ago
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Big Delicious Planet 

5.0

  • Serves Tinley Park, IL

Inquire with us about your wedding: hello(at)bigdeliciousplanet(dot)com. Big Delicious Planet, named the “Greenest Caterer in America” since 2013, is one of the most sought after Chicago wedding caterers for couples who want flavorful, vibrant food with sustainability in mind. We cater highly-styled, glamorous weddings, and romantic, vintage weddings at venues all across the city and intimate weddings, elopements, and rehearsal dinners in our own urban farm. During our growing season, we’ll use the produce we harvest for your wedding!

We chose BDP to cater our September 2024 wedding at Firehouse Chicago and would absolutely recommend them to anyone looking for an event caterer. Jasmine was such a delight to work with from start to finish in planning our event - from the initial quote and inquiries, our tasting, planning along the way, our final walkthrough, and execution day-of. We were so lucky to have found BDP and felt supported in our wedding planning process from start to finish. But most of all, BDP served up some incredible food and beverages. Finding the right food and drinks for our wedding was important to us, so choosing the right caterer and bartending staff was crucial. BDP sources their produce and herbs from their urban farm in West town, and the everything they made for our wedding was so fresh, inventive, and unique. Their food is 1000 times better than any you will ever have at a wedding - it's more like dining at a nice Chicago restaurant than eating the standard dry chicken breast most wedding caterers produce. We loved our meal and had multiple guests come up to use during dinner to comment on how good the food was. I'm still craving another bite of their tortellini! They paid such attention to detail with everything leading up to the wedding and several of our guest's special dietary needs. Everyone had something safe and delicious to eat, and we felt so lucky to be supported by them. The speciality cocktails BDP made for our wedding were also the best drinks I've ever had at a wedding- by far! They even did some special cocktail infusions ahead of time for a favorite cocktail of ours that we never imaged could be served at a wedding. It was so delicious, so unique, and just overall amazing. If you're looking for a wedding caterer, look no further.
Rachel M., 8 days ago
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Late to the Lake 

4.7

  • Starts at $450
  • Serves Tinley Park, IL for additional fees

Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is provide unforgettable, delicious, and eye catching options. That's why we prepare all of our boards and graze displays to your style, with the highest quality products. Whether it is an intimate dinner or an event for up to 800 guests, we do it all! If you are considering a Graze table for your wedding or next event, reach out and we'd be delighted to create something beautiful for you!

Awarded Best of Zola
We were married 2 weeks ago and couldn't have asked for a better experience. Late to the Lake was the perfect wedding caterer for our special day! From the moment we first reached out, they were a great listener, quick to respond, attentive, caring, and friendly. Their communication style put us at ease throughout the planning process. The quality of their work was nothing short of perfection - the food they served was outstanding, memorable, and absolutely delicious! They went above and beyond to make our wedding day extra special, even creating a custom menu just for us. Additionally, they paid extreme attention to detail for our guests with severe allergies, ensuring everyone was able to fully enjoy the meal. We couldn't have asked for a better catering experience and are so grateful to Late to the Lake for helping make our wedding day truly unforgettable. Would recommend to anyone! Thank you Alicia and Team!
Allison and Jack , 12 days ago
GemHidden gem
The Crain Experience 

5.0

  • Starts at $3,000
  • Serves Tinley Park, IL for additional fees

Welcome. Chef Jason started out in the kitchen at 15 years old as a dishwasher at Red Lobster washing dishes and baking. From there, he worked many cook’s lines until I earned my first chef position under Emeril Lagasse over ten years ago. He's went on to operating casino kitchens, private dining clubs. Since relocating from Atlanta, GA Jason has gained experience in kitchen consulting and new restaurant openings. After 25 years in the industry, He is now starting a new journey into the Private Chef sector. He refers to his style of cooking as Southern Creole cooking, where it’s much more than cooking…it’s about the overall experience.

I would recommend Crain Experience anytime Chef Renny & Chef Jason was absolutely wonderful!
Alexis & T., 2 years ago

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About wedding catering in Tinley Park, IL

How much do catering services usually cost in Tinley Park, IL?

Full service catering packages range from $100 to $8,000 and average around $500.

Which are the most popular caterers in Tinley Park, IL?

Some of the most popular caterers in this area include The Crain Experience, Green Spoon Kitchen and Two Chef's Cafe & Catering.

Do catering packages include serving staff?

Yes! 35% of packages in Tinley Park, IL include serving staff, such as servers and bussers. Many others also include rental coordination, just ask before you book!

Can caterers in Tinley Park, IL accommodate specialized diets?

They can! 6 offer kosher services and 37 offer vegetarian packages. You can search on Zola for caterers who can accommodate nut-free, dairy-free, gluten-free, halal and vegan diets as well!

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