OUR CULINARY MISSION At Jessie's Catering Kitchen, our mission is to provide exceptional catering services that create memorable experiences. We focus on using high-quality ingredients and innovative recipes to delight every palate.

Awarded BEST Of Catering 2017, 2018, 2019, 2020, 2021, and 2022 on ALL Major Platforms! Chef Angelo Napoli has been in the restaurant business his entire life. His passion and esteemed aspirations to become a chef grew stronger throughout the years while watching his father work in their family owned restaurant, Napoli Pizza. His love for delicious cuisine became an addiction. Competing throughout his early education in various culinary battles, Angelo knew he had a gift. He spent years mastering his craft, working sous chef and head chef positions at some of the Lehigh Valley's top restaurants!

Enjoy with Gusto Catering is based in Easton, Pennsylvania on behalf of our three restaurants Albanesi Restaurant and Bar, River Grille, and Three Oak Steakhouse. We cater small events and micro weddings hosted at our 16 room boutique hotel The Townley House.

We love pizza and we love creating original experiences for you and your guests. If you’re looking for a trendy, easy and affordable wedding catering option–look no further. The Common Good truck can pull up to any venue and fit right in with your modern or rustic wedding theme. 100s of guests with different diets? Easy, with Common Good everyone can eat a customized pizza. We have something for meat eaters, plant eaters and everyone in between. We’re happy to serve late night snacks or a complete, fully-staffed catering experience. Our team has helped plan 100s of weddings and we’d love to help plan yours. Contact us with any questions.

We bring The Lost Cow to your wedding, serving up the ultimate Philly cheesesteak experience right from our custom-built food truck. With nearly 30 years of creating moo-morable events, we know how to make your big day deliciously unforgettable. Tell us who’s coming and we’ll handle the rest.

At Tasha's Table Catering & Events, our motivation is our client, each being different and unique. Our “outside of the box” thinking and design is what makes each event spectacular. Our goal is to personalize each event to reflect your style, personality and taste buds! Talk to us about your next event. We are here to cater to your every need, making your life easier and more delicious all at once.

The Charcuterie Cart brings a unique and interactive grazing experience to weddings, bridal showers, engagement parties, and special events. Our beautifully styled mobile cart is customized with your favorite meats, cheeses, fruits, sweets, and seasonal touches to match your celebration. We don’t just drop off a display—we stay to serve your guests, replenish the cart, and ensure every detail looks picture-perfect. Whether you’re planning an intimate gathering or a large celebration, we’re here to create a memorable experience that’s as beautiful as it is delicious. ✨🧀🍇

With over 10 years of experience, Simply Delicious Dishes Catering is a full-service catering company specializing in Southern cuisine with a modern, stylish flair. Our team is passionate about creating unforgettable dining experiences that bring people together through food, flavor, and flawless presentation. From intimate gatherings to grand wedding celebrations, we pride ourselves on delivering exceptional service, stunning presentation, and mouthwatering cuisine that reflects each client’s unique vision. At Simply Delicious Dishes, we’re honored to bring warmth, style, and exceptional flavor to every event we serve — including yours!

Peachtree Weddings, formerly known as Peachtree Catering and Events, provides full-service wedding catering and planning throughout Philadelphia and the Main Line. For over 40 years, we've catered and planned weddings at private homes, farms, estates, tented celebrations and established venues. We're also the exclusive catering and planning partner at Pomme, Parque, Portico and The Willows. Our planning team works with couples from proposal through wedding day, coordinating menus, timelines, floor plans, rentals, tenting, equipment, vendors and logistics. On wedding day, an experienced front- and back-of-house team brings the plan to life—from chefs, bartenders and service staff to event management overseeing the entire operation.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

At Catering by Cable's, we specialize in providing exceptional full-service catering for weddings and special events. With over 20 years of experience in the catering industry, our team is dedicated to delivering superb hospitality and personalized menu planning that caters to your unique style.

I have a boutique catering business specializing in upscale events for parties of 10 to 100. We offer an eclectic and elegant menu and put a high value on a natural, yet inventive presentation. I have been in business for myself for over 15 years and I have decades of experience in Food and Beverage. My first "aha moment" happened after seeing the movie Babettes Feast. That was over 30 years ago, and my heart remains in the same place.

Conventional catering isn’t the standard we’re chasing. We believe food should be more than something served at an event. We bring together **bold flavors, creative presentation, and unexpected details** to create celebrations people remember long after the last bite. From beautifully styled grazing displays to inventive dishes inspired by a fusion of flavors and cultures, every menu is designed to feel and be distinctly yours. Our approach is simple: *exceptional food should look every bit as incredible as it tastes.* We blend culinary creativity with thoughtful design, transforming food that invites guests to gather, taste, explore, and enjoy. Black Owned Female Owned

Vow & Vine LLC was created from a lifelong passion for cooking, designing, and bringing ideas to life by hand. What began as a love for creating-whether in the kitchen or through carefully curated details-grew into something much greater: a business built on intention, creativity, and connection. My aesthetic and vision were shaped early on through a deep connection to alternative music and the culture surrounding it. That influence is woven into Vow & Vine's signature style-dark, romantic, and visually striking. It allows us to create experiences that feel unique and personal, especially for those who don't resonate with traditional events.

At JoyFull Moments Catering & Events, we believe every celebration deserves more than just a delicious meal—it deserves an experience filled with unforgettable moments. JoyFull Moments {formerly known as Simply Delicious Dishes} brings together a genuine love for cooking, heartfelt hospitality, and a joy & passion for bringing people together. From weddings and intimate rehearsal dinners to milestone birthdays, corporate gatherings, private celebrations, and special occasions, we specialize in crafting creative menus and beautiful presentations that reflect each client's unique vision.

Your dedicated planner stays with you from the first conversation through the final toast. No handoffs, no dropped details. Our menu covers everything from elegant plated dinners to stations and buffets, with full bar service and tastings included. Dietary restrictions handled without making anyone feel like an afterthought. During cocktail hour, hors d'oeuvres and a cocktail are waiting after photos. We time your meal so it is never cold and send you home with cookies from your Pittsburgh cookie table.

Restaurant now open in Middletown offering tastings! Preparing and serving slow smoked, expertly prepared Texas barbecue and rustic Italian inspired dishes is the greatest joy in my life. There are no short cuts in barbecue and that's what I love about it. We started Luongo Barbecue to glorify the Lord and grow the Kingdom of God. We use the business as a means to feed and serve our community. After spending 30 years in Texas we have relocated to central Pennsylvania to begin working with family on the next chapter of Luongo Barbecue. Winners of "Best in Show" and "Best Entrée" at Taste of Western Lancaster County 2025 for our brisket.

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Collective Catering was born to meet the demand of customers who wanted Schulson Collective restaurant food in their homes and event spaces. With each Collective Catering event, guests can expect award-winning food, outstanding service, and personal touches which have made Collective Catering the sought-after brand that it is today.

My name is Jozay and I'm the owner of Basilico Boards Charcuterie & Catering. I'm a wife, mama & multi-business owner; Pennsylvania born and raised! Basilico Boards was created out of my love for food, my years of experience in the industry, including owning a pizzeria alongside my husband for five years, and wanting to connect & serve people throughout Central Pennsylvania.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.