“This was a second wedding, and we wanted it to be our way. Because we have NEVER had a bad meal at a Stephen Starr restaurant, we immediately decided to use Starr Catering. Best decision ever. We worked with Brittany Glover, who was professional, accommodating, and understood that we wanted an outstanding food experience, both for us and for our guests. We also wanted a pescatarian/vegetarian menu, which we thought would be a bit of a challenge; but Brittany gave us so many options that it never even registered that we didn't have meat. The planning was so much fun, the tasting dinner was spectacular, and we didn't have to think about a thing at the wedding itself. The catering was breathtakingly beautiful, and SO DELICIOUS. Our guests absolutely swooned over the food, and are still talking about how wonderful it was. The presentation was superb, the service outstanding, the open bar with a signature cocktail (Aperol spritz) was fantastic, the burrata bar at the cocktail hour killed, the hot stuff was hot and the cold stuff was cold, and the integration of other one-off requests of ours (one relative wanted light beer, we used a favorite baker for the wedding cake, Eric likes good rye, etc.) was seamless. Honestly, we wouldn't have changed a thing. We would use Starr Catering again in a heartbeat. It's our second anniversary today, and we're so grateful to Starr Catering for helping us have the wedding we wanted. T”