At Taste of the Robersons, we turn every event into an unforgettable experience. Led by Chef Robee, a full-time traveling celebrity chef, we bring world-class flavors to Georgia, Florida, Tennessee and beyond. From an intimate gathering or a grand celebration, we have custom menus for every occasion. With years of experience catering across the country, we take pride in our ingredients, delivering exceptional service and handling events of all sizes with precision and professionalism. We ensure every bite leaves a lasting impression because great food creates great memories!

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

At Grace’s Place & Catering, we believe love is best celebrated with great food, warm hospitality, and personal touches that make your day unforgettable. Based in Leesburg, GA, we offer full-service catering for weddings across Georgia and surrounding areas—serving everything from elegant plated dinners to Southern-style buffets, brunch spreads, and late-night bites

Salthouse Catering has deep roots in Charlston's culinary soil. Seasonal, local and sustainable products are the highlight of our menus which feature fresh produce from area farms, abundant seafood from local waters and heirloom ingredients worth talking about. Everything in our kitchen is chef driven and hand prepared and our guests definitely notice the difference. Salthouse Catering offers your guests restaurant-quality cuisine and service in the catered environment. Serving the Charleston South Carolina Lowcountry and beyond, we offer a full service catering to include bar service and rental coordination.

At Xpress Events & Catering LLC, we believe every celebration should feel effortless, beautiful, and unforgettable. From custom grazing tables and mobile bars to bourbon-infused BBQ and full-service catering, we bring flavor, style, and heart to your big day — all while taking care of every last detail so you can simply celebrate.

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Chef Nina and Company is the Premiere Full Custom Catering Servicer. We specialize in rendering a 5-star dining experience. Our service offers not only delicious gourmet food but upscale and elaborate displays, tables, china, linen, silverware and glasses. Chef Nina and Company are committed and passionate about making your event perfect in every way with the least amount of hassle. We look forward to extending our services at your next event.

Bria's Kitchen has been operating for over 10 years in Colorado. They are a professionally trained and fully licensed & insured business. Their focus is making sure their client's special day remains that way no matter the budget or guest count.

We’re two sisters with a shared love for hospitality, celebration, and unforgettable food experiences. The Grazing Sisters was born from our passion for creating beautiful, curated charcuterie displays that bring people together. Whether it’s an intimate bridal shower or a grand wedding celebration, we put our hearts into every detail—from the freshest ingredients to the artful presentation. We love what we do because we get to be part of life’s most special moments, helping couples celebrate with flavor, beauty, and joy.

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management

I have been Catering, Planning & Coordinating both large & small Weddings & Events for over 22 years. I started in our family owned restaurant at a young age, waiting tables & learning to cook. I then learned the business side of a restaurant and ventured out in catering. I put all of my energy, passion & love into making sure each event is special and custom to my clients desires. We pull out all the stops to make sure you event is perfect, customizable & a forever memory! We take care & pride into all we do, providing exceptional food, customer and guest services.

Carmaria “Cocoa” Fenton is a licensed, certified chef with over 25 years of professional culinary experience. She served as Head Chef at the DoubleTree Hotel in Atlanta for nine years, delivering high-quality, memorable dining experiences. After returning to North Carolina, she founded Cheweii Cuisine—blending luxury dining with soulful flavors and intentional preparation. Every dish is crafted with prayer, passion, and purpose, nourishing both body and spirit. Love is the secret ingredient you can taste in every bite. Faith Statement: “I cook with love because love is how I serve.” Chef Carmaria “Cocoa” Fenton