Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Your multicultural catering experts! We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests. Couples from different backgrounds can now share both of their cultures through one catering company.

It's your story. Let us help you tell it... Your wedding day deserves to be extraordinary, and we’re here to make it happen! Trust us to serve deliciously crafted food and provide exceptional hospitality that will keep your guests dancing all night. Let’s create an unforgettable celebration everyone will talk about for years to come, filled with memorable moments and amazing dance moves! With more than 15 years of experience in the events industry, our dedicated team is passionate about exceptional culinary artistry and creating extraordinary atmospheres for every occasion. When you inquire, please share your estimated budget for catering services only!

Since 2015, owner and head chef Michael Del Signore has been cooking for couples on one of the most meaningful days of their lives. From our kitchen in Medford, we bring that care to weddings across greater Boston and beyond. We’ll sit down with you from the very start to plan a menu that feels like you, with custom menus, craft cocktails, and every table set with our china and flatware. And every dish is made from scratch with the freshest ingredients, down to the sauces and dressings. When the day arrives, we take care of every detail, so all that’s left for you is to be with the people you love, share a wonderful meal, and celebrate.

We are Stephen and Rae! We met as teenagers in 2007 and married in 2012. We originally started college together in PA when Stephen encouraged me to pursue me passion in cooking. We moved to MA for me to attend Le Cordon Bleu while Stephen studied law. We settled here permanently after graduation. In 2020 I started RGKkitchen. Working together came naturally and quickly took off. Our most popular areas are Cape Cod, Boston, Newport/Middletown, & Narragansett. We service all of RI, the MA coast, and down to Mystic, CT. We typically travel within 80 miles of 02748 but do go further for some events. We're happy to accommodate if we can!

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

The Sauce Cocktails & Catering is a full service food & beverage catering company offering customized menus for weddings, social events and corporate events with the utmost attention to detail and quality of service. We are fully licensed as a caterer and carry a 12(c) liquor license as well as full liability and liquor insurance.

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

We bring you a wood fire to roast, grill, bbq or smoke a feast. We offer over 30 kinds of tangy, fresh pickles, relishes and salsas for contrast. We track down all the freshest ingredients from local farms and fishing boats.

Bringing bold flavors and unforgettable experiences to your table, *That Girl Can Cook Catering* is all about crafting mouthwatering dishes that turn every event into a feast to remember. Whether it’s an intimate gathering or a grand celebration, we specialize in personalized menus that reflect your unique taste and style.Our goal is to give the client the best service in all aspects. Chef Renee cooks with love, and she sources the freshest ingredients for artfully plated creations, every dish is made with love, passion, and a dash of flair. She enjoys creating menus for her clients that will make them happy.

Conventional catering isn’t the standard we’re chasing. We believe food should be more than something served at an event. We bring together **bold flavors, creative presentation, and unexpected details** to create celebrations people remember long after the last bite. From beautifully styled grazing displays to inventive dishes inspired by a fusion of flavors and cultures, every menu is designed to feel and be distinctly yours. Our approach is simple: *exceptional food should look every bit as incredible as it tastes.* We blend culinary creativity with thoughtful design, transforming food that invites guests to gather, taste, explore, and enjoy. Black Owned Female Owned

Apritivo is a boutique catering company bringing the charm of Aperitivo hour to weddings and celebrations across New England. With a focus on handcrafted cocktails, curated small bites, and warm hospitality, we specialize in creating elevated, unforgettable experiences that feel both indulgent and effortless. Our signature Piaggio mobile bar—outfitted with four customizable taps—pours everything from seasonal spritzes to sparkling mocktails. Whether you're dreaming of a vibrant cocktail hour, a whimsical welcome party, or a laid-back brunch the morning after, Apritivo adds a distinctive, flavorful touch to every occasion.

Something Savory is a chef owned and operated catering company specializing in exceptional food and extraordinary service. We are a full service catering and event planning company-providing services for weddings, corporate luncheons, dinner parties, bar/bat mitzvahs, and everything in between. Whether you need a sandwich platter for 20 people or a barbecue for 2,000, Something Savory will help you create the perfect event.

We are a family owned catering company that has been serving New England since 1989. We pride ourselves on courteous service and quality cuisine to make your event as special as possible. We look forward to exceeding your expectations!

Some Things Fishy Catering is a full service off-premises boutique catering company servicing the greater New York, Connecticut, Massachusetts, and New Jersey area. We organize and provide all of the accouterments for an unforgettable event or party. Not only do we have a wide array of event services, but we make sure that you get the finest, farm-fresh ingredients and pride ourselves in being a Connecticut local and sustainable company. From tailoring an exquisite catering menu that will excite your palette to fashioning intricate decor and floral pieces to coordinating all the fine details, we make sure your event is memorable.

Sirloin Catering has been the premier event Catering company in New England for more than 25 years, providing casual to elegant affairs. We take pride in helping our clients work out all the fine details that make their event truly special and memorable, from our diverse menu choices to atmosphere...

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Sam's Spot is a premiere full-service catering company, We specialize in weddings and corporate events, but work with events of sorts. We intend for each and every guest to leave impressed by our food and presentation. We strive to create a stress-free and enjoyable evening. We take pride in injecting new life into the catering market through our culinary teams' innovative ideas, intensive culinary training and resourceful homemade style of cooking!

At Delectable EATS we craft recipes from scratch. From the hummus, pesto, and bread for our Vegan Sandwich to the tortillas and mango salsa served with our Jerk Chicken Quesadilla, we are invested in the health and wellness of all who dine with Delectable EATS by using only the freshest ingredients in our open kitchen cook-to-order format with lots of consideration for dietary restrictions. And our catering menu expands on this.

We welcome you all to bring Meriyem’s to your occasions and have a taste of our exquisite Mediterranean cuisine! We want to bring the full power of flavor and hospitality to take your catering experience to the next level! Adding extra individual taste will make sure the guests of your event are satisfied enough to enjoy and remember your special day! At Meriyem’s, we have the desire to give generously, and from a place of abundance. We thrive to serve others, as though serving from God’s own never-ending table. Satisfying clients, and giving a luxurious experience, without compromise.

Mr. Tuna is Maine's mobile sushi bar! We will join you where ever you need us- offering sustainable fish, fully compostable disposables, and no single-use plastics! We offer personalized rolls for couples- for a way to make your day more tailored to you! We love weddings- but also would be happy to join you for a weekend lunch, rehearsal dinner, or more! We look forward to celebrating with you!

Based in Duxbury, Massachusetts, Otter Rock Shellfish is a raw bar service that specializes in weddings and other events. This business aims to create an excellent culinary experience for couples using organic, locally-sourced ingredients and shellfish. They are honored to help clients and their loved ones connect over an amazing seafood during their celebration. This team works under an ethos that combines quality customer care complemented with dishes to delight the senses. Check them out on their website for testimonials, quotes and more!

K.C.’s Curbside Bistro provides a vibrant, chef-driven culinary experience for every stage of your wedding journey. We specialize in high-quality catering that ranges from gourmet street-side bistro favorites to refined, elegant displays. Whether it's an intimate rehearsal dinner or a grand reception, we deliver flavorful, memorable dishes tailored to your unique taste.

Desai Delicacies is a chef-driven catering company founded by Atharv Desai, focused on creating intentional, personalized dining experiences. Rooted in traditional Marathi cooking and shaped by high-volume kitchen experience, our approach blends cultural authenticity with precision. We specialize in Indian, Italian-American, and fusion menus, all fully customized to each couple. From intimate gatherings to large weddings, we deliver seamless execution, consistent quality, and food that feels cohesive, thoughtful, and memorable.

Island Girl Catering is excited to offer our catering and personal chef services throughout southeastern Massachusetts and Rhode Island. From cozy & casual to chic & elegant - let us create your dream wedding menu! We are currently booking weddings up to 100 guests.