19th Hole Catering brings handcrafted flavor and heartfelt service to every celebration. Based in Central Florida, we specialize in weddings and corporate events that feel effortlessly warm, inviting, and unforgettable. Our culinary team creates menus inspired by fresh, local ingredients—served with a rustic charm and refined presentation that make each bite memorable. From intimate gatherings to grand receptions, we’re here to make your event deliciously seamless from start to finish.

La Diva started out as a Mexican Restaurant in a gas station in 2021. We were voted best tacos in Volusia County 2 years in a row and placed 2nd for best Mexican Restaurant. We decided to close the storefront in April 2023 to focus solely on catering (and now meal prep). We love helping make a wedding even more amazing with food that everyone will remember anx talk about!

Talented Chef from the Philippines with 10 years of combined professional experience in Banquet and Fine Dining Restaurants. Experienced in French, Mediterranean, Italian, Caribbean, American, Asian, Japanese (sushi and handroll), Soulfood, and Arab Cuisine. Chef Ja'nice Events and Catering caters from appetizers and grazing tables to dessert displays and cakes. Chef Ja'nice also provide Personal Chef Services for family style dining or even a wine pairing intimate dinner. We can also take care of your event decor, DJ, and Bartending.

RPS Catering offers a wide variety of menus and services for you to consider for your special event. We understand that the vast amount of choices and decisions needed to be made can often times be overwhelming. It is our goal to provide you with these choices, and assist you in making the best ones that fulfill your vision, your needs, and your budget.

Talented Chef who is very passionate about good food, events and catering. My work experiences in cooking is mainly in fine dining restaurants and private country clubs. And now venturing into events and catering.

Curated. Custom. Completely Unforgettable. At Two Chicks and a Pot, we specialize in crafting made-from-scratch menus that are as intentional as your love story. From the first bite to the final toast, every dish is infused with organic ingredients, locally sourced produce, and a farm-to-table philosophy that sets us apart. Whether you're dreaming of an intimate garden affair or a luxurious coastal celebration, our culinary team will curate an experience that feels personal, elevated, and effortless.

BARMASTERS Mobile Bartending has been providing exceptional bar services at over 10,000 weddings since 2017 in 49 US States! We have a fully trained professional staff and carry $2mil in Liquor Liability Insurance. Get a free quote in minutes!

At Taste of the Robersons, we turn every event into an unforgettable experience. Led by Chef Robee, a full-time traveling celebrity chef, we bring world-class flavors to Georgia, Florida, Tennessee and beyond. From an intimate gathering or a grand celebration, we have custom menus for every occasion. With years of experience catering across the country, we take pride in our ingredients, delivering exceptional service and handling events of all sizes with precision and professionalism. We ensure every bite leaves a lasting impression because great food creates great memories!

Premier Event Services is your one stop shop for bartending, catering and décor services. Let us set the stage for your perfect day. Premier has a wide range of relationships with beautiful venues across Central Florida, endlessly delightful menu options and an exquisite team of professional bartenders and serving staff, all our work is to ensure your visions can easily be brought to life. We specialize in a personalized experience that not only lives up to your vision, but surpasses all expectations.

We are Lore and Leo, founders of El Pampeano Steakhouse. For your wedding, we bring a live fire Argentine grill experience across Florida. Imagine your guests enjoying premium meats grilled on site over open flames, becoming part of your celebration. We offer buffet and plated service, cocktail hour appetizers, and desserts, all crafted with high quality ingredients and personalized attention. More than catering, we create an unforgettable experience for your wedding.

About our Owner and Founder of the business Tim is Distinguished for his talent and creativity on the national food scene, Chef-proprietor Tim has earned the honor as one of the Top 25 Chefs in America by Food & Wine Magazine after he founded the nationally acclaimed restaurant, Serve All Catering, in 1987. Serve All Catering Company was established in 1987 in order to meet the growing demand for high-quality special events and corporate catering in Orlando Florida.

Cooking has been my passion since childhood and over the years I've honed my culinary skills in restaurants and catering . I believe food should be delicious and nourishing which is why I source fresh local ingredients and organic when possible always with your preferences and dietary needs in mind.

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

Welcome to Done Wright Culinary Services! Your big day begins with unforgettable food. As your chef, I transform standard wedding fare into a gourmet experience, crafting dishes as memorable as your vows. From elegant hors d’oeuvres to plated entrées and late-night bites, every detail is curated with care and style. With roots in NYC fine dining and a passion for personalized service, I bring high standards, bold flavors, and zero compromises. Your wedding deserves food that reflects your story and leaves guests talking long after the last toast. Let’s create something truly magical together.

We are passionate chefs who specialize in creating memorable experiences for our clients. Accepting all party sizes from large to small. Our menu's are diverse but we also take on special request for items not listed on menu.

We are a minority- and woman-owned charcuterie and catering company dedicated to creating beautifully curated boards and elevated food experiences for every occasion. Our passion lies in thoughtful details — from sourcing quality meats, cheeses, and fresh accompaniments to designing spreads that are as visually striking as they are delicious. Whether it’s an intimate gathering, a corporate event, or a large celebration, we approach every order with care, creativity, and intention.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Elevate your wedding with Cowboy Chicken's full-service catering in Dallas Fort Worth! Treat your guests to our mouthwatering wood fire rotisserie chicken, succulent pulled brisket, and delicious homemade sides. With over 40 years of experience since our establishment in 1981, our team ensures every detail is perfect. Our rustic flavors and impeccable service guarantee an unforgettable celebration. Contact us now to plan your dream wedding menu!

We are Viaggio Cucina, and we have been serving beautiful food for weddings for over 6 years. You and your guests will be blown away with the high level of quality of the products we serve. Our goal is to give our guests the finest formal catering experience possible. We provide the very best of authentic Old-World Italian and Italian-American cuisine to our clients. We proudly serve Jacksonville to Tampa and in between. We travel to your venue! We Offer: Drop-off Catering Formal Events Weddings, Showers, Graduations, Birthdays Send us a message and we will reach out shortly with a follow up phone call or e-mail to get started!

Want to add something memorable—and seriously delicious—to your big day? Pepper & Salt MKT’s Mobile Coffee & Charcuterie Cart brings charm, flavor, and feel-good vibes to weddings, showers, and all your special moments. Our Coffee Cart serves barista-crafted drinks with locally roasted beans, seasonal syrups, and dairy-free options. The Charcuterie Cart features a curated spread of cheeses, meats, fruits, and extras—available as individual boards or grazing tables. Perfect for cocktail hour, bridal brunch, or a late-night bite, we bring the flavor and style to you.

Experiencesbytiffas is a luxury wedding and signature event catering company specializing in elevated buffet, plated, and curated fusion experiences. We combine refined cuisine with seamless execution, professional staffing, and structured event planning. From intimate gatherings to large-scale celebrations, our focus is presentation, guest flow, and intentional service. Enhancements such as action stations, grazing tables, signature bar experiences, and live dessert moments are available. We operate under clear contracts, defined timelines, and structured service standards to ensure every event is executed flawlessly.

My passion is creating beautiful, fun food! When my 3 children were young, I revelled in hosting lavish parties for any and every occasion. When they reached the age that they no longer desired "mom's parties," I wondered what I would do with the energy and creativity I had thrown into their events. So, I decided to start a catering business and put my skills to use for others' celebrations.

Amédée Catering is dedicated to providing refined cuisine and exceptional service for couples seeking an elevated dining experience. We thoughtfully craft each menu to reflect your vision while ensuring every dish is prepared with care, precision, and bold, memorable flavor. Our team handles every detail with professionalism, allowing you to enjoy a seamless and elegant celebration. From the first tasting to the final course, we are committed to creating a dining experience your guests will truly remember.

143 Wood Fired Pizza is Florida’s premier pizza truck, proudly voted the state’s best and featured in Southern Bride Magazine for its stunning grazing tables and signature handcrafted cannolis. Specializing in full-service wedding catering, 143 brings the charm of a wood-fired oven on wheels, serving artisanal pizzas made fresh on-site with the finest ingredients. From beautifully styled grazing tables to unforgettable desserts, 143 Wood Fired Pizza delivers a one-of-a-kind culinary experience your guests will rave about.

Welcome! Our focus when dining with Ez Eats is to deliver an unforgettable food experience. Everyone who dines with us is considered a guest, not a client. We bring the fun, a vibe, and most importantly, amazingly delicious food!

My name is Junior Portal. My passion for delicious food and the perfect cocktail has led me to a fantastic career in the hospitality industry. I have been a Chef and a Mixologist for the past 20 years. I owned a restaurant in Boston, Massachusetts, named Betty's Wok & Noodle, specializing in Asian-Latino fusion cuisine. I have been featured in RACHAEL RAY Tasty Travels, THE BOSTON GLOBE, BOSTON HERALD, BOSTON MAGAZINE, and DRINKS MAGAZINE other publications.

Engagement Parties, Rehearsal Dinners, Weddings, Showers, Birthdays, Anniversary, Company Parties, Civic Functions, Barbecues and Celebration of Life are just a few types of functions we cater to. You are limited only by your imagination and with our varied selection of menus, we have a taste for everyone. River City Catering can also tailor a menu for you and assist with any dietary requirements you might have in mind.

My understanding of food as cuisine and what it represents began in my grandfather's kitchen. The joy, love and memories from that kitchen still occupy my thoughts as I cook today. Professional forays through restaurants, clubs and private homes have refined my tastes as well as my culinary outlook. I look forward to sharing my interpretation of good food and service at your table. Let me help you create your own memories and... enjoy the moment. At your service, Kevin

We are a mobile gourmet espresso, tea & liquid nitrogen bar service, we bring the craft gourmet coffee cafe and nitrogen ice cream experience to trade shows, meetings, conferences, offices, banks, customer or employee appreciation, large events. Featuring Espresso & tea Bars, and Liquid Nitrogen to produce our frozen cafe drinks and gelatos. Serving Orlando & all of Florida, Since 1997, traveling to serve large events nationwide.