Gourmet Crepes Cafe and Catering

•Ratings include Zola and Google reviews

Catering services pricing

Food starts at $26 per person.

Minimum spend

$3,500 total


About Gourmet Crepes Cafe and Catering

Gourmet Crepes Cafe and Catering

CHEF & OWNER

I am Chef Jean, owner of Gourmet Crepes Cafe & Catering, a premier, full-service catering company proudly serving Central Florida. We have had the privilege of serving countless customers and creating seamless, memorable events experiences defined by exceptional service and exquisite cuisine for the past 9 years in Central Florida. We specialize in American, Italian, Spanish, French, Caribbean cuisine Licensed and insured Wedding caterer We offer a complementary food tasting for engaged couples

Our priority is to listen , and execute the vision of the couples. Communication is the key for the success of the wedding. Make sure the couples can have a complementary food tasting at our facility and also we need to get to know them first and what they want for the wedding


Services

Services

  • Bartenders
  • Cleanup and breakdown
  • Consultations and tastings - complimentary
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Serving staff

Cuisines

  • American
  • BBQ
  • French
  • Italian
  • Latin American
  • Seafood
  • Southern
  • Spanish

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Halal
  • Nut-free
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers

Beverage services

  • Bartending
  • Provides liquor license

Drink types

  • Beer
  • Liquor
  • Mobile bar
  • Non-alcoholic
  • Wine

Extra costs

  • Extra hour of service
  • Gratuity
  • Rentals - beverage ware
  • Rentals - dining ware
  • Rentals - linens
  • Wedding Cake & Dessert Service

Reviews

Write a review
Rating: 5.0

5.0 out of 5

9 reviews

  • BT

    Breiana Tole

    Rating: 5
    •Google
    •Oct 14, 2026

    The food was superb. Highlight of my day. Better even then the first time.

  • ZC

    Zack Casey

    Rating: 5
    •Google
    •Sep 28, 2026

    We used Chef Jean for a volunteer event. He was easy to work with, provided excellent service, and made great food for a great value!

  • SB

    Sheena Benson

    Rating: 5
    •Google
    •Aug 17, 2026

    Gourmet Crepes Cafe & Catering is our go-to whenever we need catering for a school event, meeting, or celebration! The food is always delicious, and Chef Jean brings the best energy every time he sets up. He is friendly, professional, and always makes the experience even better with his great personality. We truly appreciate everything they do for our school and highly recommend them for any event!

  • KF

    Kayla Fleming

    Rating: 5
    •Google
    •Aug 15, 2026

    Me and my family booked Chef Jean for a family vacation to Orlando. The food was absolutely delicious!! Me and my family couldn’t stop talking about it! Chef Jean and his team did an amazing job! Very professional and some of the nicest people I have ever met, We would definitely be booking you again! Thanks Chef Jean & Staff!!

  • D

    D-Money

    Rating: 5
    •Google
    •Aug 11, 2026

    I can’t thank Chef Jean and his staff enough for executing magnificently for my grand opening event. I told him 4 days before my event and he gave me so many options that we can do that would make my guest happy even though it was on a short notice. From the appetizers, entrees, and deserts everything was nice, fresh and delicious. My family and friends are still talking about it. Chef, I can’t wait to use you again. Thank you for everything!!


Preferred vendors of Gourmet Crepes Cafe and Catering

Venue
Veranda Elegant Events
Venue
Crystal Ballroom Lake Mary
Lake Mary, FL
Venue
Crystal Ballroom on the Lake

Yes, we charge a standard fee for delivery over 25 miles.
Yes, we offer tastings for two for free. Over two guests is $25 per person. This will be credited back to you upon signing a contract.
For fall weddings, we recommend at least 10 months in advance.
We can provide individual dairy and gluten free meals and customize fully vegetarian or vegan menus.
For a standard fee of $1.50 per person, we can cut and serve your wedding cake to your guests.
We recommend meeting one time for the tasting. After that we have continuous phone calls to focus on finalizing menus and headcount. If you have booked at east a year in advance, you are invited back for a second tasting.