Take Care is a modern American bistro in the Shelburne Sonesta New York Hotel that promises to “take care” of its guests from morning until night. The theme is about serving fresh, consistent, and well-prepared food with thoughtful menu items that highlight seasonal preparations with health and wellness in mind.

Shimmering crystals and endless cityscapes envelop guests in glamorous grandeur at the historic Rainbow Room. Rainbow Room catering and hospitality professionals are among the most sought-after talent in their industries, promising to deliver on the venue’s immaculate reputation as an international event destination and guaranteeing unforgettable milestones.

Park Avenue Tavern is the quintessential American bar and restaurant. Located steps away from Grand Central Station, Park Avenue Tavern centers around a combination of classic New York City elegance and over the top hospitality. Operated by In Good Company Hospitality, the team behind other noteworthy NYC venues such as Refinery Rooftop, Parker & Quinn & The Wilson, Park Avenue Tavern proudly serves as the local favorite to the area’s vibrant business community as well as the Murray Hill and Park Avenue residents.

North is a full-service restaurant by Chef Eyal Shani', specializing in highlighting the flavors of Israeli cuisine in its simplest form. Our kitchen prepares everything in-house and the menu changes daily to reflect what's fresh and new each day. The menu features fresh, seasonal vegetable small plates paired with larger fish and meat dishes designed to share. We combine the vibes of Tel Aviv with the flavors of Israel to introduce you to the North experience on the Upper West Side. Our private dining space can accommodate rehearsal dinners, wedding parties, holiday parties, corporate dinners, etc.

Shelly Fireman’s Redeye Grill has been a dining staple in midtown Manhattan for over 25 years. Located directly across from Carnegie Hall, the Redeye Grill's name is derived from the infamous late-night flight linking America’s two cultural hubs: New York City and Los Angeles. Whether you have 20 guests or 500, your event can be accommodated in a host of spaces in the Heart of NYC. Fresh flowers, place cards, AV equipment, and musicians or anything else you may need for your event will be arranged at your request.

Celebrate your event in a beautiful converted townhouse steps from Grand Central. Raines is an ideal and unique venue for hosting your special day. We offer award-winning cocktails and delicious food in a classic setting. Whether you're planning an intimate micro wedding or a larger reception, we provide flexible, all-inclusive packages to ensure your celebration is unforgettable. We can host: SEATED CEREMONY UP TO 50 GUESTS, SEATED DINNER UP TO 65 GUESTS, STANDING COCKTAIL RECEPTION w/ FOOD UP TO 150 GUESTS

Boulud Sud is Chef Daniel Boulud’s vibrant Mediterranean-inspired restaurant featuring flavors that travel the entire coastal region from the shores of Southern France to the coast of North Africa and beyond. There is an emphasis on fish and an abundance of vegetables, as well as regional spices and seasonings. The Mid-Century Modern interior, including a spacious bar and lounge, is decorated in tones of sunflower yellow and slate grey. The light-filled space is framed by floor-to-ceiling windows, vaulted ceilings, pear wood paneling and terrazzo floors, as well as works by famed artist Vik Muniz. The restaurant, with an entrance on West 64th Street, is adjacent to Bar Boulud and Épicerie Boulud, and just steps from Manhattan’s Lincoln Center.

Rampoldi is a luxurious fine dining restaurant in Monte-Carlo & NYC, offering French haute cuisine & Italian dishes. With an elegant ambiance & top-tier service, it's perfect for weddings & private events.

We want you to have fun planning your wedding! Flawless service, delectable food, and our beautiful venue will make your special day go off with out a hitch. You will work closely with our experienced team to guide you through decisions to best reflect your personalities and celebrate the beginning of your new lives together.

Tavern on the Green offers a magical and romantic setting for your upcoming wedding celebration. Located in Central Park, this iconic, landmark restaurant has numerous indoor and outdoor event spaces that will provide a truly extraordinary backdrop for your wedding ceremony and reception. Enjoy an elegant meal in one of the historic Tavern’s indoor spaces, which feature vaulted ceilings, exposed beams, and a luxurious décor, or dine al fresco in the Courtyard, or South Terrace, where twinkling bistro lights and spectacular views of the Manhattan skyline and the lush Central Park landscape will make your celebration extra special. The experienced events team at Tavern on the Green will work with you from start to finish to make your dream wedding a reality, and its skilled culinary team will prepare gourmet cuisine that is sure to impress all in attendance. Host your wedding celebration at Tavern on the Green and it will be the happiest day of your life!

Bar Boulud, Daniel Boulud’s casual bistro located across from Manhattan’s Lincoln Center, serves signature house-made terrines and pâtés, along with a delectable menu of impeccably classic and seasonal French bistro cooking. The cellar features affordable wines of Burgundy and the Rhône Valley and the sommelier’s unique by-the-glass selections from impressive magnums and jeroboams. The main dining room, with its cutting-edge contemporary design, includes communal seating at the charcuterie bar and a round-tasting table for up to 14 guests. The outdoor terrace, with a Parisian accent, is one of the city’s most appealing. Bar Boulud also offers three private dining rooms adjacent to the wine cellar for private dinners and parties, which are filled with an impressive array of antique wine-making tools.

Designed to make you feel like you are in Vintage New York while inside a Miami style bar in the centre of Manhattan in the 1980s, our rooms evoke the Era in every detail. The vibrant velvet colors, the bar ready for sipping a frosty cocktail, an exciting food program and a projector as a backdrop for watching old westerns & sporting events... At Concept, ‘The Factory 380’ is a multifunctional space that is capable of hosting any style event with an extensive cocktail, food and sports program infused with late night DJ’s. We haven't missed a beat for you to experience!

Butter Midtown is the perfect venue to host your next special event; whether it is a special occasion, lunch meeting, cocktail reception, or dinner. We can accommodate all group sizes from 10 to 300+ guests, with seasonal fare from Food Network’s Chef Alex Guaranaschelli. With a variety of space to choose from, our Private Dining Room – Located on the first floor, features floor to ceiling windows that look out to the Garden. Butter Garden offers the perfect combination of both indoor and outdoor atmosphere for either cocktails or seated dinners. The Garden has a retractable roof with heat and air conditioner.

STK Midtown artfully blends the modern steakhouse and a chic lounge into one, offering a dynamic fine dining experience with the superior quality of a traditional steakhouse. Located in the Bryant Park neighborhood, STK Midtown distinguishes itself with a vibrant mix of stylish dining and lounge spaces paired with signature menus and world-class service. All events – large or small, decadent or relaxed – will be customized to suit your needs guaranteeing an event that your guests won’t forget.

If you're looking for a chic and intimate venue to host your next private event in New York City, look no further than our Haswell Green's private event space. The space is beautifully designed and accommodating to your individual needs, featuring a fully stocked bar, comfortable seating, and stylish decor.

Our menu celebrates modern interpretationsof regional dishes from the Liguria and South of France. Ai Fiori features two private dining rooms that can becombined to create one large private room. In addition, our dining room offers several semi-private options, witha full wall of windows and completely enclosed with floor to ceiling curtains. Whether your event is a businessfunction or a personal celebration, Ai Fiori is the ideal place to host your group. We ensure a memorable experience is had by each and every guest.

The Lambs Club is pleased to welcome you back to experience its revival under the culinary leadership of Chef Michael White. Chef White joins longtime operator David Rabin & Grand Tour Hospitality (American Bar, Saint Theo's) in reimagining The Lambs Club with Contemporary American cuisine served within the walls of this clubby, Midtown institution. Originally home to a members-only theater club, the building offers many one-of-a-kind spaces in which to host your event, ranging from breakfast gatherings and seated lunch meetings to late night fêtes.

The Refinery Rooftop is the crown jewel of the Refinery Hotel, located in Manhattan’s historic Garment District. Cinematic views from the outdoor terrace offer an unobstructed view of the Empire State Building and surrounding Manhattan skyline. The Refinery Rooftop boasts three distinct areas: an indoor Living Room with plush couches, the indoor/outdoor Patio with a retractable glass ceiling and large bar, and an open air terrace with cozy banquets, all perfect for enjoying an eclectic cocktail or delicious shared plate! This “elegantly casual” rooftop is sure to be the quintessential New York experience that will make for an unforgettable experience for your event.

Winnie’s Jazz Bar is the heartbeat and soul of New York City’s Garment District & Bryant Park neighborhoods. Located within Refinery Hotel, Winnie’s Jazz Bar is an intimate space that focuses on bespoke cocktails from world-class mixologists and offering an extensive American Whiskey and Scotch selection. Winnie’s Jazz Bar pays homage to the entrepreneurial spirit and glamour of a bygone era when women and men wore fashionable hats and style was refined and elegant. Winnie’s namesake, Winifred T. McDonald operated a cafe and “tea salon” in the 1920s & ’30s to service the fashionable 5th Avenue crowd that was inhabiting and shopping in the thriving Garment District. The space is suitable for intimate product launches, cocktail parties, celebrations, and private dining. The Winnie’s Jazz Bar experience is Tailored, Sophisticated, and Unique – just like Winnie herself!

Inherently New York, but with global appeal, Parker & Quinn is the signature restaurant of the Refinery Hotel, a sophisticated boutique hotel. It is conveniently located one block from Bryant Park and within easy walking distance of Grand Central Terminal, Penn Station and Times Square. Parker & Quinn features classic design touches that span a century of New York City history, from the building’s early life as a working factory to a chic, present-day meeting place for fashionable locals and guests. Executive Chef Jeff Haskell takes a straightforward and rustic approach in his kitchen, relying on high-quality and locally-sourced ingredients to produce balanced, approachable American dishes. Parker & Quinn’s timeless design, impeccable service, and superior quality make it the venue of choice for those looking to host an event with New York City charm and hometown hospitality.

Located in the Garment District, Trademark bar + kitchen is surrounded by centuries of rich, New York and fashion industry history. Since its opening in 2016, Trademark Taste + Grind has paid homage to the strong, independent women ruling the Big Apple with details in hospitality, decor, and talent. The interior of Trademark bar + kitchen was designed by the female-owned Dallago Associates. The approachable American Bistro’s menu is laced with family recipes passed down for generations. These Italian signatures are featured alongside lighter twists on affordable steakhouse classics for lunch, dinner, and brunch services. Pair your meal with a thoughtfully crafted cocktail or rotating selection of beer and wine.

Introducing our gorgeous Bryant Park location at 114 West 41st St. Maman is a french café and leading lifestyle brand with locations across North America and Canada. Inspired by family traditions and the highest quality ingredients, Maman offers a selection of delicious baked goods, coffee, fresh breakfast, and lunch options spanning from hearty salads & sandwiches to savory quiches. Our beautiful space can be transformed for any and every special event. Guest Capacity: Seating up to 34 guests Standing up to 50 guests

SONA reimagines the wonders of Indian fare through elevated, timeless cuisine with a distinctly New York point of view. The space evokes a bygone era of a boisterous yet elegant India—all within the heart of New York City's Flatiron District. From the moment guests arrive they are taken on a sensory journey: This starts with greetings by our hosts, evolves with the scent of our SONA Home candles and the sounds of our custom curated soundtrack. Chef Hari Nayak interprets the rich and vibrant cuisine of regional India in a modern, approachable way. SONA’s beverage program, featuring seasonal G&Ts, is inspired by the culture and spirit of India, using the finest ingredients and flavors in modern interpretations of storied classics. Mimi's at SONA is our exquisite private dining room named after Priyanka “Mimi” Chopra Jonas. As elegant as our founder, it is the perfect space to enjoy intimate dinners, joyous brunches and special occasions of all kinds. We can't wait to celebrate with you.

Located in New York City, El Lugar is a cultural first for IGC Hospitality, known for its award-winning concepts in design, food, and approach. The restaurant encapsulates Mexican heritage in dishes from regions where executive chef Alex Mixcoatl and his culinary team hail from, including sweet mole from Náhuatl, Oaxaca’s beloved Tlayudas, and birria variations from the state of Jalisco. El Lugar, meaning “the place” in Spanish, delivers an authentic culinary experience with a focus on approachability, community, and customer service. The food menu, broken into traditional share plates and wood-fired shareable entrees, is wisely accompanied by an extensive agave spirit program. Mixcoatl prioritizes ingredients and recipes from his and his team’s lives growing up in Mexico, using traditional chamoy and grasshopper salt to add unique flavors to the menu. His homemade mole recipe, sweeter coming from his region and incorporating animal crackers, is a must-try for any diner.

Paul & Jimmy's Restaurant has been a Gramercy Park landmark since 1950. Father and son duo, Louis and Greg Azzollini, serve traditional Italian dishes alongside daily innovative specials. Each plate is crafted with the freshest ingredients, many sourced locally from the farmers market. Louis welcomes you like family, and Chef Greg ensures every dish is worthy of "Nonna."

Eleven Madison Park is a 3-Michelin starred, fine dining restaurant located in the heart of New York City. The private dining space will be undergoing renovations from mid-May 2024 till September 2024. Buyouts of the restaurant are available during this time. Once renovations are completed there will be one private dining room with a seating capacity of 24 guests at one table and 27 guests at three round tables. The restaurant overlooks Madison Square Park, one of the most beautiful parks in Manhattan, and sits at the base of a historic Art Deco building on the corner of East 24th Street and Madison Avenue. Located here since 1998, it underwent a full-scale renovation and redesign in the summer of 2017. The restaurant has been owned by Chef Daniel Humm since 2011 and during that time it has evolved considerably, both in food and in experience. Our tasting menu consists of entirely plant-based courses. Visit website to submit inquiry to receive information.

Perfect venue for weddings, engagement parties, bridal showers, cocktail receptions and more! Celebrate your special event at our whimsical cocktail parlor in located in Gramercy - steps from Union Square. With decor inspired by the film “Midnight in Paris,” enjoy libations in a space that allows you to time travel from room to room. Beginning with a room inspired by the John F. Kennedy era, and finishing with a room inspired by Marie Antoinette, Delphine Mauroit’s interior design transcends space and time. The cocktails created by Meaghan Dorman are timeless and drink with ease and delight in every era. We look forward to hosting your journey, cocktails in hand. Yours Sincerely, The Dear Irving Team **We can host standing cocktail receptions with food for up to 100 guests. Seated dinners are not available.**

The Glass Ceiling is just that, a beautiful rooftop cocktail lounge with a stunning glass ceiling sitting atop the city skyline in the heart of Nomad, Manhattan. The design adds a glamorous touch to the botanical theme, The Glass Ceiling is a “secret garden” in the sky. The space is multi-dimensional – shifting from a lounge serving light bites and cocktails to an intimate, curated events space. Featuring indoor and outdoor seating, show-stopping views of the Empire State Building, and an escape from your everyday urban routine. The name ‘the glass ceiling’ has a higher purpose. It is a metaphor that has long been used to represent the invisible barriers that prevent women and underrepresented communities from rising beyond a certain level in a hierarchy. We’re empowering the community to break through ‘The Glass Ceiling’ with us. We have plenty to celebrate, and welcome ALL of those wanting to join us.

Want to celebrate your next special event at Naked Tomato? Naked Tomato is an elevated Israeli skewer concept by celebrity chef Eyal Shani, serving skewers of a beautiful range of meat, seafood and vegetable, all accompanied by 10-15 complimentary and replenishable small plate salads.

Located at 136 Second Avenue, the artfully-designed SAINT offers new American dishes with a globally inspired modern twist. Nestled in the heart of the grit and the glam, SAINT invites you to experience hospitality in the new age of the roarin' 20s. Actualizing the spirit of the East Village, SAINT celebrates the art, architecture and multiculturalism that has defined the surrounding blocks for centuries and brings an electric, recharged revival to the neighborhood of Vaudeville.