Gluten-Free Wedding Catering in Bellingham, WA

Avenue Catering is the premier catering company for Greater Western Washington and truly a "custom" caterer. We do not have a restaurant or other venue to distract or limit your menu selections. While we have menu and entree ideas, and of course, we have our favorite recipes, we strive to create each menu unique to your event. We are a fully licensed catering company providing outstanding service, creative decor, and delicious food.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

We cater to peoples needs by exceptional service and Elegant food, exceeding peoples expectations by hospitality, communication and passion. My staff and team will always welcome you and make you feel like you picked the right leadership to best serve you and your event.

Johnny Slaws BBQ & Catering provides authentic, slow-smoked barbecue. Whether you want the fun, interactive experience of our food truck, an elegant buffet presentation, or fully plated and served meals, we customize every event to fit your vision. From backyard celebrations to upscale receptions, our team delivers premium BBQ, homemade sides, and memorable hospitality that your guests will be talking about long after the last dance. Food Truck. Buffet. Plated Service. One unforgettable meal. Let Johnny Slaws BBQ & Catering bring the perfect blend of comfort, class, and authentic barbecue to your wedding celebration.

Hi, I’m Erica of Boards by Erica, a women-run catering company based in Seattle, WA, specializing in artisanal charcuterie and grazing table experiences. With over 12+ years of fine dining experience and as the first runner-up on Food Network’s Chopped (Season 41), I’m passionate about crafting unforgettable food experiences. From artfully designed grazing tables to charcuterie cups, boxes, and boards, we prepare custom creations with fresh seasonal ingredients tailored to the needs of your next event. Whether you're after a specific theme, cuisine, or dietary preference, we’ll bring your vision to life with flavor and intention.

We are Karina and Daniel, owners of Taino Private Catering. As a Puerto Rican and Cuban-owned business, our relationship embraces food as a love language. We serve Everett and all of WA, from micro-weddings to destination events. Our motto: "Savor the moment, we’ll handle the rest." Whether you want Caribbean, Italian, or Asian fusion, we craft custom menus to fit your style. For your peace of mind, we are a strictly 100% seafood-free operation. We’re passionate about soulful hospitality and making your big day unforgettable. Let’s celebrate together!

Fat Zach's Wood Fired Pizza debuted in 2018 as a small food cart on the corner of Pioneer and 2nd in downtown Puyallup. As of March 2020, we now offer you the same great pizza in a space where you can sit down and stay awhile located in Sumner, we hope to become a destination point for travelers from around the US - and a bragging right for the residence of Sumner. If you haven't tried us, today is the day!!

At Old Ballard Catering Co., our motto is "Life Deserves To Be Delicious" and this could not be more true than on your wedding day! Our team of hospitality obsessed, industry professionals are well versed in every part of the wedding planning process. From custom menus and tastings, to space and rental coordination, vendor recommendations and more, we would be honored to be a part of such a special time in your life!

Handmade Indulgence: All the pies are made with real butter and local fruits from farmers in the Northwest! We strive to have the most beautiful deserts with the taste to match! Our specialty is delicious all-butter crusts which taste as sweet as they look. We take great pride in baking deserts for weddings, corporate events, tea party (birthday parties), coffee & tea shops, and farmers market.

I’m Amy, the proud owner and creative mind behind NW Board Bites. What started as crafting charcuterie boards for friends and family quickly became a passion for creating visually stunning and delicious tables. With a background in hospitality, catering, and bartending, I focus on attention to detail, exceptional service, and bringing joy to every event. From intimate gatherings to grand celebrations, I’m dedicated to making your day unforgettable with beautifully curated charcuterie displays. Let's Graze Together!!