MileHighCook

Catering services pricing

Food starts at $100 per person and bar services at $25 per person.

Minimum spend

$1,200 total

About MileHighCook

Chef Steve

Owner and Executive Chef

I'm Steve, chef and owner of MileHighCook, trained at the Culinary Institute of America. We cook weddings all over Colorado: Denver, Boulder, Colorado Springs and the mountain towns. Every menu is written for your wedding, never pulled from a binder. Choose plated, family style, stations or buffet, with passed appetizers and a bar if you want one. Our team handles setup, service and cleanup so you can enjoy the night. Weddings start at $100 a guest, with staff, setup and cleanup included and no added service charge.

Your menu starts as a conversation, not a package. I build it around the two of you: family recipes, the dish from your first date, what you love to eat. One clear price per guest covers the food, chefs, servers, setup and cleanup, with no surprise service charge at the end. We cook fresh for every wedding and plan around every dietary need on your guest list.

Sample catered weddings

This couple wanted a fall dinner that tasted like Colorado. Guests chose their main ahead of time: Colorado bison ribeye with herb butter, pan-seared trout with brown butter, lemon and capers, or wild mushroom risotto for the vegetarians. Cocktail hour opened with passed bites: whipped goat cheese and pomegranate crostini, mini bison meatballs with a rosemary red wine glaze, and wild mushroom toasts. Dinner started with a citrus and chicory salad, and every plate came with wild rice pilaf, maple roasted root vegetables and brussels sprouts with pomegranate and goat cheese. The kids got buttered shell pasta with roasted carrots, and our one vegan guest got sorbet and fresh fruit for dessert. Everyone else had mini dark chocolate pots de crème and vanilla crème brûlée, and at 9pm we passed grilled cheese bites with tomato soup shooters to the dance floor.

Guest Count

60

Total Catering Cost

$7,293

Menu Highlights

  • Seated meal
  • Passed appetizers
  • Dessert service

Services Included

  • Clean Up / Trash Removal
  • Chef(s)
  • Service Staff
  • Setup / Breakdown

Services

Services

  • Bartenders
  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Rental coordination - does not invoice couple
  • Serving staff

Cuisines

  • African
  • American
  • BBQ
  • Cajun
  • Chinese
  • Eastern European
  • Farm-to-table
  • French
  • Fusion
  • Greek
  • Hawaiian
  • Indian
  • Italian
  • Japanese
  • Korean
  • Latin American
  • Mexican
  • Middle Eastern
  • Seafood
  • Southern
  • Southwestern
  • Spanish
  • Thai

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Halal
  • Kosher
  • Nut-free
  • Organic
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers
  • Wedding cake service

Beverage services

  • Bartending
  • Beverage servingware rentals
  • Mixers/non-alcoholic options
  • Provides liquor license

Drink types

  • Beer
  • Coffee service
  • Liquor
  • Mobile bar
  • Non-alcoholic
  • Signature cocktails
  • Wine

Reviews

Write a review
Rating: 5.0

5.0 out of 5

3 reviews

  • AM

    Annie M.

    Rating: 5
    •Zola
    •May 7, 2025

    Exceptional Catering Advice from Mile High Cook

    We reached out to Mile High Cook for catering recommendations for our wedding, and we couldn’t be more impressed with the service we received. From the very first inquiry, Chef Steve provided thoughtful, tailored suggestions that perfectly matched our vision. His recommendations for a custom menu, incorporating both local ingredients and unique flavors, were spot on! He was attentive, responsive, and made us feel confident about the catering aspect of our big day. If you’re planning a special event, I highly recommend Mile High Cook for their expertise and exceptional customer service.

  • MR

    Meghan R.

    Rating: 5
    •Zola
    •Jan 22, 2025

    Amazing!

    MileHighCook was fantastic to work with for our micro wedding. Their communication was great throughout the planning process, and they provided a completely custom and timely menu that was awesome. Steve was awesome to work with - he crafted a customized menu that had all of our guests raving about the food the entire party. I will definitely be recommending MileHighCook to everyone in the Colorado area!

  • SI

    Sandra I.

    Rating: 5
    •Zola
    •Jan 22, 2025

    Amazing

    MileHighCook provided excellent communication at every step of our event. They had good work ethics and went above and beyond to make our special day even more memorable. Steve, the owner, made all the guests feel comfortable and went out of his way to accommodate our requests, even providing little candy boxes to the guests which was not in our original quote. We were thrilled with the service and quality of work from MileHighCook, and would highly recommend them to any couple planning their wedding.

Yes, we offer tastings for you and a guest for a small fee. If you sign a contract with us beforehand, we can waive this fee.
Yes. We plan gluten free, dairy free, nut free, vegetarian and vegan dishes into the menu, and can provide individual kosher or halal meals. Send us your guests' allergies and restrictions ahead of time and we will plan around every one of them.
We cook weddings all over Colorado: Denver, Boulder, Fort Collins, Colorado Springs and the mountain resort towns. We also cook in Cheyenne and Jackson Hole in Wyoming, and in Park City and Salt Lake City in Utah.
No. One price per guest covers the food, chefs, servers, setup and cleanup. We don't add a delivery fee or a service charge at the end.
For a small per person fee, we can cut and serve your wedding cake to your guests.
For summer and fall weddings, we recommend booking at least 10 months ahead. Smaller or sooner weddings are welcome too: reach out and we will do our best to fit you in.
Weddings start at $100 a guest. That covers the food, chefs, servers, setup and cleanup, with no service charge added. The final price depends on your menu, guest count and service style, and we send a written proposal after a short call.

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