Owners Sam and Susan Platt opened this local restaurant in 2013. With the help of family, friends, and even customers, they developed the catering side of the small eatery with a big reputation. We can provide full service including setup, buffet-style serving, bartending, and cleanup throughout the facility, or just drop off your food if your budget is tight.

As a small, woman, and veteran-owned business, we bring a unique perspective and passion to everything we do. We specialize in creating personalized, one-of-a-kind experiences that reflect your individual style and vision. From intimate gatherings to large-scale events, our team is committed to delivering exceptional service and attention to detail. Let us bring our expertise and creativity to your next event and make it an unforgettable occasion.

PLEASE CONTACT US DIRECTLY FOR QUOTES via Contact phone number or email. Mama Reddz is a Small Minority Female owned & family ran business. In which we take pride an ensuring quality ingredients, delicious food at an affordable price. Our dedication to making your day 1 to remember is our Top priority. We have a wide range of Menu items to help create the perfect display for your special day. Packages starting as low as $20.99 for Taco and Pasta Bars. We also have a variety of high end menu items for clients looking for a more wow factor experience. Feel free to contact us directly for quotes and to schedule pickup tastings.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

Catering By Tracy was formed in 2007 in Charlotte, NC and exploded when we moved to Lake Norman in 2011. Weddings are our top catering event, along with corporate business, vacation rentals, birthdays, all events you are needing food for. We cook for 12 and go up to 500 Guests?? We have commercial cookers that allow us to cook 20 pork butts, 40 whole chickens, 25 beef butts, 30 racks of ribs, 200 chicken wings All At Once!!!!!!!! We know how to Cook For An Army!!! Let us guide you with our knowledge of catering to make your event a HUDGE success!!!

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Lucian’s Flame is a Neapolitan style Wood-Fired Pizza Trailer. We handcraft artisan pizzas with some of Italy’s finest ingredients such as flour, tomatoes and salt! We also source locally, including herbs, meats, and cheeses. Our personal pizzas are made to order and freshly baked in our Italian made wood-fired pizza oven. This is a dream come true to be a mobile and serving our favorite food, PIZZA! We look forward to serving you our specialty pizzas!

Welcome! I'm Chef Sakinah. I have worked in the food and beverage industry professionally for over a decade and counting. Throughout my career, I've worked in various restaurants across New Jersey, New York City, Florida, North Carolina, and California. With this exposure, I've learned many different styles, cuisines, and techniques of cooking, and from many executive head chefs. Managing and handling all facets of the kitchen, is also my expertise. Graduating from one of the top Culinary Arts Schools in the United States, I earned my A.A.S Degree in Culinary Arts, and Serv Safe/State Food Safety Certificate.

The Liberty Catering Company provides freshly made cuisine, delicious desserts and the highest level of service within the Yadkin Valley. We offer catering services for weddings, corporate events, personal meals, and more! Whatever your tastes, dietary needs, and style we can help you plan the perfect menu to set the tone of an event. Whether its wedding catering or event catering, look to us for the best service around!

At Xpress Events & Catering LLC, we believe every celebration should feel effortless, beautiful, and unforgettable. From custom grazing tables and mobile bars to bourbon-infused BBQ and full-service catering, we bring flavor, style, and heart to your big day — all while taking care of every last detail so you can simply celebrate.

We’re Lore and Leo, owners of El Pampeano Steakhouse. I (Lore) was born in Argentina, where grilling is tradition and celebration. We bring that passion to weddings with live Argentine BBQ, buffet, appetizers, and plated service. Every event is personal to us. We’d love to be part of your big day and help create an unforgettable experience! – Lore & Leo

We're the mobile catering extension of local powerhouse restaurant Inizio Pizza and Finale Pizza, specializing in authentic wood-fired Neapolitan pizza and handcrafted pasta for wedding catering. From intimate ceremonies to grand receptions, we create an unforgettable dining experience with traditional wood-fired techniques and fresh pasta that will have your guests raving long after your celebration.

Justin and Meagan Hitt are a husband/wife catering chef team rooted in the beautiful Blue Ridge Mountains of Southwest Virginia. Both attended culinary school in Roanoke, Va at Virginia Western Community College and moved on to work at multiple locations including Hotel Roanoke and Primland in Meadows of Dan. After traveling to Cedar Rapids, Iowa and back to Burlington, NC; Meagan and Justin decided to return to Meagan’s hometown of Galax, VA to provide and share their expertise with the amazing people in the SWVA area. ”We want to be able to share a beautiful and tasteful, full experience beyond the plate of food within any of our services”

Adrienne’s Catering is a wedding catering service located in Raleigh, NC. Offering indulgent and versatile cuisines, this business serves delicious food made with fresh, locally sourced ingredients…..

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!