The Best Seafood Wedding Catering in Vancouver, WA

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Hi, I’m Erica of Boards by Erica, a women-run catering company based in Seattle, WA, specializing in artisanal charcuterie and grazing table experiences. With over 12+ years of fine dining experience and as the first runner-up on Food Network’s Chopped (Season 41), I’m passionate about crafting unforgettable food experiences. From artfully designed grazing tables to charcuterie cups, boxes, and boards, we prepare custom creations with fresh seasonal ingredients tailored to the needs of your next event. Whether you're after a specific theme, cuisine, or dietary preference, we’ll bring your vision to life with flavor and intention.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

We’re Ristorante Di Pompello, and we love bringing the comforting joy of authentic Italian food to your wedding day. Based in Troutdale, Oregon, we travel all over the Portland & Vancouver areas to help couples celebrate. For us, wedding catering isn’t just about putting food on a table—it’s about creating an experience that feels like you. Whether you're dreaming of a big pasta buffet where everyone leaves stuffed, or an elegant seated dinner, we work closely with you to make it happen without breaking your budget. Everything we serve is made with love, including our signature sauces crafted fresh from scratch daily.

I'm Chef Mia, a Portland-based private chef and founder of WildSpice Gourmet. I create globally inspired, seasonally driven dining experiences using fresh Pacific Northwest ingredients — customized to your vision, your guests, and your dietary needs. From intimate dinner parties to celebrations for up to 85 guests, I bring bold flavor and an unforgettable experience to every table.

We’re the proud owners of Rolling Cocktails and Rolling ’Cue, offering full-service catering, bartending, bar rentals, and photo booths — from classic booths to 360° experiences that capture every moment. Our menu features slow-smoked BBQ, taco bars, brunch spreads, and fully customizable catering menus built around your event. Originally Alaskans now rooted in Oregon, we’re passionate about mixing great drinks and smoking incredible meats. Whatever your budget or event size, we’ll help you create a celebration to remember — with great food, fun drinks, and unforgettable memories.

At Six Figure Catering, we are passionate about crafting unforgettable moments through our exceptional catering services. With a dedication to flavor and presentation, we invite you to embark on a culinary journey that not only satisfies your appetite but also leaves an indelible mark on your memories. Our team of professional chefs and event planners are committed to delivering an exceptional experience to our clients. We take pride in our attention to detail and our ability to cater to any type of event, whether it's a corporate gathering, a wedding, or a private celebration.