The Best Wedding Caterers in Tyndall AFB, FL

As a Certified Sommelier, Ian Whitcomb worked hand in hand with his chef mentors for over 15 years, creating menus that stood apart from the rest. Respecting minimalism and purity in ingredients, his relationships with local farmers and ranchers keeps his focus on beginning each dish with what the season has to offer. Stacy Whitcomb has spent over a decade in event planning and is not intimidated by outside of the box thinking when it comes to simple, yet elegant desserts. Whether it be Bay Laurel Crème Brulée or Satsuma & Thai Basil Sorbet, she always brings the symphony to a crescendo.

I started shucking oysters at seafood restaurants on 30A in my early 20s and loved it instantly, it was always my favorite thing to do wherever I worked. When my wife and I were planning our wedding my boss offered as a wedding gift to come shuck on our special day. When I saw the setup I knew I wanted to turn it into a business and Howdy Feller was born. We exist to bring joy to couples on their special days through our passion, the salty sweet bivalve that is the oyster. We provide a raw bar and mobile shuckers for weddings, accoutrement is standard cocktail, horseradish, lemon, crackers, and mignonette but can be tweaked per your desire!

Weddings can be stressful to plan, but having an experienced and caring caterer can make it so much easier. I’ve helped countless clients plan unforgettable and beautiful food for their guests that tastes as amazing as it looks.

Grayton Beach Catering and Events is a full service catering, beverage and rental company located in Santa Rosa Beach, Florida. We service 30a, Santa Rosa Beach, Destin and Panama City Beach. We pride ourself in excellent catering service! We offer various service styles, full staffed events as well as delivery options.

Intentionally curated cheese & charcuterie platters + grazing tables for events serving 30a, Carillon to Destin, the Florida panhandle & beyond. “Eat with your eyes first” - a phrase Carly has valued ever since living in Australia & Bali in 2016. She believes there is something so beautiful about bringing family, friends & strangers alike together around carefully styled & curated platters of artisanal foods. It steals the conversation and allows for everyone to be completely present - encouraging connection both with food & with one another creating the most memorable moments.

This is not just catering. This is a live fire experience your guests will never forget. At El Pampeano Steakhouse, we bring the authentic Argentine grill to your wedding, creating a one-of-a-kind experience centered around fire, flavor, and connection. Our team prepares everything fresh on-site over an open flame, turning your event into a true culinary show. We offer buffet and plated service with flexible packages, including appetizers, dessert tables, and custom options. Every detail is designed to make your celebration unforgettable. Limited dates available for 2026 and 2027. We recommend booking early to secure your wedding date.

Make your event unforgettable with the authentic flavor of Argentina. GG Steakhouse offers live grill, buffet service, appetizers, and desserts. Perfect for weddings, birthdays, corporate events and more.

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

Blue Line Catering offers an extensive catering menu for your events. Each menu is custom designed for you! Our Chef can prepare anything from American Classic, Italian, Tex Mex. Asian, Mediterranean, Seafood, to European regional specialties.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

At Grace’s Place & Catering, we believe love is best celebrated with great food, warm hospitality, and personal touches that make your day unforgettable. Based in Leesburg, GA, we offer full-service catering for weddings across Georgia and surrounding areas—serving everything from elegant plated dinners to Southern-style buffets, brunch spreads, and late-night bites

Welcome! Our focus when dining with Ez Eats is to deliver an unforgettable food experience. Everyone who dines with us is considered a guest, not a client. We bring the fun, a vibe, and most importantly, amazingly delicious food!

Kassav Catering, based in Tampa Bay, delivers exceptional culinary experiences with over a decade of industry expertise. We offer professional catering services throughout Tampa Bay, Florida, and nationwide. Specializing in international cuisine with a Caribbean fusion, our menus feature vibrant, flavorful dishes crafted with fresh, high-quality ingredients. We cater to a wide range of events, from weddings to corporate functions, tailoring our offerings to meet each client’s unique vision. At Kassav Catering, we pride ourselves on professionalism, attention to detail, and creating memorable experiences for every occasion.

Chef Anna, a Carmel-by-the-Sea native, began her career as a celebrity private chef while attending culinary school in San Francisco. Her classical training was complemented by deep nutritional education at The Esalen Institute and the Hippocrates Health Institute. As a sought-after wellness retreat chef and wedding chef, Chef Anna has traveled extensively across the United States and internationally. Her home base is Figure Eight Island, NC. A true hospitality professional, Chef Anna received the Michelin Key award in 2024 and 2025.

Award-winning wedding catering by Chef Tessa. With 23+ years of experience, Simply Sated offers fully customized menus, grazing tables, cakes, bartending, décor, rentals, and coordination—your one-stop shop for unforgettable weddings.

A CULINARY JOURNEY TAILORED WITH UNIQUE VISION and CULINARY CREATION . With chic innovative vision emerging from diverse cultures specializing in superior meats fresh seafood and organic ingredients while influenced through distinctive heritages and cultural trends, Our Custom Catering brings you profound ethnic cuisine with superior taste impeccable service & atmosphere. Indulge your guests with a culinary journey that is as diverse as your imagination. Every event is full and complete offering beverage service alongside our meal offerings and our mission is to provide exceptional catering services that exceed our clients expectations

Embellished is a longtime Tampa family with over 120 years living in Tampa Bay. We created Embellished years ago for our friends and family to share in creating some of Tampa's budget friendly but beautiful weddings and events. We have provided over 1 million meals to guest at weddings, birthday, celebration of life, corporate, holiday, and all kinds of small to large celebrations.

Born from a passion for food, La Pizza Napolitana ATL brings authentic Neapolitan pizza-making to Atlanta. Our journey began with a simple belief: great food brings people together. We trained alongside master pizzaiolo in Naples, Italy, and imported authentic Italian ovens. We source only the finest ingredients directly from Italy because authenticity cannot be compromised. What makes us unique is the Latin passion we infuse into everything—from our carefully fermented dough that develops exceptional flavor over 24-48 hours, to the joy we feel sharing each perfectly crafted pizza with you!

Nou La Cuisine | Wedding Catering by Chef Merder Luxury Taste. Cultural Soul. Your wedding should taste like you — bold, beautiful, and unforgettable. At Nou La Cuisine, We craft custom culinary experiences that honor your heritage, impress your guests, and set the tone for a lifetime of love. Led by Chef Merder, we bring together Caribbean, French, Haitian, and global influences to serve you and your guests something deeper than just dinner, we serve flavor and soul. From elegant plated dinners to vibrant buffet spreads, infused after-hours snacks to signature spice favors — we deliver food that hits emotionally, culturally, and visually.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

I’m a traveling Private Chef servicing Florida & Alabama. I specialize in Southern Cajun Cuisine and a multitude of other cuisine. Chef RockieBree is my passion. I’m a BS Johnson & Wales University Graduate in Culinary & Food Service Management

I have been Catering, Planning & Coordinating both large & small Weddings & Events for over 22 years. I started in our family owned restaurant at a young age, waiting tables & learning to cook. I then learned the business side of a restaurant and ventured out in catering. I put all of my energy, passion & love into making sure each event is special and custom to my clients desires. We pull out all the stops to make sure you event is perfect, customizable & a forever memory! We take care & pride into all we do, providing exceptional food, customer and guest services.

When it comes to catering we are the go-2 option. We Pride ourselves on being affordable for our clients while still producing a nice quality product with great presentation. We do any kind of event imaginable we offer bar services as well.

Planner/coordinator for events of all kinds-- weddings, birthday parties, graduations, or any celebration you can think of! Specializing in charcuterie boards, I am ready to bring your vision to life!

Together we have over 30 years in the service industry. We have a background in specialty foods and both have experience in fine dining. We started This Spread as a way to both share our love of food and display the impact that culinary creativity can make on an event. Our goal is to leave every guest at your event both full and impressed.

Gather and Graze is a unique business on the Gulf Coast that offers custom charcuterie grazing boards, charcuterie boxes, and graze tables. And they deliver to your house or vacation rental! Talk about making dinner easy for you and delicious for everyone. The Brunch Board comes in small and medium sizes, and features pastries, Belgian waffles, cinnamon rolls, muffins, cheese, and fruit. The Dessert Charcuterie Board is customizable and is the perfect addition to any meal.

My name is Karah Young and I am The Cheese Chick 30a. I was born and raised on the Emerald Coast and I have a heart for service. During business hours you can find me at Destin Charity Wine Auction Foundation, where I have worked as the Director since 2012. Over the years I have witnessed firsthand how food and wine bring people together, thus inspiring The Cheese Chick 30a. I source, arrange, deliver, and setup for gatherings of all occasions – cocktail parties, girl’s nights, showers, birthdays, and more.

We’re Blue Magnolia a charcuterie company located on the beautiful Emerald Coast. We’re a father-daughter duo that loves a reason to eat, have a cocktail, and make memories along the way! We’ve joined forces to bring a unique and luxurious in-home or on the beach picnic and charcuterie experience unique to you. There’s always a reason to celebrate — whether it’s a date night, anniversary, bachelorette party, a baby shower, a birthday, an engagement party, a holiday, or simply catching up with your best pals, let us do the work for you!

Contact us by email: Ciao AT pizzeriathatsamore com. That's Amore WOOD-fired PIZZA and Pasta Catering, straight from the heartlands of South of Italy! We use an authentic, hand-built brick oven, fueled only by wood, to bring you a bite of Italian tradition you can't resist! Our wood-fired pizza & pasta journey started in the kitchen of Chef Giuseppe’s mother and grandmother. Our experience goes from catering for Formula 1 & Miami Open at Hard Rock Stadium to Indy500! So wherever you have 50 guests or 500 we can manage it! We are a preferred catering vendor at Ever After Farm Wedding Venue