Established in 1979, our legendary catering has been enjoyed by thousands of wedding couples and their treasured guests. Proudly family owned and operated, This Little Piggy is a favorite for weddings and events throughout Minnesota and Western WI.

Local Effort specializes in personal and event cooking, with an emphasis on local ingredients. We provide plated, coursed meals akin to a restaurant experience, more casual family-style meals, and appetizer-focused cocktail party service, all with the same ingredient-obsessed quality.

It starts with a complimentary tasting and ends with an incredible dinner and a VERY happy couple. Our staff is ready with everything you need: linens, napkins, china, glassware, coffee, etc. and complete set up & tear down. We can even bring the bar!

Established in the Twin Cities, minority-owned, and a division of Kaskaid Hospitality, we at CRAVE Catering pride ourselves on our genuine passion for the food and beverage industry and desire to provide an elevated and unparalleled dining experience for all guests. Kaskaid Hospitality is behind the restaurant concepts CRAVE American Kitchen and Sushi, Brit’s Pub, Union Rooftop, The Butcher’s Tale, Burger Burger, BLVD, a wellness company Nuleev, and our exclusive event center – Quincy Hall.

We proudly serve the Twin Cities Metro area, as well as the Greater St. Croix Valley in Western Wisconsin. With nearly 30 years in the catering business, we have the experience you want for your event. Don’t hesitate to contact us with any questions you may have about our services.

Our passion for great BBQ goes back over 25 years. After attending a few weddings catered by other BBQ companies, we realized something — we could do it better. That’s when HI5 BBQ was born. We make everything fresh to order for each event — nothing reheated, nothing made in bulk. We believe that a wedding is one of the most important days of your life, and the food should reflect that. The BBQ should be outstanding, the service top-notch, and your vendor should be as passionate about your day as you are.

Available at our many exclusive venues, Apples 2 Apples Catering offers an ethical farm to table catering concept using healthy ingredients fresh from local farms across Minnesota and Wisconsin. The menu offers organic, grass fed, free range, and sustainable options, served in an eco-friendly manner. We also specialize in serving those with dietary restrictions such as gluten and dairy intolerance, as well as vegetarian and vegan needs.

Family-owned & operated since 1982, Broders' Catering & Hospitality brings over 40 years of experience in Italian cuisine, warm service, and unforgettable celebrations. As an extension of the beloved Broders' Restaurants in Minneapolis, we offer full-service catering that blends old-world tradition with modern hospitality. From intimate dinners to grand receptions, our team provides curated menus rooted in regional Italian flavors, seasonal ingredients and thoughtful presentation. We believe in hospitality that feels like home and proudly support love in all its forms.