Log Rolling Catering is a full-service wedding catering company based in Holyoke, Massachusetts. High-quality service and delicious chef-prepared dishes await you and your guests when working with this caterer for your big day.

Cooking with the seasons and aiming to source 100% of the food from local farms and vendors, we curate menus that honor the origins of the food and hone the creativity of our chefs. We enjoy the challenge of adapting to the atmospheres of all different types of events, such as weddings, music festivals, farm dinners, parties, graduations, fundraisers, and more. Nearly 100% of our produce and over 90% of our meat, dairy & grain are sourced from local farms.

We make Southeast Asian food, putting together a new menu weekly (or daily!), based on what’s available to us from local farms and purveyors, and to be honest, what we feel like eating. We also make roasted chili oil, a line of fresh curry pastes, and a few other products for cooking and drizzling at home. Looking for us to roll up to your next event?

So I had this exciting idea! I wanted to convert a horse trailer into a mobile bar! Apparently, I must have had this on my brain for several years, since 2011 actually. I realized this as looked through old Facebook posts and discovered I started liking some of these Horsebox conversations in the UK. They are big in the UK. Reach out directly by phone.

Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

At MCL Custom Caterers, we are dedicated to crafting exquisite culinary experiences for all your events. With a focus on quality, creativity, and exceptional service, we bring your culinary vision to life. From intimate gatherings to grand celebrations, we cater to your every need, ensuring that each dish is a masterpiece in taste and presentation

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

As a designer & curator of beautiful things, On Board was created with the premise that simple foods can look like an edible work of art. Our stunning charcuterie grazing tables aren’t just pretty…they’re something that everyone will be talking about. As a small business owner & mother of two children getting married, I understand the stressors that can go along with wedding planning. I pride myself on the excellent communication & customer service you will receive, as this is a partnership. Not only will you be completely satisfied with the outcome, you will feel confident about your choice to GET ON BOARD WITH US every step of the way.

Hi! My name is Lindsay and I am the owner and creative work behind let’s get figgy with it charcuterie. I have an eye for detail and love to show it in charcuterie boards, boxes and grazing tables. I started me business in 2022 and have been your cheese gal ever since!

Johnny Burke Catering is a full service catering and event company focusing on each individual couple. Our team spends time to create a unique menu by understanding the couple's tastes and vision for their special day. From the initial planning process, location site visits to the event itself our staff is there every step of the way providing you with excellence service and attention to detail.

Life events inspire moments to celebrate through good food, drink, and company. Peppers' catering, planning and design services create exceptional experiences around these moments, reflecting each client’s unique vision and personality through our unparalleled expertise and passion. From concept to realization, our talented teams in Culinary Arts, Cake Art, Art Bar and Art & Design thoughtfully collaborate to craft a complete experience with attention to every detail.

We are a mobile charcuterie bar that is the perfect addition to your wedding! Give your guests the interactive experience of creating their charcuterie board to enjoy at your wedding. Pick from a custom list of ingredients that you would like guests to choose from at your event, and leave the rest to us! We handle all setup, cleaning, and delivery, so you can worry about your special day.

Island Girl Catering is excited to offer our catering and personal chef services throughout southeastern Massachusetts and Rhode Island. From cozy & casual to chic & elegant - let us create your dream wedding menu! We are currently booking weddings up to 100 guests.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!