Conventional catering isn’t the standard we’re chasing. We believe food should be more than something served at an event. We bring together **bold flavors, creative presentation, and unexpected details** to create celebrations people remember long after the last bite. From beautifully styled grazing displays to inventive dishes inspired by a fusion of flavors and cultures, every menu is designed to feel and be distinctly yours. Our approach is simple: *exceptional food should look every bit as incredible as it tastes.* We blend culinary creativity with thoughtful design, transforming food that invites guests to gather, taste, explore, and enjoy. Black Owned Female Owned

John passion is to serve the most flavorful and gourmet barbecue possible. His vast barbecue menu and ability to adapt to his client needs is unsurpassed. Tailgate Gourmet Catering remains one of Massachusetts, Rhode Island and New Hampshire’s leading caterers, applauded for both its gracious service and mouthwatering take on barbecue.

Since 2015, owner and head chef Michael Del Signore has been cooking for couples on one of the most meaningful days of their lives. From our kitchen in Medford, we bring that care to weddings across greater Boston and beyond. We’ll sit down with you from the very start to plan a menu that feels like you, with custom menus, craft cocktails, and every table set with our china and flatware. And every dish is made from scratch with the freshest ingredients, down to the sauces and dressings. When the day arrives, we take care of every detail, so all that’s left for you is to be with the people you love, share a wonderful meal, and celebrate.

We are Stephen and Rae! We met as teenagers in 2007 and married in 2012. We originally started college together in PA when Stephen encouraged me to pursue me passion in cooking. We moved to MA for me to attend Le Cordon Bleu while Stephen studied law. We settled here permanently after graduation. In 2020 I started RGKkitchen. Working together came naturally and quickly took off. Our most popular areas are Cape Cod, Boston, Newport/Middletown, & Narragansett. We service all of RI, the MA coast, and down to Mystic, CT. We typically travel within 80 miles of 02748 but do go further for some events. We're happy to accommodate if we can!

The Smoke Shop BBQ is Andy Husbands’ tribute to the time-honored tradition of one of America’s oldest cuisines. Our barbecue is the result of Andy’s 20+ years on the competitive BBQ circuit combined with his nearly 30 years as one of Boston’s beloved chefs. Come see how we are changing the way people think about barbecue in the Northeast. We have many restaurant locations including: BOSTON/SEAPORT, HARVARD SQUARE/CAMBRIDGE, ASSEMBLY ROW/SOMERVILLE, METHUEN, WOBURN AND CHELMSFORD

Infuse Catering & Events is an establishment that prides itself in bringing your vision to life with excellence and class. Our goal is to provide flavorful food and outstanding catering service, and/or meticulous event planning and decorating to all of our customers, big or small. Our fresh ingredients, customized menus, and impeccable service is sure to create a memorable experience.

Your multicultural catering experts! We take pride in providing exceptional service and incredible cuisine from around the world! Our authentic multicultural offerings set us apart, allowing couples the freedom to fuse different cultural cuisines to create a unique and personalized experience for their guests. Couples from different backgrounds can now share both of their cultures through one catering company.

The Sauce Cocktails & Catering is a full service food & beverage catering company offering customized menus for weddings, social events and corporate events with the utmost attention to detail and quality of service. We are fully licensed as a caterer and carry a 12(c) liquor license as well as full liability and liquor insurance.

It's your story. Let us help you tell it... Your wedding day deserves to be extraordinary, and we’re here to make it happen! Trust us to serve deliciously crafted food and provide exceptional hospitality that will keep your guests dancing all night. Let’s create an unforgettable celebration everyone will talk about for years to come, filled with memorable moments and amazing dance moves! With more than 15 years of experience in the events industry, our dedicated team is passionate about exceptional culinary artistry and creating extraordinary atmospheres for every occasion. When you inquire, please share your estimated budget for catering services only!

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

Something Savory is a chef owned and operated catering company specializing in exceptional food and extraordinary service. We are a full service catering and event planning company-providing services for weddings, corporate luncheons, dinner parties, bar/bat mitzvahs, and everything in between. Whether you need a sandwich platter for 20 people or a barbecue for 2,000, Something Savory will help you create the perfect event.

We are a family owned catering company that has been serving New England since 1989. We pride ourselves on courteous service and quality cuisine to make your event as special as possible. We look forward to exceeding your expectations!

Forget the banquet chicken. We bring the wood-fired pizza experience right to your wedding. Wicked Good Wood Fired Pizza & Catering is a family-run mobile catering company based in Milton, NH. Our blazing 900°F wood-fired oven turns out handcrafted, blistered-crust pizzas in under 3 minutes — and your guests will be talking about it for years. We start with our signature honey-infused artisanal dough, gourmet toppings, and a genuine love of good food. Choose from our house specialties — Classic Margherita, White Pizza, Chicken Bacon Ranch, Pulled Pork BBQ, and Hawaiian — or let us create a custom signature pie just for your wedding.

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.

Wacking With Flavor is a full-service catering and private chef experience specializing in African and American fusion cuisine. We create bold, well balanced menus that blend traditional flavors with modern presentation. From intimate celebrations to large weddings, we focus on quality ingredients, thoughtful preparation, and seamless service. Our passion comes from using food to bring people together, create memorable moments, and elevate each event with flavor, culture, and professionalism.

Sam's Spot is a premiere full-service catering company, We specialize in weddings and corporate events, but work with events of sorts. We intend for each and every guest to leave impressed by our food and presentation. We strive to create a stress-free and enjoyable evening. We take pride in injecting new life into the catering market through our culinary teams' innovative ideas, intensive culinary training and resourceful homemade style of cooking!

At Delectable EATS we craft recipes from scratch. From the hummus, pesto, and bread for our Vegan Sandwich to the tortillas and mango salsa served with our Jerk Chicken Quesadilla, we are invested in the health and wellness of all who dine with Delectable EATS by using only the freshest ingredients in our open kitchen cook-to-order format with lots of consideration for dietary restrictions. And our catering menu expands on this.