Wicked Good Wood Fired Pizza & Catering


Catering services pricing

Food starts at $38 per person.

Minimum spend

$2,500 total


About Wicked Good Wood Fired Pizza & Catering

Wicked Good Wood Fired Pizza & Catering

900°F Oven, Artisan Pies, Unforgettable Experience

Forget the banquet chicken. We bring the wood-fired pizza experience right to your wedding. Wicked Good Wood Fired Pizza & Catering is a family-run mobile catering company based in Milton, NH. Our blazing 900°F wood-fired oven turns out handcrafted, blistered-crust pizzas in under 3 minutes — and your guests will be talking about it for years. We start with our signature honey-infused artisanal dough, gourmet toppings, and a genuine love of good food. Choose from our house specialties — Classic Margherita, White Pizza, Chicken Bacon Ranch, Pulled Pork BBQ, and Hawaiian — or let us create a custom signature pie just for your wedding.

A full wedding package can include: • Unlimited artisan wood-fired pizzas • Fresh salad station with seasonal ingredients • Elegant charcuterie & grazing boards for cocktail hour • Appetizer stations and small bites • Full setup, buffet service, plates, napkins, and flatware. Our all-you-can-eat buffet comfortably serves micro-weddings up to 150 guests. Hosting more? We are a perfect specialty food station for larger celebrations too. Gluten-free crust, dairy-free cheese, vegetarian, and vegan options are available.


Sample catered weddings

Robin and Michael’s October wedding at The Everlee in Acton, Maine reminded me why I love what I do. This wasn’t a first wedding for either of them — it was a second chapter, a celebration of two lives, two families, and two coasts coming together. Michael grew up in Maine. Robin is from Arizona. They met out west and built their life there, but when it came time to celebrate, they wanted to come home to Michael’s roots. That decision alone inspired me. For Robin’s family and friends — many of whom had never set foot in New England — flying into peak leaf season meant stepping off the plane and into a landscape painted in red, gold, and amber. You could feel the wonder of it in the air all weekend. What inspired me most was how Robin and Michael approached the menu. They didn’t want fussy or formal — they wanted food that felt like a celebration and put everyone at ease, no matter which coast they’d flown in from. We built the spread around a charcuterie cocktail hour, our wood-fired pizzas straight from the 900°F oven, and a decadent lobster mac and cheese that Robin’s Arizona family is still talking about. Catering Robin and Michael’s wedding reminded me that the best celebrations aren’t about perfection — they’re about people. Blending families, honoring where you’ve been, and welcoming everyone to the table. That’s the kind of wedding I’ll always feel lucky to be part of.

Guest Count

120

Total Catering Cost

$12,500

Menu Highlights

  • Buffet
  • Food stations
  • Stationary appetizers

Services Included

  • Chef(s)
  • Service Staff
All-you-can-eat artisan pizza buffet with a fresh salad station. Full setup and buffet service includes plates, napkins, and flatware.
Charcuterie & grazing board for cocktail hour.
Specialty food station with Lobster Mac & Cheese.

Services

Cuisines

  • American
  • BBQ
  • Italian
  • Seafood

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Vegan
  • Vegetarian

Meal types

  • Buffet
  • Food stations
  • Food trucks
  • Stationary appetizers

Extra costs

  • Gratuity
  • Service Fee

Reviews

Write a review
Rating: 5.0

5.0 out of 5

1 review

  • RB

    Ryleigh B.

    Rating: 5
    Jul 20

    Delicious

    From our first message with Wicked Good Wood Fired Pizza & Catering, we knew we had found the right fit for our wedding. The team got back to us quickly with answers to our questions and made the whole planning process easy and stress-free. On the day of our wedding, their wood fired pizzas were absolutely delicious and our guests could not stop talking about the food. Their pricing worked well with our budget compared to other pizza places we looked info. They brought such a positive energy to our reception that it made the whole event feel more relaxed and enjoyable. We would book them again in a heartbeat and highly recommend them to any couple looking for a fun catering idea.


All packages include setup, buffet service, plates, napkins, and flatware. We bring everything — you just provide a flat, accessible space of approximately 15x30 feet. No electricity required; our oven is 100% wood-fired.
For summer and fall weddings, we recommend reaching out at least 6–10 months in advance — popular dates fill quickly. Rehearsal dinners and Sunday or weekday events often have more availability, so don't hesitate to ask even on shorter notice.
Our all-you-can-eat buffet comfortably serves micro-weddings up to 150 guests. For larger events, we love being featured as a specialty food station alongside other catering.
We are based in Milton, NH and travel throughout Southern NH, the Seacoast, Lakes Region, Dartmouth-Sunapee Region, the White Mountains, southern Maine, and the North Shore of Massachusetts. Not sure if we reach your venue? Just ask!
Absolutely — it is one of our favorite things to do! We will work with you to create a signature pie that reflects your tastes, whether that is a unique flavor combination or something meaningful to you as a couple.
Absolutely. We work with couples to make sure every guest feels taken care of, whether that means gluten-free, vegetarian, vegan, dairy-free, or allergy-conscious options. Just let us know what your guest list needs and we’ll build the menu accordingly.
Yes. We offer gluten-free crust as an add-on for guests with celiac disease or gluten sensitivity. Please note that our wood-fired oven and prep surfaces also handle wheat-based dough, so while we take care to minimize cross-contact, we cannot guarantee a fully gluten-free environment.