Chef Adriana had carried two things with her since she was a child: a passion for food, and a red notebook. Through mock restaurants in her family home cooking meals for her sisters and friends before prom to culinary school, pastry classes, and working on the line at busy restaurants, her Red Book stayed full of ideas. And when she filled one, another Red Book took its place.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Chef D’s Catering prides ourselves with our love for cooking and presentation. Franklin Davis, owner and chef is a cook by trade from years of cooking with his mother. We specialize in full offsite catering, handling everything from open bar to fine dining experience. Creating the perfect friendly environment for a clients, focusing on quality and consistency, giving our clients and customers a memorable experience.

At The Purple Orchid Catering & Events, we believe your wedding meal should be as unforgettable as your “I do.” Blending soulful Southern comfort with fresh, elevated flavors, we craft menus that delight every guest and reflect your unique love story. From intimate gatherings to grand celebrations, our team ensures every detail is seamless—beautifully presented dishes, attentive service, and stress-free planning. With The Purple Orchid, your big day is filled with flavor, elegance, and memories to cherish forever.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Gabbeys is a premier culinary service in United States serving Arizona, California, Colorado, Ohio, Florida, Illinois, Minnesota, Nevada, Texas and Utah and offer travel full on site culinary services to other states upon request. We specialize in creating unforgettable dining experiences for all kinds of events, from intimate gatherings to grand celebrations. Our passion for food and dedication to exceptional service set us apart, making us the perfect choice for your next special occasion.

This catering and meal prep business goes beyond just providing delicious food for events or meal prep services. The owner of Feeding One's Soul has a deep connection to the business, as it is inspired by their late grandfather, who was a talented self-taught cook. The name itself, "Feeding One's Soul," carries a special significance, paying homage to the grandfather's initials and the legacy of love for cooking that he instilled in the owner. Feeding One's Soul is more than just a business – it is a heartfelt service dedicated to serving people in a way that honors God.

We are a private family boutique business working alongside our 4 children to teach them work ethic and business principles. My husband is an attorney and the “meat master” of the operation and I am a former pro makeup artist who now bosses people around about their appetizers and their aesthetic. We attended so many events where the food just sucked…..we knew we could do better and here we are, killing it in catering!!

Your Event Handled with Style and Grace Think of us as a hybrid of a meal delivery service and a staffing company. We will work with a local or your favorite restaurant for the meal, then provide the staff and equipment to set up and serve your meal buffet style, bus the tables and clean up all food related items.

We’re a catering team that loves good food and great gatherings. We create fresh, tasty meals for all kinds of events—weddings, birthdays, corporate events, private dinners, and more. Our goal is to make your event easy and stress-free while serving food your guests will remember. We work with you to build a menu that fits your style, budget, and any special dietary needs. No matter the size of the event, we put care into every dish we serve. Let’s make something delicious together. 7 years, making every single event more special. ‍ Catering Events Lunch / Dinner Barbecue Sushi Charcuterie Wedding - Bdays - Corporate Events

I am based in Round Rock, Texas....When hiring a caterer, you're not just buying food, you're hiring a team to create an experience. Ochoa's Charcuterie bites has a cool style approach and an unwavering commitment to individuality and excellence.

Smokey Mo's BBQ serves up authentic TX BBQ with 18 locations in the Austin, San Antonio, Hill Country and Conroe areas. Our skilled pitmasters smoke all of our meats in house each and every day, to bring you the freshest BBQ in town. Our homestyle sides are nothing short of Texas comfort food. We have extensive event experience and love to bring an authentic Texas experience to weddings, rehearsal dinners, showers, and brunches. We'd love to be a part of your special day!

True Variety Catering & Hospitality specializes in luxury picnics, catering, & private chef service. Our team loves to host events to connect with clients and build our network. We'd love to have you at our next event!

CREATING TASTEFUL MEMORIES We are a team of Hospitality officials from Chefs, bakers, banquet captains’ servers and more who have a passion and mission for Creating Tasteful Memories for our clients and consumers. At ChefNIC & Co. our mission is to produce remarkable dining experience by surpassing our Clients expectations with tantalizing cuisine, extraordinary service, and artistic presentation.

Mobydish is a wedding catering caterer located in Austin, Texas, providing meals from all the best local restaurants and caterers. Mobydish already sourced the best options for weddings and events in the area and gives you access to preferred rates and selections thanks to our volume orders. Not only can we help with all your wedding catering needs on the day off, but we can also help you with the days prior and after, you only have one person to talk to and deal with your entire food needs! We will listen to your needs and vision in order to provide you with the perfect reception dinner at an affordable rate.

With over a decade of experience in the catering industry, I have honed my skills to deliver impeccable service and exceptional cuisine for all types of events. From intimate gatherings to large corporate functions, I pride myself on creating customized menus that cater to the unique tastes and preferences of each client. With a passion for culinary creativity and a keen attention to detail, I strive to exceed expectations and create unforgettable dining experiences that leave a lasting impression. Let me bring my expertise and passion for food to your next event and elevate it to a truly memorable occasion.

Hill Country Catering Company is the vision of Executive Chef Shannon Van Dorn. Years of working Austin's top restaurants and event kitchens left her unsatisfied. Chef Van Dorn wanted to bring the taste of top restaurants to weddings, private parties and social events without sacrificing quality, seasonality or sustainability. With HCCC, she has put together her A-Team of event chefs, front of house servers and staff to make Farm to Catering a reality at Austin-area weddings and events. Our passion is in making the perfect event. Let us share our joy with you!

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.