Chef Dunn, Born and raised In Cleveland Ohio has been in the culinary world for over a decade and, has honed his skills in 5 star restaurants all over the country. His passion for culinary arts and love of food has led him throughout the years on a quest for culinary knowledge Educated at the world renowned Pennsylvania School for Culinary Arts which has been referred to as one of the highest rated culinary schools in the country, Chef Dunn Learned the fundamental skills needed to become a world class culinarian. His training at this prestigious institute prepared him for the adventure the culinary world would be.

Award-winning wedding catering by Chef Tessa. With 23+ years of experience, Simply Sated offers fully customized menus, grazing tables, cakes, bartending, décor, rentals, and coordination—your one-stop shop for unforgettable weddings.

At 4 TWISTS every wedding is a canvas. Chef Alex and the team craft menus that go beyond food, telling the story of each couple through intentional flavors, thoughtful presentation, and a dining experience that feels unmistakably theirs. Every menu is built from scratch around the couple, honoring who they are, where they come from, and the people they are celebrating with. No templates. No shortcuts. Just premium, chef-driven catering with a personal touch that guests will feel from the first bite to the last. 4 TWISTS does not just cater your wedding. Every detail is curated with intention.

Cooking, for me has always been the one thing in life I can be passionate about. When I found out that my food could bring people together, I realized it wasn’t just cooking—it was soul, love, and purpose served on a plate. I’ve watched strangers sit down at the same table and, over a good meal, begin to laugh, share stories, and feel at home with one another. Food has a way of softening hearts and opening conversations that might never have happened otherwise. Seeing people connect, celebrate, and create memories around something I prepared is what makes cooking so deeply meaningful to me.

A chef-driven, global-cuisine catering experience designed for modern couples who want more than a standard wedding menu. AV Gourmet creates custom wedding menus inspired by global flavors and fine-dining technique. Powered by our culinary concept, The Foodie’s Place by AV Gourmet, we blend culture, creativity, and elevated presentation to design unforgettable dining experiences tailored to each couple’s story.

At Serejouir Events, we believe that every celebration is more than just an event—it’s a moment in time, a memory in the making, and a story waiting to be told. As the CEO, my passion for this business comes from a deep love for creating experiences that bring people together in the most beautiful and meaningful ways.

Zest Atlanta is a full service catering team dedicated to providing our clients delectable cuisine with unique flair. We work with you and your budget to create delicious and imaginative menus. We have many packages available and will make your day magical no matter the size.

As an industry leader in catering and event planning, we create custom menus and offer floral, decor, lighting, coordination, as added option. Whether your event is small or large, casual, or elegant, we will make your occasion unforgettable. The founders of PARTY EXECS have a highly skilled background in the industry. They have gained extensive knowledge of weddings, corporate events, award ceremonies, political gatherings, non-profit fundraisers, and social events.

Couples love us because we combine fun, high-energy food truck vibes with the professional service and reliability of a full wedding caterer. Whether you’re planning an intimate celebration or a big wedding with 100+ guests, we keep lines moving and guests happy—no stress, no long waits.

Founding partner Vincent Marra has spent a lifetime in the hospitality industry. Reared in his family’s restaurants, it was no surprise when he enrolled in the prestigious culinary arts program at Johnson & Wales University. After a brief sojourn to academic life to earn additional degrees in English, Philosophy, and Education Vince returned to his culinary roots. For more than 20 years he held prestigious positions in world-class hospitality organizations. Certified as an Executive Chef by the American Culinary Federation at age 27,

Providing memorable, hassle-free catering of events and gatherings for more than 20 years has been one of the ways that we’ve been able to express that love. Beauty is in the details and each and every element of an affair is equally important to us. We place a high value on the perfecting the little things so that our clients don’t have to. Each and every patron has an event specialist who will help coordinate their every whim and desire. Our aim is not only to provide a great meal experience but to assist in executing all of our events in perfect harmony with our client’s overall vision.

Chef Kyle’s passion for the culinary arts was ignited early in life by his grandmother and mother. Chef Kyle embraced his culinary passion full-time and launched The AfterGlow Experience. Clients vary from 2 to 500+ person events and include Victory World Church, NFL players, Atlanta Seminole Club, government leadership, celebrities, corporations and more. While his clients are located throughout the country, Chef Kyle calls Atlanta home where he resides with his wife and son. In his spare time, he enjoys traveling the world and experiencing culinary creations.

Juliana's Catering is a full service catering company specializing in authentic Italian and classic American cuisine. Our owners Carla and Chris are a husband and wife chef duo with over 40 years combined experience. Having sold their successful restaurant and catering company, The Rotisserie Shop, after many years they decided to focus on their true passion, catered events! Let them guide you with ease to the most delicious party that you and your guests have ever experienced.

At Taste of the Robersons, we turn every event into an unforgettable experience. Led by Chef Robee, a full-time traveling celebrity chef, we bring world-class flavors to Georgia, Florida, Tennessee and beyond. From an intimate gathering or a grand celebration, we have custom menus for every occasion. With years of experience catering across the country, we take pride in our ingredients, delivering exceptional service and handling events of all sizes with precision and professionalism. We ensure every bite leaves a lasting impression because great food creates great memories!

I’m Chef Jerine Campbell, owner and culinary creative behind K&D Catering, serving Atlanta and surrounding areas. Since 2019, I’ve built K&D around one simple belief: great food brings people together. I create thoughtfully curated menus that blend Southern influence, creativity, and elevated presentation, with a focus on making every celebration feel personal. From intimate gatherings to weddings and large-scale events, I bring a chef’s attention to flavor, detail, and hospitality to every table.

Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

Meet Chef Patrice Smith Experience meets heritage at Waves&Whisk Co. Founded by Patrice Smith, a Haitian-American chef with over 10 years of experience in the catering and food vendor industry, our mission is to bring cultural fusion to the luxury stage. understands that a successful event requires more than just great food it requires reliability. fully licensed, insured, and backed by a professional, hand-picked staff. We pride ourselves on being a dependable partner for your most important days, From the first bite of our signature fusion dishes to the final cleanup, our team ensures an elevated, worry-free experience.

Midnight Magnolia was created from a passion for genuine hospitality, elevated dining, and meaningful moments shared around food. Rooted in Southern influence and modern elegance, Midnight Magnolia was designed to bring a luxury catering experience that still feels soulful, personal, and inviting. From intimate dinners and weddings to corporate events and curated experiences, our goal is simple: create unforgettable moments through exceptional food, intentional presentation, and hospitality that people can truly feel.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Welcome to Cal's Kitchen! ​ Cal's Kitchen is a family-owned and full service Catering Company. We enjoy preparing food to share with family and friends. Our combination of culinary creativity and down to earth style is the reason so many choose us as their caterer. Our goal is to present culinary delights that every guest will enjoy and remember long after the event. As well as service and staff that will please you with a professional and friendly demeanor.

At Grace’s Place & Catering, we believe love is best celebrated with great food, warm hospitality, and personal touches that make your day unforgettable. Based in Leesburg, GA, we offer full-service catering for weddings across Georgia and surrounding areas—serving everything from elegant plated dinners to Southern-style buffets, brunch spreads, and late-night bites

Front Porch Provisions is a boutique catering experience focused on thoughtful hospitality and memorable food. Led by Chef Erika, we create elevated, flavor-forward menus designed for intimate weddings and meaningful celebrations. Our approach is simple: cook with intention, use beautiful ingredients, and serve meals that bring people together. From elegant buffets to curated wedding menus, every dish is prepared with care so couples and their guests can relax, celebrate, and truly enjoy the moment.

Savory & Sweet Southern Bites offers elevated catering with savory favorites and sweet treats. Custom menus, stress-free service, and heartfelt hospitality for your special day. Every dish is prepared with fresh ingredients and bold flavors because around here, food isn't just served... it's celebrated.

Chef Sadi | Curated Culinary Experiences Elevated culinary experiences thoughtfully tailored to every celebration. Chef Sadi specializes in wedding and event catering, personal chef experiences, and custom menus inspired by global flavors. From intimate gatherings to grand celebrations, every menu is curated with exceptional flavor, beautiful presentation, and attention to detail. Whether you envision an elegant plated dinner, a beautifully styled buffet, or memorable cocktail-hour bites, Chef Sadi brings a personalized approach to your table. Based in Atlanta, Georgia • Destination services available worldwide.

Epting Events is a family owned, award winning catering and design company where Southern hospitality and cuisine are our specialty. We create exceptional catering experiences that bring people together. From our delicious Southern-inspired cuisine to the personalized touches that make your event unique, we’re here to make your celebration unforgettable. We also invite you to explore our venues- Athens Cotton Press, The Hill, and 1055 Barber. We also offer floral and design services by our in-house floral director, Florals by Su-Lin. We’ll help create a wedding day full of flavor and joy. Real People. Real Food. Real South.

Located in the heart of Middle Georgia, Brasserie Circa blends culinary artistry with Southern charm to create unforgettable dining experiences for your special day. Known for its fusion of French, Asian, and European flavors, our catering team delivers the same exceptional quality as our award-winning restaurant. From fresh salads to expertly prepared entrees like filet mignon, prime rib, and signature sushi rolls, we create customizable menus tailored to your vision. Let us make your wedding as seamless and memorable as your love story. Contact us today to get started!

At Xpress Events & Catering LLC, we believe every celebration should feel effortless, beautiful, and unforgettable. From custom grazing tables and mobile bars to bourbon-infused BBQ and full-service catering, we bring flavor, style, and heart to your big day — all while taking care of every last detail so you can simply celebrate.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.