Front Porch Provisions

Catering services pricing

Food starts at $30 per person.

Minimum spend

$1,500 total

About Front Porch Provisions

Front Porch Provisions

Lead Chef

Front Porch Provisions is a boutique catering experience focused on thoughtful hospitality and memorable food. Led by Chef Erika, we create elevated, flavor-forward menus designed for intimate weddings and meaningful celebrations. Our approach is simple: cook with intention, use beautiful ingredients, and serve meals that bring people together. From elegant buffets to curated wedding menus, every dish is prepared with care so couples and their guests can relax, celebrate, and truly enjoy the moment.

We specialize in intimate weddings where the food is just as memorable as the celebration itself. Instead of one-size-fits-all catering, we design menus around the couple and the experience they want their guests to have. Our style blends elevated comfort food with refined presentation, creating meals that feel both beautiful and welcoming. Couples choose Front Porch Provisions when they want intentional hospitality, bold flavor, and a chef who genuinely cares about making their wedding day feel special.

Services

Services

  • Cleanup and breakdown
  • Consultations and tastings - for a fee
  • Delivery and setup
  • Serving staff

Cuisines

  • American
  • BBQ
  • Cajun
  • Farm-to-table
  • Fusion
  • Italian
  • Latin American
  • Middle Eastern
  • Seafood
  • Southern

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Halal
  • Nut-free
  • Organic
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers

Beverage services

  • Mixers/non-alcoholic options

Drink types

  • Coffee service
  • Non-alcoholic

Extra costs

  • Consultation / Tasting
  • Extra hour of service
  • Rentals - beverage ware
  • Rentals - dining ware
  • Rentals - linens
  • Wedding Cake & Dessert Service

Reviews

Write a review
Rating: 5.0

5.0 out of 5

2 reviews

  • A

    Ainsley

    Rating: 5
    •Zola
    •Mar 10, 2026

    Prettiest Plating Ever!

    Front Porch Provisions provided an unforgettable catering experience for our wedding. Their food was deliciously well-plated, with the team demonstrating a professional, charismatic and genius-level approach to plating and presentation. They matched our budget when we thought no one would, and still managed to make the food elegant and beautiful. Chef Erika in particular made our day so special with her exceptional culinary skills and attention to detail. We were thrilled with the quality of their work and the incredible value they provided. We highly recommend Front Porch Provisions to any couple planning their wedding.

  • SC

    Sydney C.

    Rating: 5
    •Zola
    •Mar 9, 2026

    Love In Every Bite

    From the moment we first reached out to Front Porch Provisions, they were incredibly warm, friendly, and informative throughout the entire planning process. On the day of our wedding, their service was impeccable and the quality of their work exceeded our expectations. The food they provided was absolutely beautiful in presentation, full of flavor, and incredibly filling for our guests. We were even pleasantly surprised with a complimentary dessert that our guests raved about. Front Porch Provisions truly went above and beyond to make our special day unforgettable.

We can provide individual Halal meals and customize fully vegetarian or vegan menus, gluten free menus, and customized dietary restrictions for health and wellness.
We serve Atlanta, GA and surrounding Metro Atlanta areas. We also travel to different states as requested.
Yes, our event minimum is $1500 for all weddings.
Yes, we offer tastings for you and a guest for a small fee. If you sign a contract with us beforehand, your tasting fee is applied as a deduction to your event contract.
We are full service. We will take you on a walk-through of available rentals and work with you to find options within your event budget.
Yes, for a small per person fee, we can cut and serve your wedding cake to your guests.
For summer and fall weddings, we recommend at least 10 months in advance. We do accommodate for smaller windows of time as we understand life circumstances.
We recommend meeting 2 more times after your tasting. One meeting will focus on finalizing menus and headcount. One to go over final venue and wedding logistics. We can accommodate virtually for the final 2 meetings.

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