The Best Wedding Caterers in Ferndale, WA

Black Sheep is a strongly-established bar in Bellingham, with time-tested tacos and drinks. In recent years we’ve developed a well-trained team ready to step out from behind the bar and make them at your venue! From vegan Butternut Squash tacos to Carne Asada, and from Cinnamon-Vanilla infused Palomas to classic Manhattans or easy going draft beers, we have so many options for you to choose from. Each of your guests will be different, and we specialize in serving them all.

Avenue Catering is the premier catering company for Greater Western Washington and truly a "custom" caterer. We do not have a restaurant or other venue to distract or limit your menu selections. While we have menu and entree ideas, and of course, we have our favorite recipes, we strive to create each menu unique to your event. We are a fully licensed catering company providing outstanding service, creative decor, and delicious food.

La Conner Seafood & Prime Rib provides its guests with a relaxed yet intimate dining experience. Renowned for its locally and regionally sourced ingredients, hand-crafted cocktails, and the largest waterfront deck in Skagit County, people come from near and far to partake in the best Skagit Valley has to offer. Serving the Skagit Valley community for over 30 years, we have an extensive history that makes up who we are today. With long-standing employees, our staff is invested in bringing forth an exceptional, attentive, and unprecedented experience that leaves a distinct impression on our guests.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

We cater to peoples needs by exceptional service and Elegant food, exceeding peoples expectations by hospitality, communication and passion. My staff and team will always welcome you and make you feel like you picked the right leadership to best serve you and your event.

Johnny Slaws BBQ & Catering provides authentic, slow-smoked barbecue. Whether you want the fun, interactive experience of our food truck, an elegant buffet presentation, or fully plated and served meals, we customize every event to fit your vision. From backyard celebrations to upscale receptions, our team delivers premium BBQ, homemade sides, and memorable hospitality that your guests will be talking about long after the last dance. Food Truck. Buffet. Plated Service. One unforgettable meal. Let Johnny Slaws BBQ & Catering bring the perfect blend of comfort, class, and authentic barbecue to your wedding celebration.

Pacific Northwest Catering vows to make your wedding celebration delicious! Let our wedding experts help you choose appetizers, drinks, entrees, desserts, and your wedding cake. You will fall in love with our great wedding packages.

Hi, I’m Erica of Boards by Erica, a women-run catering company based in Seattle, WA, specializing in artisanal charcuterie and grazing table experiences. With over 12+ years of fine dining experience and as the first runner-up on Food Network’s Chopped (Season 41), I’m passionate about crafting unforgettable food experiences. From artfully designed grazing tables to charcuterie cups, boxes, and boards, we prepare custom creations with fresh seasonal ingredients tailored to the needs of your next event. Whether you're after a specific theme, cuisine, or dietary preference, we’ll bring your vision to life with flavor and intention.

My love language is acts of service and Smash Box totally fills that cup! I love being able to take something off someone's plate and provide them with an experience that will keep the guests stomachs full and the conversation flowing.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

From mexico to America my brother and I we started this journey in their youth surrounded by the culinary art of veracruz Working alongside their family we learned the rich flavors of Latin America after immigrating to the United States their journey continued by learning new flavors from working with various restaurants in seattle 2 decades later their dream of starting their own business was made a reality. Are food has received recognition throughout the Pacific Northwest from organizations including : AMAZON,Univision,the Quinceañera dreams show.

Food is my passion. I've been cooking and leading restaurant kitchens for the past 18 years and developed a very diverse repertoire, from soul food to steak and wine pairings, to authentic southern barbecue, to Italian. My team and I would love to create unforgettable food for your special day!

Our chefs stay true to the philosophy of using the freshest ingredients available from the local harvest, resulting in better tasting and better-for-you food that benefits the environment and the local economy. We source many of our ingredients from within the community from local farms and producers, many of which are located right down the road from our kitchen in Monroe. When working with a wide range of people in the food/wine/event industry, with multiple local farmers, a passionate team of Terra Tovela staff, and beautiful authentic venues, Heaven is able to create something uniquely magical for every event.

We are Karina and Daniel, owners of Taino Private Catering. As a Puerto Rican and Cuban-owned business, our relationship embraces food as a love language. We serve Everett and all of WA, from micro-weddings to destination events. Our motto: "Savor the moment, we’ll handle the rest." Whether you want Caribbean, Italian, or Asian fusion, we craft custom menus to fit your style. For your peace of mind, we are a strictly 100% seafood-free operation. We’re passionate about soulful hospitality and making your big day unforgettable. Let’s celebrate together!

Amy Tidwell is an artist who specializes in custom cookie decorating. Before opening PaisLee’s Sweet Treats she perfected her baking and piping techniques. This solidified her skill sets and fed her passion for eventually creating a business of her own.

Handmade Indulgence: All the pies are made with real butter and local fruits from farmers in the Northwest! We strive to have the most beautiful deserts with the taste to match! Our specialty is delicious all-butter crusts which taste as sweet as they look. We take great pride in baking deserts for weddings, corporate events, tea party (birthday parties), coffee & tea shops, and farmers market.