At Rosemary & Rye, we believe good food brings people together. Owned and operated by chef Meghan Timby, we are proud to be a woman-owned business led by one of the few woman executive chefs in Charleston. With an unfaltering commitment to exquisite cuisine and true Southern hospitality, Rosemary & Rye approaches every event, from galas and banquets to a dinner for two, with the utmost care and attention to detail. Our team of classically-trained chefs combine decades of experience and culinary knowledge spanning numerous continents to deliver dishes that excel in both taste and presentation.

Duvall has been hand selecting flowers, setting tables, sourcing locally, making delicious cuisine, crafting cocktails, setting lights, seamlessly designing, artfully entertaining, obsessively organizing and welcoming the magic of celebration since 1978.

We do real events for real people! Our goal is to give you the best possible price without compromising the integrity of our food. We’ve built our business model around the idea of keeping our overhead costs low and focusing on service so that we can give our customers the greatest value for their hard-earned dollar. We are a locally owned and operated company, meaning you can always expect a prompt reply and you will never get lost in the shuffle. With a team of 30 employees and almost 40 years of food and beverage experience, we can handle multiple events on a single day with numbers ranging from 20 to over 1000.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

For 42 years, Aberdeen Catery has been a trusted name in elevated Southern catering, serving weddings, private celebrations, and corporate events across the Carolinas. Founded in 1983, our company has built its reputation on warm hospitality, exceptional service, and food that becomes a lasting memory for our clients and their guests. We approach every wedding with a deep sense of care, professionalism, and attention to detail, from the first conversation to the moment the last plate is cleared. Our passion is creating meaningful experiences through thoughtful cuisine, seamless logistics, and a genuine commitment to the couples we serve.

Since 2014, Best Laid Plans Catering has helped couples, businesses, and families bring their events to life with outstanding food and personalized service. The greatest compliment we receive is the trust of our returning clients and the referrals they share with friends, family, and colleagues. From elegant weddings to professional corporate events, we take pride in making every detail count.

Delectable Delight professional experience in culinary and service skills will offer you complete assurance that all commitments will be carried out to your satisfaction. Our mission is to provide you with exceptional professional services at all times. We also strive for our clients to see Christ in Delectable Delight and through the professionalism that we deliver.

Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

I’m Chef Jerine Campbell, owner and culinary creative behind K&D Catering, serving Atlanta and surrounding areas. Since 2019, I’ve built K&D around one simple belief: great food brings people together. I create thoughtfully curated menus that blend Southern influence, creativity, and elevated presentation, with a focus on making every celebration feel personal. From intimate gatherings to weddings and large-scale events, I bring a chef’s attention to flavor, detail, and hospitality to every table.

Award-winning wedding catering by Chef Tessa. With 23+ years of experience, Simply Sated offers fully customized menus, grazing tables, cakes, bartending, décor, rentals, and coordination—your one-stop shop for unforgettable weddings.

At Best of Both Worlds Cuisine, we bring elevated Caribbean fusion to modern weddings, blending Haitian and Jamaican heritage with refined technique and contemporary presentation. Rooted in authenticity and crafted with high-quality ingredients, our cuisine celebrates bold island flavors while honoring the sophistication of today’s wedding experience. With years of event expertise, we approach each celebration with precision, creativity, and a deep respect for the significance of your day.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.

With more then 25 years experience we find that listening to every bride and or client describe what they want for their special day or event is what it takes to be successful. It's what you want not what we want. Creativity is a strong characteristic and I enjoy the final product. It's simple. When the clients are happy I know we were to their expectations and that's all that matters at the end of the day.

Welcome! Our focus when dining with Ez Eats is to deliver an unforgettable food experience. Everyone who dines with us is considered a guest, not a client. We bring the fun, a vibe, and most importantly, amazingly delicious food!

Our Company Disabled Veteran Owned, have been feeding Charleston SC residents and many from around the US that comes to Charleston to taste down to earth Southern inspired Specialty Cuisine from Chef Frisco from Creole, Caribbean, Cuban, Puerto Rican, Lowcountry food, Geechee Gullah, seafood, soul food, country food and Southern BBQ. and fusion that will blow your mind with Asian, Italian, and American and International. Our special Service: 1. Personal Chef Drop offs. We come in with hot food set up your buffet, plates, serving ware and leave. This service is best for B&B, Beach house rentals and RV Park drop offs, and Boats.

Skip the basic cocktail hour hors d'oeuvres. Our professionally styled attendant will circulate through your event offering curated caviar tastings, perfectly served and beautifully presented. A statement your guest will talk about long after the honeymoon.