Gluten-free Wedding Caterers in Aledo, TX

Barons Catering provides full-service catering and bar services for any event. Our chefs use only the highest quality ingredients to make delicious meals, and our experienced staff are dedicated to making sure your experience is stress-free and unforgettable from start to finish. We take pride in creating custom menus to suit your occasion and budget. Whether it’s a corporate event, wedding, or family gathering, we work diligently to ensure your event is an unforgettable one. Let us make your special occasion a memorable one.

I have a passion for hospitality, outstanding service, and changing the reputation of wedding food... it can be memorable and delicious! I have spent over 20 years in gourmet kitchens across the world. When I came to Texas in 2009 I fell in love with Southern cuisine. After many years in luxury hotels across DFW, in 2016 I created Tex-Med cuisine (modern Mediterranean with a Texan twist) which combines the food of my homeland with the flavors of Texas. My wife, Stephanie, and I opened Ferah Tex-Med Kitchen in 2019 and began offering catering services shortly after.

Cooking and serving people tasty, quality food has been a great passion of mine. I have had a long road but am excited about growing my business. My wife and I set up our food truck in our neighborhood daily; we will then pack the leftover meals and take them to the homeless. We are passionate about using our funds to build the kingdom of God.

Everest Catering has provided Affordable Catering for Weddings and private events since 2008. Hundreds of photos of our work can be found on our social platforms. We have over 50 Verifiable reviews of past Wedding Receptions including Bride and Venue contact information. And we provide a free tasting for up to 5 people with your retainer!

A luxury catering and private chef company located in Dallas-Fort Worth, Vail and Park City. We understand what goes into creating a flawless and memorable event, and are here to help with every stage of planning to take all the stress off of your plate.

Making sure the couple feels at ease and to let them know all the details are taken care of. Taking care of family and friends on their special day. Paying attention and listening to the couple. Quality food and ingreients

Goud Thymes specializes in styling charcuterie; grazing tables, multiple-tier centerpieces, boards, boxes, cones, numbers, and more. We take pride in cultivating luxury eating experiences that are affordable, beautiful to look at, fun to talk about, and most importantly GOUD to eat. Our promise is to make sure everyone has access to indulge in a beautiful culinary experience with us.

My wife and I have had our Baked Bear storefront, located in The Colony, for three years and decided to expand into a food truck late last year due to the high demand of catering requests. It has been an amazing journey so far and we hope to continue bringing smiles to people's faces one ice cream sandwich at a time!

Manny’s Uptown Tex-Mex Restaurante was founded by Manuel “Manny” Rios in 2005 in the uptown area of Dallas, Texas. Manny is a retired Army veteran. He started his interest in the restaurant business with his sister as a server. After learning the restaurant business, Manny decided it was time to follow his dream of opening his own Tex Mex Restaurant, with traditional family recipes. Manny was inspired by his chef father, Charlie Rios. Here at Manny's we try to give our customers the best quality in TEX-MEX food, and strive for the best in customer service.

Faith'n'Nevels Catering offers excellent service and a quality food that caters to the soul of you. I love to cook just to make people happy. So far, we have made alot of happy customers. So much so that we have received rave reviews for it on Instagram and Facebook. We have been in business now for 4 years, and it still amazes me when we do our set-ups and present our food. I love the way a presentation comes together. I am very proud to do a service This is what Faith'n'Nevels Catering is all about. ❤

CREATING TASTEFUL MEMORIES We are a team of Hospitality officials from Chefs, bakers, banquet captains’ servers and more who have a passion and mission for Creating Tasteful Memories for our clients and consumers. At ChefNIC & Co. our mission is to produce remarkable dining experience by surpassing our Clients expectations with tantalizing cuisine, extraordinary service, and artistic presentation.

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

JaredPierre is a boutique style catering service that has been in the DFW area since 2015 executing weddings of all kinds. We believe in bold flavors and food with an eclectic style, your food our way.

Aphrodite Oysters delivers & caters to Austin and Central Texas. You can send a Birthday Gift or Picnic-4-Two. We have every size occasion covered. Our clients healthy and safety is priority, thus we prepare seafood day of your order and oysters are always shucked on-site. Please let us know how we can help brighten your day or someone else. We delivery to private residences, offices, vacation rentals, and boats.

Anthony's Bartending LLC Is Florida's Premier Bartending company that specializes in bringing quality and experienced bartenders to every event. Our skills and extensive knowledge of cocktails will impress and empower any crowd. We strive for excellent Customer Service and always aim to exceed our clients expectations. We make sure the job Is done right and efficient and safety is always our top priority. Our goal is to alleviate stress, so you are able to create memories and enjoy your day!

Naborly Provisions founder, Krista Nabors Dick, has been serving clients and guests for over 10 years in the hospitality industry. With experience spanning from boutique resorts to luxury catering companies and venues, Krista identified a gap in the industry and was inspired to create a new brand that would fulfill the needs of her clients, industry partners, and community: delectable food, impeccable service and a simplistic approach. With the primary goal being to bring hospitality to every event with a boutique style menu, Naborly Provisions operates with a clear focus: Pursue simplicity, elevate classics, and execute flawlessly.

Indulge in an exquisite culinary experience with our gourmet catering! From tantalizing appetizers to decadent desserts, we craft every dish to perfection. Elevate your event with flavors that leave a lasting impression.

Pokey O's opened in 2006 in University Park, Texas. Many Dallasites have great memories at our store from first dates to visits with their families. Our specialty is the "Pokey O", a custom-made ice cream sandwich made with our soft, delicious cookies and Texas's favorite ice cream, Blue Bell. We're often included at weddings as the "groom's cake" or a late-night treat!

Chef D Catering LLC is a premium catering and meal prep company, owned and operated by Chef DaVeon Whindleton. With over 12 years of experience in multiple cuisines, Chef DaVeon brings a wealth of knowledge and expertise to the table. With mouth-watering food and personalized services, Chef D Catering LLC is dedicated to bringing the best experience and delicious food into your home or event ! What We Offer * Catering Services: Chef D Catering LLC provides catering services for all occasions. Whether it's a small family gathering or a large corporate event, our experienced staff will make sure your guests are satisfied.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Sensory Delights is a South Florida luxury boutique style catering company and your top destination for elegance, quality, and premium service for all occasions. From corporate events, to weddings, and social gatherings, we work hand in hand with you to make sure that all of your standards are met, and to make every occasion or event a thing to remember.

Growing up I have always been a person whose enjoyed great food. My aunt would always take me to 5-star restaurants in Beverly Hills. I never thought I would turn out to be a great cook, but my friends always seems to enjoy it. I met my husband in college and he played football, his favorite thing in the world was food. We now have three children and my favorite pass time is creating a great cuisine full of flavor. Growing up in California by way of Louisiana, Mexican, Soul Food, and Southern Cuisine are my most valued dishes.

Black-eyed Pea is an exceptional wedding catering company based out of Arlington, Texas catering for over 17 years. This dedicated team offers couples the ability to customize the menu for their special celebration. This team provides couples with buffet tablecloths, heating equipment, paper products, and a variety of buffet table decor.

BLT & Co specializes in one-of-a-kind mobile bar catering and cocktail catering with charming, vintage trailer that is meticulously restored and expertly detailed. BLT & Co vintage trailer equipped to service a variety of beverages at perfectly chilled or ambient temperatures, making the perfect addition to a celebratory brunch, wedding reception, and much more! We make our Signature cocktails with freshly sourced ingredients and the highest quality spirits, as well as non-alcoholic options all served with a smile. Elevate your event beyond your guests expectations with BLT & Co mobile bar cocktail catering

We pride ourselves on creating menus that reflect our clients, whether it be a family recipe or a childhood memory you'd like to recreate at your event. Our goal since we founded The Stone Plate has been to make your culinary dreams come true. We love working with clients who love food and are not afraid to try new things. We also love working with families for a wedding or a special family event. From our family to yours, we look forward to hearing from you! xoxo, Megan

We offer unique, local catering tailored to our clients specific needs including bartenders, servers, unique coffee bar, French fry, popcorn, or cotton candy bars! We also have a very unique food truck that is a converted horse trailer! We can definitely assist on most all facets of your special event. We cater good times!

We are an artisanal grazing business that specializes in cheese and charcuterie and grazing tables. From boards for 2 people to 200, we do it all. Founder, Ayesha Patel started this business in July 2019 after graduating from the University of Arkansas. She now has a store front in Downtown Grapevine. Come stop in for a free consultation for the perfect display for your cocktail hour.

The only thing you will find here is all-natural chicken that is fresh, never frozen, and slow roasted over real wood. For flavor that’s bold, simple and natural. Every Cowboy Chicken is covered in our secret dry rub before it is fire roasted. A recipe that we have perfected over the course of years. Slow roasting over real wood takes care and attention. Unlike restaurants that fire their rotisserie with gas, Cowboy Chicken believes that no other cooking method compares to real wood, patience, and a passion for time-tested recipes.

Not your average catering! We specialize in full display sweet & savory grazing tables, charcuterie boards, and small bites. Each artful design is customized to wow at your event. All packages are full service and include decor.

We LOVE serving at weddings and being part of a couple's special day. Our grilled cheese will melt your heart! We offer a large variety of grilled cheese sandwiches along with gluten-free and vegan options.

Blue Fire Catering is a total service, special event catering company. Dedicated to simplifying the catering process and becoming your best resource for crafting a memorable event, Blue Fire lives the philosophy, “One Team, One Outcome.” To us, catering isn’t just how the food is prepared and delivered, it’s the total catering experience.

Emporium Pies started out as a dream shared by Megan Wilkes and Mary Sparks. Megan was in the interior design industry and Mary was studying hospitality management when the two were introduced by a friend that knew both women had dreams of owning their own business. The young women realized that Dallas could use a bakery that created a product from scratch, by hand that also focused on a community environment, providing seating both indoors and outdoors with the invitation to stay a while.

We are where the Soul of Louisiana meets the Heart of Texas. Our core menu is based on traditional New Orleans Style Cuisine with a Texas flair. Our catering menu encompasses everything in between. We personalize each event with you in mind.

You have a vision, and we have the ability to bring it to fruition. Savory Catering has planned hundreds of events, owns top local restaurants and knows exactly how to build the perfect wedding catering menu. Our consultative approach will take your vision and your budget and allow us to provide recommendations for you to choose from. No menu is too difficult, no budget too small (or big) and nothing that can prohibit us from building your dream wedding. Catering is our business for over 20 years. We know Dallas better than anyone, and we would love an opportunity to discuss your vision and show you our work.

T and K Hospitality Services is a catering and rental company located in Irving, Texas. We offer everything from small home orders, shipping to your door, to large events. Our family owned and operated company aims to provide a range of fresh and delicious dishes to help make every meal a memorable one. Chef Taye is the company’s executive chef. With over a decade of experience working in professional kitchens in the US and Nigeria. Chef Taye is constantly creating new recipes and menus, keeping up with the client’s needs.

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.