A Spice of Life Catering


Catering services pricing

Food starts at $30 per person.

Minimum spend

$1,500 total


About A Spice of Life Catering

A Spice of Life Catering

Event Manager

Since 1987, we’ve delivered exceptional catering and event planning for Boulder, Denver, Fort Collins, and beyond. Caterers specializing in weddings, corporate events, and customized celebrations, we craft delicious, locally inspired dishes and provide seamless, full-service experiences. Now proudly women-owned, our professional Event Specialists ensure every detail exceeds expectations. With sustainability and hospitality at our core, we create memorable moments you’ll cherish. Let’s get cooking!

A Spice of Life Catering elevates Colorado weddings with food that feels like you. Our chefs build seasonal menus around your tastes and traditions, from plated elegance to family-style abundance, chef stations, and late-night tacos. From tasting to final toast, our planners manage staffing, rentals, timelines, and floor plans so the night flows. We are transparent on pricing, proactive with dietary needs, and gracious in every interaction. Guests feel cared for, you stay present, and the meal becomes a favorite memory crafted by a team that celebrates love in every form.


Sample catered weddings

These events and weddings we have done showcase different themes and collaborations with our amazing clients to execute exactly what is wanted!

Guest Count

100

Total Catering Cost

$7,000

Menu Highlights

  • Buffet
  • Food stations
  • Family-style meal
  • Seated meal
  • Passed appetizers
  • Stationary appetizers
  • Wedding cake service

Services Included

  • Clean Up / Trash Removal
  • Chef(s)
  • Service Captain(s)
  • Bartender(s)
  • Service Staff
  • Setup / Breakdown
  • Rentals
Luxurious gala small plates
Farm fresh Colorado rustic stations
Al fresco Tuscan celebration
Sunny summertime soiree

Services

Dietary accommodations

  • Dairy-free
  • Gluten-free
  • Nut-free
  • Organic
  • Vegan
  • Vegetarian

Meal types

  • Breakfast/brunch
  • Buffet
  • Dessert service
  • Family-style meal
  • Food stations
  • Passed appetizers
  • Seated meal
  • Stationary appetizers

Beverage services

  • Bartending
  • Beverage servingware rentals
  • Mixers/non-alcoholic options

Extra costs

  • Bartender services
  • Rentals - beverage ware
  • Rentals - dining ware
  • Rentals - furniture
  • Rentals - linens

Reviews

Write a review
Rating: 5.0

5.0 out of 5

1 review

  • GC

    Gustavo C.

    Rating: 5
    Nov 7, 2025

    Client

    From start to finish, working with this catering company was an absolute DREAM! The communication was professional and prompt, the team went above and beyond to accommodate our requests, and the food...INCREDIBLE! Every dish was beautifully presented, full of flavor, and clearly made with care and quality ingredients. Our guests couldn't stop raving about the food and service. Everything ran seamlessly thanks to their friendly and attentive staff. You can tell this team truly loves what they do and takes pride in creating memorable experiences. Whether you're planning a small gathering or a large event, I can't recommend them highly enough! They exceeded every expectation and our event truly unforgettable!


Absolutely. Private tastings are one of our favorite parts of planning. Couples typically sample four to six dishes, explore presentation options, and fine-tune the menu with their event specialist. Tastings are complimentary for booked clients or may be applied as a credit if you decide to move forward.
Yes. We coordinate all rental needs — tables, linens, glassware, china, serviceware, and specialty items — through our trusted local partners. Your event planner manages orders, deliveries, and returns so everything matches your menu, color palette, and floor plan: one contact, seamless coordination.
Yes. Cake cutting is included with all full-service weddings. Our trained staff will coordinate with your baker, provide serviceware, and plate or box slices for guests. If you’re featuring a dessert bar or late-night sweet station, we’ll staff and style that too — so you can enjoy every bite without lifting a finger.
Because an extraordinary meal is the heartbeat of your event, quality catering blends culinary craftsmanship, service expertise, logistics, and design — not just food. We source premium local ingredients, hire and train hospitality pros, coordinate rentals, and handle every behind-the-scenes detail so you don’t have to — the result: guests who remember the food and service long after the last dance.
Wedding catering is the complete hospitality experience behind your reception meal — from menu design and tastings to service staff, rentals, and timelines. At A Spice of Life Catering, we pair creative chefs with seasoned event producers who ensure the meal reflects you — your story, your guests, your day.
Our proposals typically include: • Chef-crafted menus (appetizers, entrees, sides, desserts) • On-site chefs and service staff • Buffet or plated service setup • Equipment, rentals coordination, and cleanup • Tastings and planning consultations Optional add-ons include bar packages, late-night snacks, and sustainable serviceware. Every estimate is itemized, so there are no surprises later.
Delivery costs vary by location, size, and setup needs. Within Boulder city limits, many deliveries are included in your proposal. Outside areas such as Denver, Lyons, or the foothills may consist of a modest travel or staffing fee to cover time and logistics. Every estimate clearly itemizes these details — no surprises later.
You will connect with your event planner several times — from initial consultation to final logistics review. We typically hold three key meetings: menu design, final walkthrough, and timeline confirmation. Additional check-ins are always welcome; our goal is to help you feel confident and cared for every step of the way.
Peak Colorado wedding dates (June through October) typically book 9–12 months in advance. Winter and spring events can often be confirmed in a shorter window. We recommend reaching out as soon as you have a venue and guest count estimate so we can reserve your date and start designing your menu.
We proudly cater throughout Boulder, Denver, Longmont, Louisville, Lyons, Golden, and the Front Range. Destination events outside this region are considered on a case-by-case basis. If your venue fits our logistics and quality standards, we’ll be there — with great food and a smile.
Yes. Our chefs specialize in inclusive menus that delight every guest. We regularly create vegetarian, vegan, gluten-free, and dairy-free dishes and can address allergies with care. Share your guests’ needs during planning, and we’ll design thoughtful alternatives that blend seamlessly into your meal.
Once you confirm your date with a signed proposal and deposit, we create a detailed planning timeline. You’ll receive a welcome packet, tasting schedule, and contact sheet for your dedicated planner. From there, our team manages menu refinements, rentals, and final logistics until your wedding day is perfectly executed.