Preparing and serving slow smoked, expertly prepared Texas barbecue and rustic Italian inspired dishes is the greatest joy in my life. There are no short cuts in barbecue and that's what I love about it. We started Luongo Barbecue to glorify the Lord and grow the Kingdom of God. We use the business as a means to feed and serve our community. After spending 30 years in Texas we have relocated to central Pennsylvania to begin working with family on the next chapter of Luongo Barbecue. Winners of "Best in Show" and "Best Entrée" at Taste of Western Lancaster County 2025 for our brisket, pulled pork and peach cobbler!

Hausfrau is an upscale catering and events company putting the JOY back into hosting and wedding planning. Let us take care of all the details. We love themes ~and FOOD~ not just German! We can develop the perfect menu, layout, decor, and more to create a unique experience for your guests at your price point. Our team takes the time to hear your ideas, envision your perfect event with you, implement our shared plan, and ensure everyone enjoys our hospitality from start to finish. Our focus on aesthetics means we plate and garnish food on white china platters and wood instead of just dropping off disposable aluminum pans for you to figure out!

My name is Jozay and I'm the owner of Basilico Boards Charcuterie & Catering. I'm a wife, mama & multi-business owner; Pennsylvania born and raised! Basilico Boards was created out of my love for food, my years of experience in the industry, including owning a pizzeria alongside my husband for five years, and wanting to connect & serve people throughout Central Pennsylvania.

Tasteful Occasions creates stunning spreads of delectable cuisine for weddings, corporate events, parties, and any other gathering in need of a tasteful touch. The family-owned business boasts over 40 years of experience planning custom menus and delivering exquisite dishes that keep guests coming back for more.

I am second generation catering company. Everything I know I learned working side by side with my father day in and out. I hope to do the same with my children one day. I truly love my job, on wedding days you can find me sobbing in the back as the happy couple says "I do". It is truly rewarding to be able to watch my clients commit to one another on a daily basis. That being said I know how stressful wedding planning can be and I strive to take away as much of that stress as possible.

Cooking has always been in my blood. My parents came to the U.S. from Sicily when I was a child. My dad owned restaurants/pizza shops for years, and my mom is an amazing home cook. I grew up surrounded by great food, learning and falling in love with it. I knew I wanted to work in food but wanted more than pizza shops. I attended Le Cordon Bleu in Pittsburgh, completing a 1-yr intensive French culinary program. I worked at a 5-star resort (Nemacolin), Hershey Hotel, Bricco (Upscale Mediterranean), The Left Bank, and Country Club of York. I have 15 years of experience in both banquet and à la carté service. Still, I felt called to something

At Tasha's Table Catering & Events, our motivation is our client, each being different and unique. Our “outside of the box” thinking and design is what makes each event spectacular. Our goal is to personalize each event to reflect your style, personality and taste buds! Talk to us about your next event. We are here to cater to your every need, making your life easier and more delicious all at once.

Plan It To The T is a full-service event catering, bartending, planning, décor, day-of coordination, and floral design. Whether it’s an intimate celebration or a grand affair, we deliver elevated cuisine and polished design with warmth, professionalism, and heart. From custom floral arrangements to flawless event flow, our team ensures every detail is executed to perfection—so you can enjoy your moment. Rooted in creativity and committed to excellence, we’re not just here to plan your event—we’re here to make it memorable.

Our innovative presentation will redefine your perception of indulgence, combining sumptuous amenities and top tier dining options to create an impeccable experience tailored to your personal taste. Our culinary acumen with proficiency in contemporary cooking and commitment to sourcing the highest quality ingredient. With the service ranging from meal prep for individual and daily need, personal chef services for your intimate dinner, to gastronomic delight up to silver spoon class matrimonial soirees. Our team is well verse in every aspect of the event and will undoubtedly delivery top notch services.

We understand that selecting a caterer is one of the biggest decisions you will make in the planning process for your event. Be it a wedding, corporate event, birthday, or graduation, we take the honor of celebrating this milestone in your life as seriously as if we were planning it for our own family. You will find that the dedication and customer service we provide throughout the entire process, from the moment you book, through to our departure from your event, is as impeccable and flawless an experience as you'll find anywhere.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

We love pizza and we love creating original experiences for you and your guests. If you’re looking for a trendy, easy and affordable wedding catering option–look no further. The Common Good truck can pull up to any venue and fit right in with your modern or rustic wedding theme. 100s of guests with different diets? Easy, with Common Good everyone can eat a customized pizza. We have something for meat eaters, plant eaters and everyone in between. We’re happy to serve late night snacks or a complete, fully-staffed catering experience. Our team has helped plan 100s of weddings and we’d love to help plan yours. Contact us with any questions.

We bring The Lost Cow to your wedding, serving up the ultimate Philly cheesesteak experience right from our custom-built food truck. With nearly 30 years of creating moo-morable events, we know how to make your big day deliciously unforgettable. Tell us who’s coming and we’ll handle the rest.

We’re Graze Craze of Odenton, a locally owned small business specializing in abundant, photo-worthy grazing tables, boards, and boxes that are as beautiful as they are delicious. Each spread is filled with premium cheeses, charcuterie, fresh fruit, veggies, dips, sweets, and more—styled to fit your wedding aesthetic. Perfect for every part of your celebration—welcome parties, showers, rehearsal dinners, cocktail hours, receptions, or late-night bites—our grazing spreads keep guests mingling and celebrating with ease. Couples love that we make things simple with delivery, full staging, and customizable add-ons.

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Farmer x Baker is a woman-owned, organic, seasonal, people-focused food business. We are a collective of passionate chefs and creative minds. Our mission is to connect people with nature through food.