We are a full-service catering company serving all of greater Oregon. We help you create memorable weddings, social gatherings, and corporate events by placing a strong emphasis on personalized customer service.

Branch Road Farm Catering is a seasoned caterer situated in Cottage Grove, Oregon, serving the many areas, specializing in Pacific Northwest, from our Farm to your Table. We love to create a unique catering experience and produce wedding menus that provide tasteful, long-lasting impressions, incorporating ingredients with pasture raised meats, and seasonal, stunning appetizers, sides and salads. We look forward to crafting the wedding menu of your dreams, while creating accessibility for all budgets. We also offer unique and full spread Taco Bars as well as their farm to fire expert cooking of Whole Animal Spit Roasts , and more.

That Food Guy Catering specializes in corporate catering, private event catering, and wedding catering at prominent event centers. We bring a quality product at reasonable prices, we fit every budget, and do our best to exceed your catering needs.

We are a cheese and charcuterie catering company and Salem's only dedicated cheese shop. Led by Cheesemonger Desirea, you can ensure a wide variety of fresh, artisanal cheeses and charcuterie meats for you and your guests. We are a cut-to-order cheese and charcuterie shoppe, a deli that serves cheese flights, delicious sandwiches and salads. Plus, we offer a curated selection of wine, beer and cider. Grazing Fields also caters beautiful meat and cheese boards as well as builds one-of-a-kind grazing tables.

We believe wedding food should be fun, flavorful, and memorable. From gluten free Southern favorites to playful twists like breakfast for dinner, we create menus that fit your style, budget, and dietary needs so your big day feels uniquely you.

Americano 🇮🇹 is a Best of Zola 2026, 2025, and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

We’re the proud owners of Rolling Cocktails and Rolling ’Cue, offering full-service catering, bartending, bar rentals, and photo booths — from classic booths to 360° experiences that capture every moment. Our menu features slow-smoked BBQ, taco bars, brunch spreads, and fully customizable catering menus built around your event. Originally Alaskans now rooted in Oregon, we’re passionate about mixing great drinks and smoking incredible meats. Whatever your budget or event size, we’ll help you create a celebration to remember — with great food, fun drinks, and unforgettable memories.

No short-cuts are taken here! Our custom wood-fire smoker plays an instrumental role in how we achieve some of the most authentic smoke flavor you’ve ever tasted. Knowing we’ve mastered the essence of BBQ, we are able to then direct our focus onto the meal itself by utilizing high quality meats and care in preparation, creating flavorful and tender meats that melt in your mouth. Although the primary focus is on the meats, the sides also play a very important role in the experience. Our fresh-made sides and crisp vegetables, with no artificial flavors or coloring, are made with the upmost care to help highlight your meal.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Hi, I’m Erica of Boards by Erica, a women-run catering company based in Seattle, WA, specializing in artisanal charcuterie and grazing table experiences. With over 12+ years of fine dining experience and as the first runner-up on Food Network’s Chopped (Season 41), I’m passionate about crafting unforgettable food experiences. From artfully designed grazing tables to charcuterie cups, boxes, and boards, we prepare custom creations with fresh seasonal ingredients tailored to the needs of your next event. Whether you're after a specific theme, cuisine, or dietary preference, we’ll bring your vision to life with flavor and intention.

We’re Ristorante Di Pompello, and we love bringing the comforting joy of authentic Italian food to your wedding day. Based in Troutdale, Oregon, we travel all over the Portland & Vancouver areas to help couples celebrate. For us, wedding catering isn’t just about putting food on a table—it’s about creating an experience that feels like you. Whether you're dreaming of a big pasta buffet where everyone leaves stuffed, or an elegant seated dinner, we work closely with you to make it happen without breaking your budget. Everything we serve is made with love, including our signature sauces crafted fresh from scratch daily.

Congragulations! You’ve found who you’re looking for right here! Lol. Hello, im Hannah. A chef with 16 years of cooking under my belt I enjoy cooking just about every menu to fit your needs. The most popular menu is a taco/nacho buffet. I also do a lot of pasta/salad bars and comfort food buffets. Please reach out with any questions.

Hello, I own Bon Appetit, a family owned and ran catering company that loves to work one on one with you to create the perfect spread of food. I am not limited to a single menu and am versatile in flavors and techniques. I travel across the US bringing next level flavors to your plates.

At Western Pacific Catering our goal is to make your event a memorable one. Whatever your event -- indoor or outdoor, large or small, simple or flamboyant -- Western Pacific Catering can set the mood for any occasion. Serving mouth-watering BBQ to Portland, Oregon, and the Pacific Northwest region, our specialties include weddings, private parties, anniversaries, and company gatherings of all kinds. We are experienced in our craft and take great pride in the service we provide along with the quality of food that we serve. Our #1 goal is to accommodate and exceed our customer's every need.

The WaitStaff Team provides seamless, professional wedding service that keeps your day flowing effortlessly from the first champagne pour to the final clean-up. We specialize in polished, calm execution that enhances both your guest experience & the overall aesthetic of your celebration. Have a favorite restaurant, food cart, or private chef that doesn’t provide full-service staffing? We bridge the gap! Bringing elevated service, professional bartenders, & experienced event leads so your wedding feels cohesive, smooth, & beautifully managed.

Dreams & Vibes Co. is an Oregon-based, family-owned wedding and event company offering beautiful rentals and unforgettable treats for your special day. From mobile bars and stylish event pieces to handcrafted drinks and fresh rolled ice cream, we make it easy to create a celebration that feels fun, personal, and completely unique. Whether you need rental items, beverage service, a rolled ice cream experience, or a combination of everything, we’ll work with you to bring your vision to life. We proudly travel throughout Oregon and beyond and would love to help make your wedding a dream!

WE'VE BEEN CREATING DELICIOUS FOOD FOR OVER TWO DECADES Hoda’s Middle Eastern Cuisine builds on a family tradition of delicious food and warm hospitality since 1999. Owner and culinary master, Hoda, is a second-generation Portland restaurateur who grew up in Beirut where she cultivated a palate for the highest quality, authentic Lebanese cooking.

We offer thoughtful menus filled with dishes that are always fresh and well prepared and our gracious and attentive staff will take care of even the smallest details. Whether you’re planning an intimate gathering for a family reception, an annual charity black-tie gala or a large, glittering holiday affair to celebrate with your corporate staff, Portland Catering Company will make your event a truly special occasion.

I'm Chef Mia, a Portland-based private chef and founder of WildSpice Gourmet. I create globally inspired, seasonally driven dining experiences using fresh Pacific Northwest ingredients — customized to your vision, your guests, and your dietary needs. From intimate dinner parties to celebrations for up to 85 guests, I bring bold flavor and an unforgettable experience to every table.

✦ NOW BOOKING 2026 DATES ✦ Looking for a complimentary quote? Complete our Catering Survey and our team will schedule a call to design a menu tailored specifically to your event. ✦ Hi I’m Jessica (or Jess!). PNW Artisan Boards is a husband-and-wife team—my husband, Tyler - Culinary Director & Co-Founder, brings over 20 years of culinary experience as a chef, while my background is in marketing and design with a focus on creative styling and presentation. Together, we create food and beverage experiences that are as beautiful as they are delicious. We would be honored to be a part of your special day

“I discovered my passion for entertaining in my mom’s kitchen,” reflects Cerstin Cheatham, creator, chef, and owner of Bleu Bite Catering. And those homey roots influence every aspect of Bleu Bite Catering from their rustic fare, personalized service, and custom menus and distinctive display of food and décor.

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

As a Michelin-trained chef, my business is built on shattering the expectation of standard "wedding food" by delivering an elevated, high-end restaurant experience. Backed by an elite team—including a meticulous sous chef, an expert pastry chef, and professional servers—we handle every moving part with absolute precision. We believe high-volume events should never compromise on quality. From premium ingredients to flawless execution, my team handles every detail so you can enjoy your day. For us, food is the heartbeat of an unforgettable wedding, and we are here to make yours spectacular.

**Please read before messaging** Graze & Sip is a small woman owned business in Eugene, OR. We specialize in elevated cocktail hour & late-night snack carts designed to keep your guests happy long after the dance floor fills up. From weddings to private parties and corporate events, we bring fun, flavorful snacks and seamless service to make your celebration unforgettable. Please text five 4 one 9 eight one 4nine five 5 or DM on IG for a quote!

We craft unforgettable culinary experiences throughout the Willamette Valley. Specializing in tailored menus for weddings, corporate events, and intimate gatherings, we use fresh, local Oregon ingredients to create delicious dishes. Our dedicated team provides seamless service from planning to execution, ensuring your event is effortless and exceptional. Let us bring your vision to life with personalized menus and impeccable attention to detail.

We offer authentic Hawaiian Food. Our menu is simple but high quality, fresh and delicious! We are a newer company in the area, and love feeding the community with our Kalbi (Short Rib), Ribeye and Chicken. Our Mac salad is mixed each morning, and compliments our proteins and Steamed Rice. We also offer side salad with a sesame dressing. Our Spam Katsu Musubis & Spam Musubis are also great as an appetizer, a side or even a meal. Don't forget about our house made Teriyaki Sauce. We sell it by the bottle.

In the cuisine at Olive Branch Catering, I create cuisine to bring peace through the connection that we share around the table, through the connection that we have to where our food comes from, through our love of incredible food and how that nourishment has sustained us through all time. I source from local farms through the Organically Grown Company, but also source from organic farmers in other regions through OGC.

Northwest Bagels brings the authentic boiled and baked experience to the Salem, OR area. We have offerings that span from bagels and schmear, breakfast and lunch sandwiches, espresso based drinks, pastries, cocktails, pasta salads and small plates.

At AlpenGlow Adventure Catering, we create unforgettable outdoor dining experiences, blending the beauty of nature with gourmet cuisine. Our journey began with the realization that delicious meals in the woods elevate outdoor adventures, helping people enjoy nature without “roughing it.” We partner with professional chefs and local farmers to craft menus featuring fresh, locally sourced ingredients. With endless menu options, full customizations, and accommodations for any dietary need, we deliver elevated dishes using over-fire and over-coal cooking. Let us make your outdoor wedding or special event truly extraordinary.

Hello, we are pleased to be considered to help on your big day. We are the Coomler family, and we are Rolling Cocktails. Our team has over 10 years of experience. We bring a unique and custom experience to every event. Make your big day one no one will forget. We provide Authentic Mexican cuisine and American style breakfasts and brunch.