We are MAHFY Catering and we're dedicated to delivering one-of-a-kind experiences for your special celebration. Our talented chefs are passionate about serving our delicious fusion of world-famous flavors that will have your guests asking for seconds. With a focus on using high quality ingredients, tried-and-proven recipes and elegant presentations, MAHFY Catering aims to exceed your expectations from start to finish.

Experience the pinnacle of wedding bliss with Ciconte's Catering and Events. With over 35 years of catering expertise, we guarantee your guests will be delighted by a feast that captivates the soul and delights the senses. As proud partners at numerous premier venues across South Jersey, we offer diverse settings—from charming rustic spaces to the vibrant ambiance of a ballroom, there’s a perfect option for every occasion.

With over 10 years of experience catering to various events such as political fundraisers, corporate and media events, weddings, small in-home events, movies, and even the occasional backyard barbecue, we know that the discriminating consumer is looking for one thing; great, quality service at a great value. We at The Culinary Curate aim to deliver just that. Exceptional quality, attention to YOUR finest detail for your event, world-class service, and great value are what we deliver to every client. Contact us today for a quote on your next event.

Starting their careers in the restaurant and food industry, Elie & Heidi Hanna decided to utilize their unique experiences and create their own vision of a full service event company. La Mila is named after their daughter, Milana, who provides them with limitless inspiration and motivation.

Chef Julienne delivers the elegance and creativity of fine dining in a way that feels warm, personalized, and inviting, not exclusive or out of reach. Our cuisine is elevated, artfully plated, and thoughtfully seasonal, but always rooted in hospitality. We’re more than caterers, we create experiences. We think about how the food will feel at your table, not just how it tastes. That’s what leaves an impression. We don’t believe in cookie-cutter catering. Every menu is built around your event and your taste. Our offerings are always flexible and always beautifully executed. We make gourmet accessible and curated to you.

Meet Chef Keith. At the heart of every unforgettable wedding is a meal that brings people together—and that’s where Chef Keith’s Table shines. With multicultural culinary experience, Chef Keith’s Table is able to craft bold, flavorful menus that reflect his passion for excellence and a love for people. The entire culinary team believes that everyone deserves an exceptional plate of food, no matter the occasion—but especially on a day as meaningful as your wedding.

5-Star Full-Service Catering from casual to elegant for all occasions since 1988. We offer packages for all occasions such as wedding receptions, rehearsal dinner, welcome parties, after-wedding brunch, clambakes, showers, anniversaries, and so much more. Our team will assist you from start to finish, planning your menu, coordinating rentals, linen colors, floorplans, timelines, vendor referrals, and so much more. We bring our catering services to all corners of New Jersey and will also assist you in trying to find the perfect venue to suit your event's needs.

Cherry Hill, NJ is home to Andreotti's Catering and Events, a specialist in full-service catering at wedding events. We are renowned for our delicious selection of food and personalized offerings. The staff here aims to exceed your expectations every step of the way, delivering a dining experience that impresses even the most discerning of guests. Maryann Andreotti is the company’s director of catering and has successfully served countless weddings over the years, along with Melissa Marsh. They take a hands-on approach to customizing menus that match the event theme and aesthetic.

Let us create a culinary experience for your special day. Whether you choose live food stations, buffets, family-style, or plated dinners, we can customize any menu and any service style to match your vision for your wedding.

Renegade Outpost is a full service event planning and chef services company. We've been in business for 12 years and have been working with Thumbtack/Zola. We have been hired more than 400 times and have 250 5-star reviews. We offer logistical services as well as day/of coordination and securing rentals. Our "rolodex" includes many of the best vendors for all your event needs. Making your job easier is our highest priority. Wonderful food always begins with amazing ingredients, especially produce. We source directly from local farmers, we work with an organic butcher, a wild fish monger and importers of select cheese and specialty products.

EVENTFULLNYC is a full-service, off-premise New York City Caterer working with clients in Manhattan, Brooklyn, and the tri-state area. We specialize in weddings, corporate events, galas, holiday parties, Bar/Bat Mitzvahs, and those special personal events in your home. Our Mission is to exercise flexibility, trust and detailed attention when meeting clients needs as we provide premier food, using only the finest ingredients, serviced by unobtrusive, friendly, and professional people making for a truly memorable event.

From 'I Do' to 'Fiesta!' Experience a fiesta of flavors and celebrate your special day with On The Border Catering services. Whether you are planning a large or small affair, you can depend on us for delicious food, reasonable prices, and professional planning services.

Robert Ryan Catering & Design is a caterer that breaks the mold on every level. With over 31 years of experience at our own premier venues, The Barn on Bridge, Philander Chase Knox Estate, Private Homes, and many off-premise venues in the tri-state area, there is nothing we can't do. No matter what location you choose, our cuisine, service, and flawless execution will exceed your expectations! Our culinary crew has extensive experience preparing a variety of authentic ethnic offerings. With all-inclusive packages and dozens of customizable menus, We are the ONLY choice for your special day.

Bring the taste of Italy to your wedding celebration with ITALIANA FOODS LLC, a New Rochelle, NY-based catering company specializing in handmade Italian dishes made with love. Founders Giusy and Lucia are the sixth generation of talented culinary creatives in their family. They are honored to share the incredible food traditions of their Italian hometown with couples and their loved ones throughout the Westchester area. In addition to their catering services, Italiana foods also offer a beautiful and Romantic Vintage APE Piaggio 1976 build Food Truck that adds a little fun and excitement to any occasion.

Purslane is part of The Oberon Group, a Brooklyn neighborhood-focused restaurant group with a commitment to sustainability. We started Purslane in 2012 as a way to serve our community outside of our restaurants. Sustainability wasn’t part of our origin story, but we realized we had an opportunity to make a difference in one of the most wasteful industries out there. We are seasoned experts in executing corporate events of all sizes, ranging from galas and banquets, to private dinners, to multi-day conferences for hundreds of guests, to weekly lunch drop-offs for your whole office.

Peachtree is a boutique catering firm on Philadelphia's Main Line. For those looking for that combination of sophisticated and down-to-earth, ours is a simple and honest approach. We love beautiful style and clean design, nothing too fussy– not service, not food, not us. We're always thinking about the intention behind the celebration, be it of ingredients, details, ideas, the people gathering together. We're here to celebrate with you. Thanks for trusting us with your vision.

The Beacon Daily is a chef-driven breakfast and lunch favorite in Beacon NY. We cater tons of local events, parties, weddings, rehearsal dinner and the like within the Hudson Valley. We offer a personalized experience, and are fast to respond.

Since 1997, Bartleby & Sage has catered thousands of unforgettable events across New York: They rocked out a star-studded MTV Awards afterparty for thousands of ravenous celebs. Bartleby & Sage transformed New York’s Hammerstein Ballroom into a rainforest for a benefit hosted by Sting and Trudie Styler. Bartleby & Sage even crafted a head-turning Marie Antoinette-themed dessert extravaganza for designer Philipp Plein. For Bartleby & Sage, no request is too outrageous, no vision too grand, no detail overlooked. The best part—Bartleby & Sage's gracious care of your event.

Coterie Cafe + Kitchen is a community-driven cafe and catering company based in Wilmington, Delaware. We specialize in thoughtfully prepared, house-made offerings that highlight fresh, seasonal ingredients and globally inspired flavors. Whether you’re stopping by for a warm breakfast, a handcrafted lunch, or looking to cater a special event, our team brings creativity, care, and a personal touch to every dish we serve. Beyond our daily menu, we offer fully customized catering experiences for weddings, corporate events, and private gatherings — always tailored to meet the unique tastes and needs of our clients.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

As a kid, Rebecca could be found in the kitchen cooking with either her Mom or Grandma. Traveling to Albany was always a treat, as her favorite dish to eat was Nan's French toast. While studying at NYU, Rebecca came up with the concept of STUF'D to fulfill the need for a savory French toast, as it was yet to be done. She decided to start the business as a food truck in 2016, as a way to keep her brand more mobile. Since then, we have evolved into a full-service catering company, offering a variety of sandwiches, sliders, and cocktail bites, and serving events that range from weddings and birthday parties to large-scale events!

Based in Montclair, NJ, Chef's Culinary Journey is a full service Weddings and Special Events caterer. We thrived on assisting couples complete their wedding day experience through high-quality catering services during their planning process to ensure a seamless, joyful dining experience. Couples truly appreciate our commitment to excellence and fine attention to details, recognizing that our performance is simply unsurpassed. Whether you're planning a small, intimate affair or a large, lavish reception, our team will be ready to deliver a flavorful experience to satisfy your guest’s appetite throughout the event.

Industry Standard Events (ISE) is a premier event planning and catering service founded in 2000 by Executive Chef Jason Tell and recently partnered with Derek Nickerson, Tech Entrepreneur. With a deep-rooted friendship spanning over 12 years and a combined 30 years of experience in the industry, Derek and Jason are dedicated to creating unforgettable, bespoke events. Our mission is to bring people together through exceptional culinary experiences and meticulous event planning, ensuring every occasion is unique and memorable. At ISE, we believe in the power of personalized service and attention to detail, making each event a true masterpiece.

Peppercorn Events is a full service catering and events company that focuses on local, seasonal ingredients and custom menus. We help craft events from intimate backyard weddings, large weddings nestled amongst Christmas trees and every wedding in between. We can assist our couples with more than just food and staff. We work with an amazing group of vendors and can bring your vision to life with rentals, décor, music and full wedding coordination.

As luxury wedding and events caterers based in New Jersey, we are committed to creating unparalleled experiences packed with mouth-watering flavors, a sense of magic, and meticulous attention to detail. Our food is approachable, yet elegant, and made with love, fresh, on-site with excellent technique. Since it’s our belief that great meals begin with exceptional ingredients, we take our cues from our trusted local farmers, fishermen & artisan purveyors. We source the freshest, seasonal, high-quality ingredients when preparing menus for your events, whether we’re cooking for 10 or for 100.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Welcome to Events and Weddings By Allan! Our family owned restaurant is a celebration of the Mediterranean region known for its fresh ingredients, bold flavors, and healthy dishes. Our Chef Allan Abbad uses authentic recipes and techniques that have been passed down through generations. Whether you are enjoying our signature hummus, falafel, or kebabs, you can be sure that you are eating the real thing. In addition to our exceptional cuisine, we offer planning services that are tailored to your needs and preferences. From menu planning to decor and party favors, we take care of everything so that you can sit back and enjoy the festivities.