Gluten-Free Wedding Catering in Fayetteville, NC

Two Brothers Catering is a family-owned business with 30 years of combined experience in the catering industry from owners, Brad and Kelley McLawhorn. We are local to Fayetteville, North Carolina, and cater to surrounding cities such as Sanford, Lumberton, Pinehurst, and Raleigh. Two Brothers Catering is available to cater weddings, birthdays, baby showers, family reunions, high school reunions, retirements, promotions, change of commands, church events, marriage retreats, Quinceanera, Bar Mitzvah, Bat Mitzvah, and Holiday Soirees.

Pizza has been a part of my life for as long as I can remember. I started working in pizzerias at just 14 years old and spent years learning every role from dough making to oven work while perfecting my craft. After years in the industry, I turned my lifelong passion into Pizza Joe on the Go, a mobile pizza experience that brings fresh, handcrafted pizzas directly to your celebration. I love creating unforgettable moments through great food, great energy, and a personal touch that makes every event feel special.

Yaes Eats is a family-driven catering and community outreach business committed to serving great food and giving back. We specialize in high-quality, affordable catering for weddings, events, and celebrations of all sizes. Beyond food, we’re passionate about supporting families in need through fundraisers, toy drives, and community giveaways. Everything we do is rooted in love, service, and making a positive impact—one plate and one family at a time.

Mama Reddz is a Small Minority Female owned & family ran business. In which we take pride an ensuring quality ingredients, delicious food at an affordable price. Our dedication to making your day 1 to remember is our Top priority. We have a wide range of Menu items to help create the perfect display for your special day. Packages starting as low as $23.99 for Taco and Pasta Bars. We also have a variety of high end menu items for clients looking for a more wow factor experience.

As a small, woman, and veteran-owned business, we bring a unique perspective and passion to everything we do. We specialize in creating personalized, one-of-a-kind experiences that reflect your individual style and vision. From intimate gatherings to large-scale events, our team is committed to delivering exceptional service and attention to detail. Let us bring our expertise and creativity to your next event and make it an unforgettable occasion.

We create elevated, upscale dining experience with thoughtfully curated menus that accommodate vegan, dairy- free, and specializes dietary needs without ever compromising flavor or presentation. Refined Cuisine. Inclusive Experience

At Lorrielle’s Catering & Events, we specialize in luxury private chef services, premier catering, and seamless event planning. We are dedicated to crafting elevated culinary experiences that range from intimate, multi-course fine dining to vibrant, sophisticated family-style feasts. Every menu is entirely bespoke, featuring bold flavor profiles and premium ingredients designed to delight the palate and spark conversation. We don't just feed guests; we bring a luxury restaurant experience directly to your venue, curating an unforgettable atmosphere where exceptional food meets meticulous execution.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

Whether you’re hosting a corporate event, teeing off at a golf tournament, celebrating a wedding, or entertaining at home, we bring the experience to you. Our talented chefs prepare delicious food right in front of your guests, creating an interactive experience that becomes part of the celebration. But we don’t just bring food—we bring an experience unlike any other! Our charming 1979 Piaggio Ape Pizza Bar and vintage Vespa Bars serve up delicious food and drinks. Wherever you are, we bring the food, fun, and style to you—creating unforgettable memories while blending the charm of the past with the energy of the present.

Rooted in community, genuine hospitality, and meaningful connections, we proudly partner with local farmers and small businesses to create fresh, memorable experiences. Whether we're catering weddings, hosting private brunches, or serving at local events, our mission is simple; bring people together through exceptional food, handcrafted drinks, and welcoming service. We believe food is more than something you eat, it's a way to celebrate, connect, and show love. Every meal we serve is made with care, because the best memories are often created around the table.

At The Smoking Bar, we pride ourselves on crafting unique and flavorful cocktails and food that elevate your drinking experience. Our journey began with a passion for mixology and cooking, and we continue to innovate and inspire with every drink and dish we serve.

We are a family owned and operated business. We love working with other families to make their special day a dream come true. We are rapidly growing but make sure that you get that individualized touch of class that we pride ourselves on.

At Bars On The Go LLC, we’re passionate about creating memorable experiences wherever life takes you. Our team loves bringing people together through exceptional service, creative setups, and personalized touches. Every event is a chance to share joy, celebrate milestones, and turn ordinary moments into lasting memories. We believe that great gatherings start with heart, and that’s why we pour our passion into every detail—so you can relax, connect, and enjoy the magic of the moment.

Welcome! I'm Chef Sakinah. I have worked in the food and beverage industry professionally for over a decade and counting. Throughout my career, I've worked in various restaurants across New Jersey, New York City, Florida, North Carolina, and California. With this exposure, I've learned many different styles, cuisines, and techniques of cooking, and from many executive head chefs. Managing and handling all facets of the kitchen, is also my expertise. Graduating from one of the top Culinary Arts Schools in the United States, I earned my A.A.S Degree in Culinary Arts, and Serv Safe/State Food Safety Certificate.

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

At Xpress Events & Catering LLC, we believe every celebration should feel effortless, beautiful, and unforgettable. From custom grazing tables and mobile bars to bourbon-infused BBQ and full-service catering, we bring flavor, style, and heart to your big day — all while taking care of every last detail so you can simply celebrate.

Meet Chef Patrice Smith Experience meets heritage at Waves&Whisk Co. Founded by Patrice Smith, a Haitian-American chef with over 10 years of experience in the catering and food vendor industry, our mission is to bring cultural fusion to the luxury stage. understands that a successful event requires more than just great food it requires reliability. fully licensed, insured, and backed by a professional, hand-picked staff. We pride ourselves on being a dependable partner for your most important days, From the first bite of our signature fusion dishes to the final cleanup, our team ensures an elevated, worry-free experience.

Southern Harvest Hospitality Group is a group of restaurant and catering companies founded on the principle of bringing the area’s best produce and meats to our guests’ tables. Our chef-driven menus feature seasonal and regional favorites, and are customizable to fit your specific needs. We began our journey more than a decade ago, and founded Southern Harvest on the basis of providing chef driven, locally sourced, and southern inspired cuisine at an affordable price. Our owner, Tom Meyer, had a dream of becoming the most respected hospitality group in North Carolina, and we work tirelessly every single day to make that dream come true.

For 42 years, Aberdeen Catery has been a trusted name in elevated Southern catering, serving weddings, private celebrations, and corporate events across the Carolinas. Founded in 1983, our company has built its reputation on warm hospitality, exceptional service, and food that becomes a lasting memory for our clients and their guests. We approach every wedding with a deep sense of care, professionalism, and attention to detail, from the first conversation to the moment the last plate is cleared. Our passion is creating meaningful experiences through thoughtful cuisine, seamless logistics, and a genuine commitment to the couples we serve.

Locals Seafood brings the North Carolina coast to you! We work with local fisherfolk and oyster farmers to supply our kitchens. Our mobile raw bar, oyster roast, or seafood boil packages will add a delicious & interactive element to your next celebration! We also offer private dining and parties in our Raleigh, NC restaurant. Perfect for small rehearsal dinners or showers.

Adrienne’s Catering is a wedding catering service located in Raleigh, NC. Offering indulgent and versatile cuisines, this business serves delicious food made with fresh, locally sourced ingredients…..