Wild Thyme Catering
Catering services pricing
Food starts at $33 per person and bar services at $18 per person.
About Wild Thyme Catering
Wild Thyme Catering
Wild Thyme Catering (WTC) was started in 2011 with a passion to provide delicious food for the Treasure Coast community. We are dedicated to using only the freshest ingredients and creating incredible food at reasonable prices. Wild Thyme Catering provides catering services for all types of events— from weddings, to office luncheons, to holiday parties, and non-profit organizations.
For both private events and corporate events, our catering menus include a wide array of items from trusted crowd pleasers to unique dishes sure to please every palate. We offer five different packages to choose from to make your event a memorable occassion. We enjoy doing events of all kinds from an intimate dinner party for four, to a wedding with several hundred people. We have even served over 1600 VIPs at the Vero Beach Air Show!
Services
Services
- Bartenders
- Cleanup and breakdown
- Consultations and tastings - complimentary
- Consultations and tastings - for a fee
- Delivery and setup
- Rental coordination - directly invoice couple
- Serving staff
Meal types
- Buffet
- Food stations
- Passed appetizers
- Seated meal
- Stationary appetizers
Beverage services
- Bartending
- Beverage servingware rentals
- Mixers/non-alcoholic options
- Provides liquor license
Extra costs
- Administrative Fee
- Bartender services
- Extra hour of service
- Gratuity
- Liquor License
- Rentals - beverage ware
- Rentals - dining ware
- Rentals - linens
- Service Fee
Reviews
Write a review5.0 out of 5
1 review
- KB
Kristina B.
ABSOLUTEY DELICIOUS
Wild Thyme Catering was exceptional to work with, and we got a ton of compliments on the food from cocktail hour all the way through dinner. For cocktail hour, we did a large spread along with passed appetizers, and the setup was absolutely gorgeous — guests ate so much and loved every bite. Dinner was a served buffet, and everyone went back for as much as they wanted. The filet mignon was delicious, and the baked ziti, green beans, and mashed potatoes were all absolutely amazing. I'm celiac, and Wild Thyme made it so easy — everything was prepared gluten-free without sacrificing an ounce of quality or taste, and I genuinely didn't have to worry about a thing on my wedding day. Maria went above and beyond with her flexibility throughout the planning process; we customized quite a bit to get exactly what we wanted. Our bartender was also fantastic — friendly, fast, and made sure everyone always had a drink in hand, and she executed our specialty cocktails perfectly. If you're in the Port St. Lucie, Vero Beach, or Stuart area of Florida, I wouldn't recommend anyone else. Our families are Greek and Italian and both owned restaurants growing up, so we are extremely picky eaters — and Wild Thyme absolutely delivered.
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