Top Vegan Wedding Catering in Westlake Village, CA

Pierre’s Catering is a top-rated, full-service catering company based in Los Angeles, serving Southern California—from Santa Barbara and Ventura to Pasadena and the heart of L.A. We specialize in wedding catering, corporate events, private parties, and upscale drop-off service. From elegant plated dinners to BBQs, vegan and vegetarian menus, our team brings decades of experience to make your event unforgettable. Trusted across Westlake Village, Thousand Oaks, Santa Monica, Culver City, and more, we’re fully licensed and insured. 👉 Contact us today to book your next catered event or tasting.

Martino's Catering is a female-led & family-owned business sprouted from the love of home-cooked meals that have brought and continue to bring families together for memorable gatherings. We are a full-service Caterer serving the beautiful areas surrounding Santa Barbara, Ventura, & Los Angeles specializing in weddings, corporate events, galas, holiday parties, Bat Mitzvahs, and much more. We will bring with us our innate sense of sophistication & elegance. With fundamentals in traditional Italian & Mexican cooking, we customize every menu for each occasion & ensure that you receive the finest service

Americano 🇮🇹 is a Best of Zola 2026, 2025, and Mercury News 'Bay Area Best', family-run catering service bringing authentic Italian heritage to your wedding. We use fresh ingredients from our family farm, growing 100% organic veggies with care. From our famous sauces to seasonal offerings, every dish is crafted with love. We make your guests feel like part of our famiglia with comforting classics, elegant entrées, and family-style platters. Let us create an unforgettable feast filled with warmth, joy, and tradition.

Hi I'm Christiann! My Co-founder and I have owned a successful, 🌟- all platform -5 star 🌟 restaurant & craft bar and am now offering my services in the Southern California region. From full craft bar services, exquisite wine pairings and events, to outdoor experiences and private in home dinner parties, our advanced and highly trained team have you covered. Let’s connect! I can’t wait to bring the 5 star experience to your home or event. Feel free to ask for additional verified reviews, I have dozens. I'm new to this platform : )

Welcome to My House Events, a mission-centered catering company serving Los Angeles, New Orleans, and beyond. We partner with BIPOC, Women, and LGBTQ+ chefs and event professionals to create extraordinary events that go beyond traditional catering. From food trucks to lavish multi-course dinners, our diverse menus are tailored to your tastes, ensuring an unforgettable culinary experience. At My House Events, we take pride in curating events that exceed expectations while cultivating lasting relationships with our valued clients.

With over 15 years of experience Maison D is the premier catering and hospitality company you would ever need. We do everything from catering to event planning and everything in-between. We take your event to the next level and elevate it in every way possible

I had my first shot at managing a sushi restaurant when I took over an empty section of the family restaurant and introduced sushi to my customers. It was a challenge that I will never regret accepting. It was fun, a lot of fun! I had the opportunity to work with some really talented and creative chefs. I quickly learned that it’s not just about having fresh fish anymore. Sushi dining has transformed into a culture. A culture built by imagination and creativity. With the help of GD and the support of my family, I took all that experience and fused it with my imagination and created Yooshi Sushi Catering and Event Production.

Buttercup specializes in fresh, creative, custom catering and offers floral services, rentals, and bar service as added options. We have a passion for food & design we will work with you to create the perfect event and give you a fresh and unique experience. Buttercup Catering will provide you with everything you need.

working in New York pizzerias, moving through different shops, long shifts, high volume, no shortcuts. That’s where the standard was set. Five years ago, I moved to Los Angeles and bought my first pizza truck with one goal: bring real New York–style pizza to the West Coast. We focused strictly on catering, built for speed, consistency, and large crowds. Since then, we’ve grown into a high-volume catering operation, serving hundreds of guests per event and working with brands like Nike, Skechers, Netflix, Amazon, and Alo. We know how to execute — on time, under pressure, and at scale.

We are breaking into the California market bringing the flavor and delectable Southern Louisiana Creole/Cajun cuisine adding a twist to the standard American gourmet cuisine. Providing the same dishes we are all familiar with, but with an extra twist. We are inviting others to experience the true taste of the south where delicious food and service is a staple. Our dishes aren't just pretty, the food is actually delicious.

I founded Fusion Events to answer a call that I heard. It was that feeling that I could found a business that would push boundaries and allow me to deliver what my clients wanted. Food and Events that are Fresh, Bold, and Memorable.

Bloom Boards is a Los Angeles-based mobile charcuterie bar and grazing table experience designed to elevate weddings, bridal showers, baby showers, corporate events, and other special occasions. Our handcrafted spreads feature seasonal ingredients, artisanal cheeses, fresh fruit, and edible florals — all styled with love and intention. From luxury grazing tables to our bottomless charcuterie bar, Bloom Boards brings beauty, flavor, and community to every celebration across LA and beyond. Explore our offerings — we can’t wait to be part of your favorite moments in the making.

Based in Upland, CA, Krafted Culture provides expert culinary services for weddings and special events. Our kitchen crew specializes in global cuisine and plant-based dishes, serving up a fresh alternative to standard catering companies. Contact us by phone or email. We can make your wedding menu one-of-a-kind. Krafted Culture is focused on delivering a highly personalized experience to each couple that they work with. They are excited to collaborate with you and find out more about your unique tastes and vision for your wedding banquet. We work with all budgets.

Ca Gourmet Foods if a family owned business that believes in the magic that binds meals together to create enchanting memories. we take every step seriously from sourcing local ingredients to making sure your linens are perfectly lined! We have combined the love for creating and cooking to make a specialized menu with so much diversity and culture. We started from home made meals with family recipes and now make custom created meals for couples special day!

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Olive Wood Pizza serves authentic, artisanal wood-fired pizzas made fresh at your event using the finest ingredients and Olive Wood-fired ovens. We are passionate about providing an exceptional dining experience for your special occasion. Whether it's a wedding, a corporate function, or a private party, Olive Wood Pizza elevates your event with authentic wood-fired pizza, high-quality ingredients, and personalized service. Let us make your event truly unforgettable.

At Mama Mak’s Events, we’re all about creating wedding moments your guests will actually remember. Our Social Grazing Cart brings a fun, styled, interactive touch to your day with options like charcuterie grazing, brunch spreads, cannoli stations, dessert carts, popcorn bars, and late-night snack setups — all designed to look beautiful and feel unique to your event.

Cafe Cancun HH is a restaurant and catering business created by Chef Neftali. After years of experience cooking for multiple catering companies, Chef Neftali decided to open his own business to share his passion for fresh, flavorful, and authentic dishes inspired by Mexican, and Mediterranean cuisines. Restaurant dining-- casual, flavorful meals made with care and fresh ingredients. Catering services-- for private events, corporate gatherings, and celebrations, offering full-service or drop-off .

Lobo Castle Productions and its catering services has been featured on CBS Bachelorette, MTV Cribs , The Travel Channel, The Food Network, WEtv’s David Tatura’s Celebrity Celebrations, and Syfy’s Big Fat Geek Wedding. With over 30 years of cooking expertise we are known for creating unique menus & events. We have partnered with a variety of event vendors to appeal to a broad range of demographic tastes. These vendors specialize in all aspects of an event, thus ensuring your specific vision is achieved. We produce events that are out of the ordinary.

Mr Fresh Sushi Catering, top-rated sushi catering service in Southern California, offers you an unforgettable sushi experience with our experienced private sushi chefs and high-quality food. With live sushi stations, omakase style and custom menus available, Mr Fresh Catering will make your event shine.

Food First Events & Catering Co. came to life in 2005 when our Chef and owner, David Gussin graduated from Le Cordon Bleu in Pasadena, Ca. Chef Gussin went on to work in the kitchens of James Beard Award & Michelin Star chefs. Chef Gussin’s resume includes heading up some of LA's hottest restaurants as their Executive Chef including: STK, Fig & Olive, Akasha and Cleo -- not to mention our dedicated sushi chef studied under chef Katsuya. Food First Events has since worked with many well-known celebrities, companies, and clients.

We offer full-scale event production and catering services in Southern California region. We aim to use local ingredients to highlight regional cuisines from around the world. We handle parties for families of 10, small weddings, up to large scale corporate events for 400 guests.

Chef Jazzy is the private chef behind Anjahles Cali-Caribbean Cuisine, a special events-focused catering company blending fresh California ingredients with soulful Caribbean flavors. What began as a small pop-up in a Los Angeles park grew into a celebrated concept featured in the LA Times, Infatuation, Food Network’s “It’s Compliplated,” and Food & Wine. Today, she creates custom menus with plant-based and traditional options, happily accommodating all dietary needs so every guest feels cared for. With a background in anthropology and culinary arts, she loves turning each couple’s love story into a memorable meal.

Chef Anna, a Carmel-by-the-Sea native, began her career as a celebrity private chef while attending culinary school in San Francisco. Her classical training was complemented by deep nutritional education at The Esalen Institute and the Hippocrates Health Institute. As a sought-after wellness retreat chef and wedding chef, Chef Anna has traveled extensively across the United States and internationally. Her home base is Figure Eight Island, NC. A true hospitality professional, Chef Anna received the Michelin Key award in 2024 and 2025.

THE PERFECT FARE - FOR ANYWHERE. Whether you’re having an intimate dinner with a few friends, a high-end tapas party with unbelievably great food, a carefully curated wine pairing dinner, or a full scale event for hundreds with impeccable service; L.A. Roots has you covered. Its high end and low-maintenance fare is as rustic as the California coast, and heavily embedded with a Latin, Asian, Italian & Polynesian underbelly. L.A. Roots believes in simple ingredients, sustainably and locally sourced, organic wherever possible. By selecting L.A. Roots Catering you’re opting for unforgettable fare and an experience you will never forget.

We offers a wide array of cuisine options for couples to craft their menu around, including Mexican, Italian, American & more The company creates delicious dishes that range from tacos to burgers to prime rib. We accommodate vegetarian and gluten-free dietary restrictions. Bback4more also crafts cakes and delectable desserts from all regions of the world. In addition to their dinner and dessert cuisine, the chefs at the company serve breakfast in the form of eggs, omelets, pancakes, waffles, and more.

At Wally’s Wine & Spirits, we bring over five decades of expertise in food and wine to create unforgettable experiences for weddings and events. Our passionate team delivers exceptional hospitality and inspired cuisine, whether it’s an intimate dinner or a grand celebration. With a personalized approach and seasonal menus crafted by Corporate Chef David Féau, we ensure every detail reflects your vision and taste.

The bold and traditional flavors of Beirut meet the whimsical of California fresh at Pickles & Peas Foodtruck or Pop-up. After a decade in the industry, we’ve crafted menus for a private dinner of four and catered to the needs of hundreds of guests with the same attention to detail and dedication.

We specialize in creating custom experiences for our clients. From charcuterie grazing tables for your cocktail hour, to artisan styled buffets & food stations. We offer relaxed build your own bars, including Taco Bars, Hot Dog Bars, Pasta Bars, Sandwich Bars, dessert. bars, appetizer bars & full BBQ experiences. For a more formal setting we offer fine plated dining service. Our cuisine is organically sourced from local farms & markets filled with fresh herbs & gorgeous edible flowers for a stunning presentation & incredible flavors. Reach out & lets create something remarkable together. Warmly ~ Becky Brown

When not out catering private events, you can find Chef Dalan cooking through the open kitchen window at his hip downtown restaurant Rascal's Vegan in Santa Barbara, serving up the most delicious and authentic plant-based Mexican cuisine. Dalan started out in the culinary world, slinging tortas out of his garage to friends and neighbors. His journey has taken him far, now a successful restaurant owner in Santa Barbara, you can still find Chef Dalan volunteering to cook for community non-profits, teaching cooking classes about plant-based nutrition for the youth and elderly, or shopping at the farmer’s market supporting local produce vendors.