The Best Wedding Caterers in Seadrift, TX

Lighthouse Catering is a dedicated and affordable catering company that proudly serving Houston and beyond! Our mission is to illuminate your special occasions with delightful culinary experiences offering a diverse array of delectable dishes that cater every plate and budget. While we call Houston home, Lighthouse Catering is happy to extend its services beyond the city. Whether your're in a nearby area or another part of Texas, our team is ready to serve you.

Welcome to A&T Catering, do you have some catering needs? Well you have come to the right place. We cater small to large events. Whether you need Buffet, Sit-Down dinner service, Family-style service or drop -n- go catering. Planning a intimate garden wedding, a community event, party on a boat, corporate event, a backyard barbecue or just simply entertaining family and friends, we make catering easy and fun.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

We are a private family boutique business working alongside our 4 children to teach them work ethic and business principles. My husband is an attorney and the “meat master” of the operation and I am a former pro makeup artist who now bosses people around about their appetizers and their aesthetic. We attended so many events where the food just sucked…..we knew we could do better and here we are, killing it in catering!!

This catering and meal prep business goes beyond just providing delicious food for events or meal prep services. The owner of Feeding One's Soul has a deep connection to the business, as it is inspired by their late grandfather, who was a talented self-taught cook. The name itself, "Feeding One's Soul," carries a special significance, paying homage to the grandfather's initials and the legacy of love for cooking that he instilled in the owner. Feeding One's Soul is more than just a business – it is a heartfelt service dedicated to serving people in a way that honors God.

Sophisticated Delights Contemporary Catering brings bold flavors and elevated presentation to every event. Serving Houston, Dallas, and beyond, our culinary team delivers unforgettable experiences through custom menus, creative concepts, and flawless service. Whether it's a luxe soirée, corporate event, or destination celebration — we travel to transform any occasion into a feast for the senses.

Hunter and Amy Huffman launched their hospitality group with the opening of Mesquite at the Warehouse in August of 2024, within historic building of Woerner Warehouse. A modern, upscale southern dining concept that features a large emphasis on fresh salads and gourmet sandwiches. Along with the delectable slow roasted meats and locally grown produce to house made sweets and bread, Mesquite at the Warehouse tries to embody excellence around all aspects of hospitality and central Texas community. That same philosophy is applied to our catering and events- with a strong focus on service and community.

BARMASTERS Mobile Bartending has been providing exceptional bar services at over 10,000 weddings since 2017 in 49 US States! We have a fully trained professional staff and carry $2mil in Liquor Liability Insurance. Get a free quote in minutes!

SAVEUR is a catering business in The Woodlands, TX. This dynamic company brings a wide range of international dishes to your event, all made from scratch with the freshest ingredients. Whether you like French hors d’oeuvres or sushi stations, SAVEUR will work with you to ensure your wedding feast is unforgettable with every delicious bite.

We pamper your tastebuds with authentic African Foods. To us, it’s more than just food, it’s a brand. It’s THE JOLAS KITCHEN BRAND. We have created a brand, with some amazing loyalty. Our aim is to take you back to the streets of Lagos with the Jolasjollof, and if you have never been to Lagos you can enjoy what the Nigerian party Jollof tastes like. It’s cooked with parboiled rice in a mixture of carefully selected peppers to give you that authentic taste of Nigerian Jollof. Looking forward to bringing our flavors to your next event!

As a Michelin-trained chef, my business is built on shattering the expectation of standard "wedding food" by delivering an elevated, high-end restaurant experience. Backed by an elite team—including a meticulous sous chef, an expert pastry chef, and professional servers—we handle every moving part with absolute precision. We believe high-volume events should never compromise on quality. From premium ingredients to flawless execution, my team handles every detail so you can enjoy your day. For us, food is the heartbeat of an unforgettable wedding, and we are here to make yours spectacular.

At Honeycomb Harvest, my passion for people and creating unforgettable moments drives everything I do. I founded this business out of my deep love for hosting and bringing friends together over fresh foods, laughter, and memories that last a lifetime. With a Master’s in Business Management and certification as a Food Manager, I combine my business experience, talents, and passions to deliver an elevated charcuterie experience. As someone who loves bringing joy to others, I create a welcoming, fun environment where everyone feels comfortable and truly enjoys themselves. I’m here to help make your celebration extraordinary and unforgettable.

My name is Kelsey and I am a passionate mom of four and the creative force behind Cart-Cuterie Mobile Charcuterie. What began as a creative and fun outlet to try something new and driven by my love of hosting and creating beautiful experiences. After stepping away from my corporate job, sought a career that offered more flexibility and purpose. Armed with a passion for gourmet food and a desire to be more present for my family. Today, Cart-Cuterie caters to weddings, corporate events, and private parties, bringing handcrafted boards and grazing tables to life one delicious detail at a time.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.