FREE COCKTAIL HOUR FOR ALL WEDDINGS BOOKED DURING THE MONTHS OF JANUARY AND FEBRUARY 2024. Toast Catering and Events is a catering company started by Maria Staebler in 1987. The company has catered hundreds of weddings and events. Toast Catering and Events has been in the wedding business for over 25 years. We provide couples with the weddings of their dreams at prices that fit their budgets. We also offer delicious wedding cakes that are made from scratch.

BEST of Georgia 2023 & 2024 Winner for Event Caterer, Yae's Eats & Catering LLC specializes in down home southern cooking. We have a wide variety of menu options and make just about any dish you desire. We have a passion for food and take pride in what we do. We offer full service catering, drop off catering, personal chef services etc.

Juliana's Catering is a full service catering company specializing in authentic Italian and classic American cuisine. Our owners Carla and Chris are a husband and wife chef duo with over 40 years combined experience. Having sold their successful restaurant and catering company, The Rotisserie Shop, after many years they decided to focus on their true passion, catered events! Let them guide you with ease to the most delicious party that you and your guests have ever experienced.

With over three decades of service in the catering and entertainment industries, business woman Lisa Goodnight decided to utilize her knowledge and expertise to create, a full service hospitality firm, LG's Magical Affairs. Since opening her company in the greater Atlanta area in 2009, Lisa has prided herself on making your dreams reality ~ literally!!

Joe's Lone Star Tacos doesn't just serve tacos. It serves nostalgia, love, and a deep appreciation for authentic Texas flavors. This passion earned them a spot in the spotlight, and they claimed the 2024 Best of Georgia Award, a recognition given by Gbj to celebrate the most beloved businesses across the state. This accolade for Joe and his team is a heartfelt acknowledgment of their commitment to quality, flavor, and community. Not settling for anything less, then "the most authentic Texas flavors you can fit in a tortilla" became his slogan and mantra. The results were transformative: a taco that felt like a warm hug from home.

Daddy’s Girl BBQ is more than just a catering company — it’s a labor of love rooted in Southern tradition and family values. Founded by Markie Darling, a proud daughter and passionate cook, the business was inspired by cherished memories in the kitchen with her father. Today, Daddy’s Girl BBQ serves up soul-filled, salt-free Southern BBQ that’s both comforting and health-conscious. From intimate family gatherings to large corporate events, every dish is made with care, seasoned with love, and served with a smile. We believe good food brings people together — and that’s exactly what we aim to do, one plate at a time.

Hello future Clients, Thank you for your interest in Next Level Bar Services. Next Level Bar Services has been in business since 2020. A little bit about me, In March of 2020, I enrolled in bartending school prior to the COVID-19 pandemic while still working a full-time job and raising my daughter. While enrolled in bartending school, I was advised on how to become a mobile bartender. In April of 2020, I became the Owner and CEO of my very own Mobile Bartending Business-Next Level Bar Services LLC. Allow Next Level Bar Services to take your event to the next level.

Holli Run Charcuterie is a curated culinary experience specializing in beautifully crafted charcuterie boards, a bottomless charcuterie cart, grazing tables, and custom platters. Known for blending fresh, locally sourced ingredients with artful presentation, Holli Run Charcuterie transforms any gathering into a tasteful event. Whether you're hosting an intimate get-together or a large celebration, we deliver flavor, elegance, and a touch of indulgence—one board at a time

Adriane’s Delectables, Inc. is a full service third generation catering company, established in 2002. Located in Marietta, Georgia, Adriane’s Delectables is a licensed and insured caterer and a current member of the Atlanta and Cobb County Chambers of Commerce. Adriane’s Delectables takes pride in preparing homemade cuisine, providing outstanding service, and specializes in wedding and corporate events. Adriane Larson is the proud recipient of over 68 awards in culinary expertise.

CHEF WILLIAM, has had the distinct pleasure of serving many notable individuals throughout his 25+ career span. As a Military Chef, he worked as a Culinary Trainer and Executive Chef to Five-Star Generals. He has served officials, heads of state, and foreign dignitaries. He also served Hollywood executives, actors and entertainers alike while working as Sous Chef at Motion Pictures. He retired after 22 years of service. He formally trained in Culinary Arts while in the Military. Majored in Food Service Management at the University of Maryland and received his Advanced Culinary Arts Certification from Stratford University.

At PFBCH the quality of our food is just as important as our clients. We purchase as much organic, local and seasonal food, as available, in order to provide clients with the freshest and most delectable dishes your guests have ever tasted. Whether your vision includes a traditional formal seated and served dinner or casual chef attended stations, PFBCH has everything you need to help you create your dream event. You can customize your menu to include all of your favorite foods or dream up an exotic and creative menu for your guests to try some new and exciting foods.

We have been in business since 2000. We love interacting with our clients with a passion to fulfill their dreams. We are the preferred vendor for many venues. Our packages allow you to design your menu. We also offer custom wedding cakes and sweet treats.

Palate Catering & Design is where exceptional food meets refined design. With over 30 years of innovation and experience our team creates one-of-a-kind celebrations, tailored specifically to our client’s taste and style. Serving the Atlanta area, our event sales managers will work with clients closely from ideation to completion. Palate Catering & Design services include venue selection, customized menus, event enhancements, and more. When your life event or celebration needs extra attention and care, our skilled staff can create memorable experiences that are perfect for you.

At Taste of the Robersons, we turn every event into an unforgettable experience. Led by Chef Robee, a full-time traveling celebrity chef, we bring world-class flavors to Georgia, Florida, Tennessee and beyond. From an intimate gathering or a grand celebration, we have custom menus for every occasion. With years of experience catering across the country, we take pride in our ingredients, delivering exceptional service and handling events of all sizes with precision and professionalism. We ensure every bite leaves a lasting impression because great food creates great memories!

Located in Fairburn, GA, Simply Sated by Tessa is a wedding catering company. Owner Tessa has been in the food and beverage industry for over 23 years, making her a great partner for this journey. She aims to serve food with integrity and excellence. We pride ourselves on being a one-stop shop for all your catering needs. They can provide tables, chairs, linens, plates, cutlery, and more, which will elevate your event. They can also work with any budget to create something spectacular. The team will be on hand to deliver, set up, and tear down after the celebration, so you can focus on what really matters.

AV Gourmet was born out of love. When Chef Alexis and Leo met in South Florida, they decided to put their talents together and open a AV Gourmet. The road was not easy but now they became the most awards winning team in Georgia.

Zest Atlanta is a full service catering team dedicated to providing our clients delectable cuisine with unique flair. We work with you and your budget to create delicious and imaginative menus. We have many packages available and will make your day magical no matter the size.

At Serejouir Events, we believe that every celebration is more than just an event—it’s a moment in time, a memory in the making, and a story waiting to be told. As the CEO, my passion for this business comes from a deep love for creating experiences that bring people together in the most beautiful and meaningful ways.

Welcome to Cal's Kitchen! ​ Cal's Kitchen is a family-owned and full service Catering Company. We enjoy preparing food to share with family and friends. Our combination of culinary creativity and down to earth style is the reason so many choose us as their caterer. Our goal is to present culinary delights that every guest will enjoy and remember long after the event. As well as service and staff that will please you with a professional and friendly demeanor.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Chef Dunn, Born and raised In Cleveland Ohio has been in the culinary world for over a decade and, has honed his skills in 5 star restaurants all over the country. His passion for culinary arts and love of food has led him throughout the years on a quest for culinary knowledge Educated at the world renowned Pennsylvania School for Culinary Arts which has been referred to as one of the highest rated culinary schools in the country, Chef Dunn Learned the fundamental skills needed to become a world class culinarian. His training at this prestigious institute prepared him for the adventure the culinary world would be.

Full service catering business, and event planner. We have been in business for over two years and we take pride in making sure we make the couples day excellent. We tailor our business to make sure you don’t have any worries on your special day. We have options from full service, catering to drop offs as well, please consider us for your big day.

At Dine with Day we specialize in creating unforgettable culinary experiences for your big day. With over a decade of expertise, including working at a three-Michelin-star restaurant and catering for high-profile clients, we bring professionalism, artistry, and passion to every event. Whether you dream of a culturally inspired menu, intimate plated dinners, or large buffet-style receptions, we craft each dish with care using fresh, seasonal ingredients. Let us make your wedding as unique and special as your love story.

Serving up unforgettable moments—one pour at a time. We specialize in elevated mobile bar, espresso, and gelato experiences for weddings across Georgia. With vintage vehicles, expert service, and fully customizable menus, Fizzy & Frothy bring the vibe to your celebration. Whether it’s bubbly cocktails or a dreamy coffee bar, we’re here to make your big day as unique as you are.

Founding partner Vincent Marra has spent a lifetime in the hospitality industry. Reared in his family’s restaurants, it was no surprise when he enrolled in the prestigious culinary arts program at Johnson & Wales University. After a brief sojourn to academic life to earn additional degrees in English, Philosophy, and Education Vince returned to his culinary roots. For more than 20 years he held prestigious positions in world-class hospitality organizations. Certified as an Executive Chef by the American Culinary Federation at age 27,

Epting Events is a family owned, award winning catering and design company where Southern hospitality and cuisine are our specialty. We create exceptional catering experiences that bring people together. From our delicious Southern-inspired cuisine to the personalized touches that make your event unique, we’re here to make your celebration unforgettable. We also invite you to explore our venues- Athens Cotton Press, The Hill, and 1055 Barber. We also offer floral and design services by our in-house floral director, Florals by Su-Lin. We’ll help create a wedding day full of flavor and joy. Real People. Real Food. Real South.

My name is Tami and I have been in the event/service industry for over 20 plus years! I am very personable and love making clients visions come to life! I have a passion for food & drinks! I want to take the ease to make your day the best day ever! Your event is our passion!!

Thank you for visiting Pasta Chef Catering. Pasta Chef Catering is a Tampa Bay-based catering company specializing in a high-quality catering experience for you and your guests to enjoy at a very affordable price. We have over 40 years of experience in the catering and food service industry. We offer cooked-to-order action stations as well as buffet and plated meal options. Our most popular action station is the Signature Pasta Bar. Our next popular station is the Taco & Nacho Bar. There are no hidden costs and no confusing or over priced menus to choose from.

Award-wining Chef Alain Lemaire is a native of Port-au-Prince, Haiti, where he first discovered his interest in cooking. That interest in food grew out of the need to feed himself what he wanted, and when he wanted it by watching his mother and grandmother in the kitchen, to full blown passion by the time he graduated. Chef Lemaire has featured on several TV shows: he was the host chef of the “Taste of Haiti” episode of the "Luda Can't Cook" series on Discovery+ with award winning rapper, actor, restauranteur Chris "Ludacris" Bridges. He is also a contestant of the Food Network's hit series, Fire Masters, Cutthroat Kitchen, and Chopped.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.