Fluff Gourmet Cotton Candy was born in 2017 from a YouTube black hole. Little did I know that the series of videos about cotton candy would lead to a business that I love! I have been an artist my entire life, and Fluff has given me such a creative outlet.

My wife, Caroline and I have been in the industry for over 25 years, and we decided to apply our professional experience to our love of food and desserts and start GELATANO. We studied under a Master Chef in New York, and learned the secrets of making world class gelato and sorbetto. Our gelato is made in the traditional Italian method, as we cook our gelato and age it for up to 48 hours, and then run the frozen batches to order. This enhances the flavor and provides an incredibly rich and creamy texture your guests will love! Our sorbettos are made with real fruit and are fully vegan, so there is something delicious for everyone!

In early 2017, Megan Feeman began making NoBaked Cookie Dough in Nashville, TN. The first scoop shop opened in the Fall of 2017, with more to follow- across 4 different states. Since then, Megan and her husband, Jimmy, along with their team, have been shipping cookie dough all over the United States. Our delicious product combined with our relatable brand is something you won't find in your local grocery store. Our edible cookie dough is the best tasting dough you can find because we started with what tastes great to eat raw not what makes a good cookie.

Berries n Cream Bakery (BCB) was created to bring baked goods to the community who not only have dietary needs but those who have a cuisine flair to their pallet. We strive to use the freshest local ingredients possible and innovative combinations and pairings. BCB is consistently exploring new cultures and learning the traditions of baking and bringing it to our brand to help educate our community. Education of food and culture is one of our pillars of the company.

Hey Y’all! My name is Rachel Frey, I am the owner of Dough Darling. I started my business in March of 2022 based in Central Florida. I have always had a passion for cooking and baking. I was always the “designated family chef” and hosted all of our gatherings. I decided to share my passion for baking with my community. My husband and I moved to Middle Tennessee in 2023, where I reopened and have been overwhelmed with love and support. I craft every dessert with love. I look forward to working with you and bringing your dessert visions to life!

Room for Dessert owner, Bianca Conner, has a passion for baking and wants to add something sweet to your special day. Whether you're looking for an alternative to the traditional wedding cake or something extra to go along with a wedding cake, Room for Dessert has you covered. Offerings include macaron towers, cookie cakes, cookie assortments, and cupcakes.

Well, you just don't know how good your dessert and coffee option can be until you have our European Dessert and Coffee Experience! From the incredible flavor choices, the freshly baked waffle cones, and the fresh espresso from our little Italian coffee machine you will be amazed. We don't do average. Try our espresso pour-over on top of the gelato called the Brogato

Fox Den Baking Co. is a private commercial kitchen located in Walland, Tennessee, specializing in buttercream tiered cakes and wedding-worthy assorted sweets. This local business is owned by Melissa L. Brinley, a talented, professionally-trained chef with an eye for adding beautiful personalized details. Her sweet treats include everything from stunning tiered wedding cakes to elegantly curated dessert bars and intricately decorated sugar cookies. Melissa has a wide range of experience, having worked for various national publications as a recipe developer, food stylist, and editor.

Weddings are my love! I have been happily married for 25 years and I enjoy helping couples and event planners achieve desirable cake designs with superb tastes full of moistness & flavor. I love to elevate events with statement making desserts! My skills include my positive attitude and honesty.

Hello brides to be! I’m Allison, owner and operator of The Cookie Cart. I’m a songwriter, doubling as a cookie chef and am also a soon to be Mrs. ❤️ I specialize in custom wedding cookie bars, wedding favors, bach party cookies, cookie pinatas, cookie cake toppers and more. I love collaborating with brides to give them their DREAM cookie bar.

Sweet and savory gourmet popcorn with hundreds of flavors to select from or design your own custom flavor. The perfect way to thank your guests! We offer custom labels for favor bags, catering and bulk popcorn for a popcorn bar. We love being a part of your events in Nashville and beyond! Looking for a gourmet popcorn bar for your wedding? Contact us about customization to make your event extra special!

The Sweet Cloud is a gourmet cotton candy cart service that spins organic cane sugar clouds that have all natural flavoring and no artificial coloring. Our clouds are unique in their flavors and in the toppings that we offer. Hi! My name is Lisa Taylor and I have always loved cotton candy and grew up in an entrepreneurial family. My parents were in the restaurant business for over 20 years so it’s only natural that I found my path in a fun cart business that serves up yummy clouds. I’m excited to offer you a unique service for your special day!