Affordable Wedding Caterers in Mansfield, MO

Affordable Wedding Caterers in Mansfield, MO

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6 Wedding Caterers in Mansfield, MO

Up to $2,000
Available on July 18, 2026
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Loaded By Nisha 

5.0

  • Starts at $1,500
  • Serves Mansfield, MO for additional fees

I’m Chef Nisha, owner of Loaded by Nisha, with 9 years of experience in diverse cuisines. I've worked with high-profile clients and was voted a top private chef in AZ and NV. Let’s schedule a meeting to discuss!

Loaded By Nisha was absolutely amazing and undescribable. The communication from Chef Nisha and her team was communicative, descriptive and informative from start to finish. On our special day, they made themselves readily available and took care of all of our food needs with care and precision. The chef and her staff came in, set up, and made some of the most memorable and delicious food we have ever had. Nisha's energy is something you would love to have at a wedding after everything is done - you can truly taste the love in the food. We were blown away by the quality of their work and the value they provided. We cannot recommend Loaded By Nisha enough for your wedding or event.
Jaquan m., 5 months ago
Tuck-ins 

5.0

  • Starts at $250
  • Serves Mansfield, MO for additional fees

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Awarded Best of Zola
We ordered Tuck Ins to put in our wedding guest gift bags at the hotel. Tuck Ins was easy to work with, delivered in a timely manner, and all of our guests loved having something delicious and made by a local Philly company. If we were to get married again, I think we would include Tuck Ins at the dessert table and let the guests roast them at the reception. Would highly recommend!
Caroline, 4 years ago

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