Established in 1979, our legendary catering has been enjoyed by thousands of wedding couples and their treasured guests. Proudly family owned and operated, This Little Piggy is a favorite for weddings and events throughout Minnesota and Western WI.

Established in the Twin Cities, minority-owned, and a division of Kaskaid Hospitality, we at CRAVE Catering pride ourselves on our genuine passion for the food and beverage industry and desire to provide an elevated and unparalleled dining experience for all guests. Kaskaid Hospitality is behind the restaurant concepts CRAVE American Kitchen and Sushi, Brit’s Pub, Union Rooftop, The Butcher’s Tale, Burger Burger, BLVD, a wellness company Nuleev, and our exclusive event center – Quincy Hall.

We have been offering award winning Thai Cuisine since 1983. As the first Thai restaurant in the state, we have been the pioneering force in Thai food creation in Minnesota. We provide full service catering and bar services in the greater Twin Cities area, travelling up to 2 hours in distance. We have private party spaces in our restaurants ideal for rehearsal dinners or micro weddings. We also have a sister event venue called Abrazar. That space holds up to 185 guests.

Chevy’s Pit LLC, founded by Shavawn “Chevy,” is a Black-owned catering company in St. Cloud, MN. Known for blending tradition with innovation, Chevy’s Pit offers soulful creations like taco egg rolls and Sunday soul food platters that honor heritage while sparking joy. Beyond food, the company uplifts the community through mentorship, storytelling, and partnership—building a lasting legacy one plate at a time.

Local Effort specializes in personal and event cooking, with an emphasis on local ingredients. We provide plated, coursed meals akin to a restaurant experience, more casual family-style meals, and appetizer-focused cocktail party service, all with the same ingredient-obsessed quality.

At Northwoods Catering, we offer a refined, boutique experience where every detail is tailored to you. We’re not bargain caterers — our chef-led team prepares exceptional cuisine on-site, never delivered in warming boxes, ensuring each dish is served fresh and flawless. From private consultations to custom menus, every step is personal, elevated, and rooted in your story. We take on only select events to maintain the highest standards of care. On your special day, expect exquisite food, expert service, and the quiet confidence of knowing it’s all in capable hands.