A mother of 4 with an entrepreneurial spirit, Dannie has shown so much love, care, and passion in the work she does; serving alongside her family is what she has always dreamed of doing. Dannie has been serving middle Tennessee since 1987, upon owning/operating several restaurants, and afterwards acting as food service director for a private facility for nearly a decade, until pursuing her dream of catering and starting her own business, Dannie Holmes Catering, in 2005. Fifteen years later, she still continues to pour her heart into her work of full service catering whilst preparing amazing southern meals out of her very own kitchen.

At Shaken Glass and More, we're passionate about crafting unforgettable culinary experiences for your special day. Our team of experts specializes in: *Wedding Cakes*: Exquisite, custom-designed cakes that are almost too beautiful to eat. *Catering*: Delicious, farm-to-table cuisine that will delight your guests and leave them wanting more. *Bartending*: Signature cocktails, wine, and beer, carefully curated to complement your wedding menu. *Charcuterie*: Artfully crafted boards featuring meats, cheeses, and accompaniments, perfect for cocktail hour or a light bite. Contact us for your next event!

Congratulations 🤍 Honey Brie started as a “side gig” and has grown into so much more. Weddings are a focus for me, and I love creating each individual table to cater perfectly to the bride and groom!

Hi!! We are Melanie & Samantha aka Salty Sisters. Melanie and I were neighbors and friends who were always providing charcuterie for events, and then one day it hit us! We should do this as a business. So we went to work, creating our brand, getting licensed, getting insurance, etc. When we launched we couldnt believe the response! We continue to adapt and evolve and stay up to date on the trends and we cannot wait to help you make your charcuterie dreams happen!

Better Food, Better Service, Much Better Prices! We bring a crew to set, buss and serve no extra charge! We carry Plates, Glasses, Flatware, Bar Glasses and more!. 8 Years in Middle TN and there is nothing we do not cook!

At Taste of the Robersons, we turn every event into an unforgettable experience. Led by Chef Robee, a full-time traveling celebrity chef, we bring world-class flavors to Georgia, Florida, Tennessee and beyond. From an intimate gathering or a grand celebration, we have custom menus for every occasion. With years of experience catering across the country, we take pride in our ingredients, delivering exceptional service and handling events of all sizes with precision and professionalism. We ensure every bite leaves a lasting impression because great food creates great memories!

With a passion for exceptional cuisine, seamless service, and memorable events, The team at Actual Food ensures every event is executed with precision, creativity, and care. Founded in 2012 by owner Dan Forberg, he transformed a small personal chef business into a full-service catering company.

Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

We understand that food is one of the most important factors for your event. Everyone enjoys delicious food and it becomes a memory that represents that moment in time. We want ort food to bring people together. Our goal is to make planning your event painless. We want to help bring your vision to life.

Hi there! We are Noelle & Hajrudin, the founder + owners of Music City Cheese. I, Noelle, am born and raised here in Music City Nashville. I have always had a creative mind whether it be art or food! Becoming Music City Cheese has brought a creative hobby into a lifestyle. We provide grazing tables, cheese & charcuterie boards, individual options, + more! We create custom cheese and charcuterie grazing tables with specialty add on small appetizers. (e.g. Bruschetta, Crostini bites, Crudites, Caprese, etc) We do not provide plated meals or other appetizers.

Hi! I'm Sherly, the mama behind this small business! I'm a lover of all things cheese and charcuterie and would love to be included in your special day. Tell me some of your favorite cheeses and we can curate something magical. Let's graze!

BEST of Georgia 2023 & 2024 Winner for Event Caterer, Yae's Eats & Catering LLC specializes in down home southern cooking. We have a wide variety of menu options and make just about any dish you desire. We have a passion for food and take pride in what we do. We offer full service catering, drop off catering, personal chef services etc.

We started Honeybee & Company with a simple mission: to create delicious, high-quality food that will bring joy to our customers' lives. We use only the best, fresh ingredients. Imagine the delight as you build your own dream charcuterie board from a stunning selection of 12 premium cured meats, cheeses, and delicacies (plus choice of an accompaniment). Our attendants will be there to guide you through the gourmet bounty, ensuring an unforgettable culinary experience. This is more than just food; it's an interactive grazing station with our charcuterie cart.

Congratulations couples! We are a husband and wife team with a passion for food and making people have memorable experiences with our food. We pride ourselves on having a wide variety of options and being able to meet any budget needs. Whether you need the basics or you are wanting upscale 5-star catering. We look forward to working with you!

My name is Saleshia Staton and Splash by Sas and I originated out of North Carolina. Started as something small with helping out with events here and there and I wanted to perfect my craft. I started booking events and working on how to be a better event planner, mixologist, caterer, decorator, etc. etc. all of the above to make sure my clients are receiving the best services and the best and high quality that they are looking for.

Peace.Love.Grub is dedicated to providing premium meals and service. From parties of 2- 200 we have the staff, expertise, and experience to make your special day better than you imagined! Our owners, Chef Chance Smith and his wife, Stephanie, are always available and oversee each event to ensure the absolute best service in Middle Tennessee!

The first Buca di Beppo opened its doors in 1993 in the basement of a Minneapolis apartment building. Since then, we’ve grown to over 100 locations worldwide. Our mission is to capture the fun and enthusiasm of an authentic Italian gathering along with delectable food!

Planning an event? Let Corky’s do all the heavy lifting. Our experienced catering team is ready to serve your event, no matter how big or small. We offer full-service, drop-off and pick-up catering services. Corky’s BBQ is Memphis BBQ. We helped put this city on the map as a culinary capital and BBQ haven. Locals don’t lie, and we’ve been voted the #1 BBQ joint in Memphis 22 times since Don Pelts fired up Corky’s first hickory and charcoal BBQ pit (more than 30 years ago) with one goal in mind: serve the absolute best BBQ possible.

Located in Nashville, TN, we proudly offer catering services locally and nationwide. We specialize in various cuisines to ensure your celebratory event is reflective of your personal taste, while delivering a flavorful food experience that’s remembered for years to come. From plated, to buffet, to luxurious mini hors d’oeuvres, we offer a large variety of savory food options to accommodate any event size. Contact us today to discuss your upcoming event!

Established in 2008, JP Events is Nashville’s premier all-inclusive event planning and production company. Our team of event professionals have the expertise, knowledge, and most importantly, the dedication required to curate memorable moments, whether you’re hosting an elegant wedding, a lavish birthday or a polished corporate affair. As your event concierge, we pull out all the stops to ensure your event goes off without a hitch. We always aim to leave our clients and their guests smiling because for us, greatness comes from serving others.

‘Karcuterie‘ is a customized Charcuterie Grazing Caterer that listens to your big event day Visions. All Karcuterie Grazing Items include, a beautifully arranged assortment of artisanal crackers, expertly selected cheeses, the finest cured meats and an abundance of fresh, vibrant, fruits and vegetables that add a touch of elegance to the table. Every detail of your Karcuterie Grazing Table has been carefully considered to ensure a harmonious blend of flavors and textures. Completing this Charcuterie Experience, you'll find a delectable assortment of pretzels, dips, jams, small sweets and a variety of other accompaniments.

Aphrodite Oysters has been catering raw bars since 2013. We are established in multiple cities; beginning in Austin, Houston, Dallas, and Lubbock TEXAS - we are now in Nashville, Middle TENNESSEE, also serving GEORGIA, and CALIFORNIA. Our clients healthy and safety is priority, thus we prepare seafood day of your order and oysters are always shucked on-site. Please let us know how we can help brighten your day or someone else. We offer delivery to private residences, offices, vacation rentals, and boats. Private Chef dinner parties and Wedding Meals also available in most cities.

I am a Virginia Native and San Francisco, California transplant, who has recently moved to the Chattanooga area with my handsome husband and our three gorgeous children. I am a horror movie and Netflix lover, an advocate for motherhood (no matter how you do it), an introvert who can be quite the quirky individual once you get to know me. Toss in some OCD, a dash of chaos, A LOT of love, and there you have me!

A chef and Sommelier Owned company that thrives on the uniqueness of each client and their story. Meraki tailored Table was created to bring back individualism with Events by curating each menu based on the client. We get to know our Brides + Grooms and offer a submersive experience through their stories and take them on a food journey. We believe in offering the very best produce, meats and artisanal products and showcase them in an innovative way. We come from a Fine Dining background and bring that level of attention to everything we make. We are honored to connect with our Couples and create their wedding visions.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!

Hi friends! Thank you so much for checking out Olive + Oak Charcuterie! We are located in the beautiful scenic city that is Chattanooga, TN! We LOVE to travel and meet people from all over so if you are located in Nashville- Knoxville- Memphis or anywhere in between, shoot us a message! We would love to be a part of your next event. We offer custom charcuterie boards, boxes, cups & cups, workshops and grazing tables. Our speciality and most requested service is our wedding grazing tables. These spectacular additions will add the perfect touch to your cocktail hour. We would LOVE to be a part of your big day. We are booking for 2022 & 2023.

Chef Bre is a Mississippi native. She was classically trained at Mississippi Gulf Coast Community College, where she obtained an Associates Degree in Culinary Arts and an Associates Degree in Baking & Pastry Arts in 2015. Chef Bre is an experienced and talented personal chef with a broad range of cuisine specialties to share in a variety of venues.