“Wedding food sometimes gets a bad reputation, for good reason I suppose. But I can say definitively that Anyae and team cooked the best wedding meal I’ve ever had - I REALLY loved our dinner. Beyond that, out of all of our vendors, they were consistently one of the only ones we didn’t have to stress over. Anyae is consistently responsive (despite my many, many tedious questions), and her flexibility and caring nature truly went above and beyond even our best expectations. Anyae was not just a caterer - she became a confidant and a friend. We found Anyae when we had to fire our original caterer for basically ghosting us and being wishy-washy with poor communication regarding our reception venue’s simple requirements regarding open flame. Anyae stepped in and saved the day, despite a relatively quick turnaround (for weddings at least). We were so impressed with her team’s professionalism and DANG GOOD FOOD. We’d hire them again in a heartbeat and will recommend them to all of our friends. Absolutely phenomenal experience. Cannot say enough good things. Thank you, Anyae, for everything. You are amazing.”

“Under the Oak Catering is an absolute pleasure to work with for any celebration. Their communication is professional, genuine, and prompt throughout the entire planning process. The quality of their service and food is truly outstanding - they were caring, professional, efficient, and reliable, delivering a farm-to-table cuisine that exceeded our expectations. As a chef-owned and operated business, they bring a level of expertise and passion to any event that is unmatched. We are thrilled to have them as our exclusive caterer and would highly recommend them to any couple planning their wedding or any other style event!”

“The staff is amazing! Attention to detail is a something that stood out the most of all. The food was not only tasty but visually appealing as well. Kudos to the owner Briyonna, servers, and bar staff. We had an amazing time at my niece's wedding. I can't wait to hire them for our next event.”