The Smoke Shop BBQ is Andy Husbands’ tribute to the time-honored tradition of one of America’s oldest cuisines. Our barbecue is the result of Andy’s 20+ years on the competitive BBQ circuit combined with his nearly 30 years as one of Boston’s beloved chefs. Come see how we are changing the way people think about barbecue in the Northeast.

Phinix Kitchens is a Boston-based catering company offering fresh, flavorful meals for weddings of all sizes. We focus on wholesome, crowd-pleasing menus that work for your taste and your budget. Whether you're hosting an intimate backyard wedding or a lively celebration with friends and family, we bring restaurant-quality food and warm, professional service to your special day.

Apritivo is all about sharing, tasting, and enjoying a variety of flavors. Our Aperitivo-Style menus feature a selection of light, flavorful bites, ideal for guests to enjoy while mingling. Our one-of-a-kind Piaggio beverage bar offers a unique, custom-designed experience. With 4 customizable taps for beer, wine, craft cocktails and mocktails the possibilities are endless.

Transport your guests to the Alps with Ben's Raclette! Since 2023, Ben Piscopo has specialized in serving crispy, gooey Alpine cheese scraped onto fresh baguette with seasonal accompaniments right in front of guests. Ben was raised in New England’s snowy mountains with a deep appreciation of Alpine cuisine. After visiting his grandmother’s birthplace in Switzerland, he sought to capture the essence of visiting the Alps through a decadent food experience. He makes sure that every bite of raclette is a true taste of the Alps. En Guete! (Bon appétit!)

We only make donut holes and they are the best in Massachusetts. We make them fresh each morning from scratch with the very best ingredients. We name our HOLES after MASSachusetts landmarks and legends (hence Mass Holes). We take our donut holes seriously but not ourselves, so we're actually really friendly. We only make gourmet DONUT HOLES... Mass Holes! 🍭🍭🍭 Fresh, indulgent, and delicious😋

Born and raised in Rio de Janeiro Brazil, he immigrated to the US in September 2001 His early days in the US he found his passion for food & hospitality business. His entrepreneurial nature kicked in and he opened his first restaurant in Leominster in 2009. Within five years, he became a full-service Brazilian Steakhouse in 2018. During his career, Rodrigo has served the US Army for 3 years and devoted many hours to his local community. He has a positive nature and dedicated to continued growth as a businessman and individual. Currently a member of the board of Massachusetts Restaurant Association

At MCL Custom Caterers, we are dedicated to crafting exquisite culinary experiences for all your events. With a focus on quality, creativity, and exceptional service, we bring your culinary vision to life. From intimate gatherings to grand celebrations, we cater to your every need, ensuring that each dish is a masterpiece in taste and presentation

PR Bartending & Waitstaff offers a fully insured, award-winning mobile bartending and waitstaff service that specializes in rustic barn and tented weddings, as well as corporate and private functions across New Hampshire, Maine, Massachusetts, and Vermont.

The Treat Trolley isn't just an ice cream truck; it's a mobile beacon of joy, dedicated to bringing delicious, handcrafted treats and unforgettable moments to communities across New Hampshire. Founded by the husband-and-wife duo, Eleni and Tyler Gagnon, alongside their daughter, The Treat Trolley is a true family affair, built on the belief that great ice cream creates lasting memories.

Johnny Burke Catering is a full service catering and event company focusing on each individual couple. Our team spends time to create a unique menu by understanding the couple's tastes and vision for their special day. From the initial planning process, location site visits to the event itself our staff is there every step of the way providing you with excellence service and attention to detail.

Martinis is NE's #1 service for your bartending and event needs! Our experienced bartender & party helpers can accommodate any size party . We can also accommodate ice delivery up to 300 lbs. Event helpers can be hired on an as needed basis.

Life events inspire moments to celebrate through good food, drink, and company. Peppers' catering, planning and design services create exceptional experiences around these moments, reflecting each client’s unique vision and personality through our unparalleled expertise and passion. From concept to realization, our talented teams in Culinary Arts, Cake Art, Art Bar and Art & Design thoughtfully collaborate to craft a complete experience with attention to every detail.

Every wing experience at WIO starts with fresh, never-frozen, all natural chicken wings free of hormones and steroids. Once ordered, we cook your wings fresh and crispy then give them a toss in our award-winning flavors

Hello! My name is Mary Charlotte - I run MaryCharcuterie, a speciality meat and cheese board company. I love making giant grazing tables to feed you and your loved ones. As a full-time social worker, I am committed to justice, equity, love, and of course, on your big day, JOY! My grazing tables are delicious, fun, and full of love for you and your crew.

Tuck-ins are a roastable, Inside-Out S’more on a stick, each containing a crunchy handmade graham cracker, covered in decadent chocolate, all inside a fluffy marshmallow! Tuck-ins® are available in Classic, Cookies & Cream, and Peanut Butter! Tuck-ins can be given out as favors with guests roasting them at home over a gas or electric stove. You can even have your own roasting station at your event with TerraFlame Fire Bowls available through Tuck-ins!