Osteria Morini Washington D.C.

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The venue will provide the space, plus a few extras.

Guest capacity

Up to 150 seated guests

About this venue

In Italian, “osteria” means a place where the owner “hosts” guests. The restaurant offers dinner seven nights a week. The open kitchen allows for guests to watch the action of their meal preparation unfold. Corporate Executive Chef Bill Dorrler oversees the kitchen operations at Osteria Morini. The wine list was curated to include wines native to this part of Italy. Osteria Morini received two and a half stars from the Washington Post and two and a half stars from Washingtonian Magazine. Zagat and Thrillist also consistently rank it among best Italian in DC. We look forward to welcoming you to Osteria Morini.

Our event spaces

Available services that can be provided by Osteria Morini Washington D.C.

Services & amenities

  • Bar services
  • Catering services


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