Glad Mouf BBQ – Unforgettable Flavor for Your Special Day At Glad Mouf BBQ, we believe every wedding deserves unforgettable food that brings people together. We specialize in craft barbecue with a gourmet twist, featuring the world’s most tender smoked oxtails, melt-in-your-mouth brisket, juicy smoked chicken, brisket tacos —all paired with our legendary sauces. We offer catering with a choice of station-style service with pre-portioned servings or a buffet. Enjoy a special rate of $50 per person for 100+ guests or $75 per person with a 50-guest minimum. Our customizable menu allows you to create the perfect meal for your wedding vision.

Are you looking for someone to provide the food at your next event? Large or small, we do it all! Great taste is the name of the game and we're committed to stepping up to the plate. Our goal is to provide delicious, natural options. That's why we prepare all of our meals with fresh, locally sourced ingredients. Get in touch to start planning the perfect meal for your wedding, cocktail reception, and more!

At EventStaffingTulsa, we believe in creating unique moments that leave a lasting impression. What differentiates us from our competitors is that we really listen to our clients, creating distinctive events tailored to their specific needs and desires. Our innovative mix of solutions ensures that every detail is covered. Get in touch to learn how we can make your dream event a reality.

Authentic African & Afro-fusion wedding catering from Edmond, Oklahoma - and we travel. Led by Chef Jola, Jolas Kitchen brings the vibrant flavors of Lagos to your celebration: signature Nigerian party jollof, beef suya, small chops, samosas, puff puff, egusi soup, chapman and zobo. Choose full-service catering, our Luxe Set Up luxury presentation, or our food truck. Catering starts at $25 per person with a $4,000 minimum and 100-guest minimum. Based in Edmond, serving OKC, Norman, Tulsa and all of Oklahoma, plus travel catering across Texas and Kansas - travel fees apply by distance and are quoted at consultation.

I am 27 years Old. I started “To Go For Your Soul” in 2020. I am passionate about cooking and have been cooking for 12 years now. I see food as art you can eat and it is a daily activity that is a necessity for us to live so why not make it as enjoyable as possible. Food for many of us is Community, Gathering, Celebration, & Relief. It is a very important part of any occasion especially in the world of weddings. In reality amongst all other tasks, it can be very stressful to plan an event and focus of feeding you and your guests.