The Best Farm-to-Table Wedding Catering in North Myrtle Beach, SC

Carmaria “Cocoa” Fenton is a licensed, certified chef with over 25 years of professional culinary experience. She served as Head Chef at the DoubleTree Hotel in Atlanta for nine years, delivering high-quality, memorable dining experiences. After returning to North Carolina, she founded Cheweii Cuisine—blending luxury dining with soulful flavors and intentional preparation. Every dish is crafted with prayer, passion, and purpose, nourishing both body and spirit. Love is the secret ingredient you can taste in every bite. Faith Statement: “I cook with love because love is how I serve.” Chef Carmaria “Cocoa” Fenton

Street Provisions creates food experiences that bring people together. Our seasonal, chef-driven menus are designed to make your celebration feel warm, memorable, and full of flavor. Whether it’s a wedding, rehearsal dinner, or an intimate gathering, we make sure your guests feel cared for and connected through every bite. It’s the kind of food that turns a meal into something everyone remembers.

Delectable Delight professional experience in culinary and service skills will offer you complete assurance that all commitments will be carried out to your satisfaction. Our mission is to provide you with exceptional professional services at all times. We also strive for our clients to see Christ in Delectable Delight and through the professionalism that we deliver.

Cooking and creating meals for others has been my passion for as long as I can remember. My dream began watching food network instead of cartoons as a small child and finding myself inspired to pursue a career in culinary arts. I’ve worked for years in hospitality and now I get share my love of cooking on a more personal level, creating custom meals for families and friends to enjoy together. I love food because it connects people and helps create memories that will last a lifetime. I look forward to bringing my passion, creativity, and years of experience to your next special event or celebration.

We love to create custom menus for couples who love food. We think that weddings are an amazing way to express yourself and to give your guests a taste of what is special to you! Let's set up a call to chat!

With more then 25 years experience we find that listening to every bride and or client describe what they want for their special day or event is what it takes to be successful. It's what you want not what we want. Creativity is a strong characteristic and I enjoy the final product. It's simple. When the clients are happy I know we were to their expectations and that's all that matters at the end of the day.

Duvall has been hand selecting flowers, setting tables, sourcing locally, making delicious cuisine, crafting cocktails, setting lights, seamlessly designing, artfully entertaining, obsessively organizing and welcoming the magic of celebration since 1978.

We are a family owned and operated business. We love working with other families to make their special day a dream come true. We are rapidly growing but make sure that you get that individualized touch of class that we pride ourselves on.

Jazzy’s Kitchen ATL, LLC. was founded by owner Chef Jaz. She noticed her passion for cooking at a young age. Growing up she loved being the “little helper” in the kitchen. Chef Jaz has always had the dream of operating her own restaurant or food truck one day. Jazmine spends most of her time creating and cooking dishes to perfect her craft. She stared out by catering parties for friends and families, now she is committed to providing an exceptional dining experience to all of her clients.