Sugar Crystles is a wedding confectionery company in New Milford, CT. This budding bakery is owned and run by me, Crystle, and I am industry professional with years of cake-making in my repertoire. Using my skills, I do my best to craft stunning wedding cakes and delectable desserts that will have you and your guests wanting more. I create a variety of desserts and cakes for any special occasion with various techniques. From icing-covered sugar cookies to a variety of desserts for a buffet, I do it all. I also specialize in gluten and dairy free. I will cater to any flavor or design of your choice. Cake tastings are also available

Owner Shauna Hinchen-Joyal studied pastry arts at Johnson and Wales University and has worked in the baking industry for over 20 years, making specialty event and wedding cakes as well as her signature pastries. Shauna and her husband and partner Bob have been trained by an expert baristas at Atomic Coffee Roasters and are proud to serve drinks brewed with their beans. All our espresso drinks are made with our gorgeous Italian made La Marzocco machine.

Frosted Swirl is a licensed and certified residential kitchen located in Westfield, Massachusetts. I am a baker at heart who loves all sweets! I specialize in gourmet cupcakes but also offer other treats. Using the highest quality ingredients, I give classic flavors a modern twist to produce truly delicious cupcakes and baked goods that are perfect for your special occasion. All cupcakes, frosting and baked goods are made from scratch and baked fresh to order. Contactless porch pickup or delivery & setup is available. Frosted Swirl is a perfect addition for your party, wedding, bridal or baby shower, graduation or any special occasion!

I am a small, one woman-operated home bakery that specializes in custom buttercream cakes and macarons for birthdays, engagement parties, and small weddings. I began as a cake artist in 2020 and have fallen in love with creating realistic buttercream flowers and piping vintage-style Lambeth cakes.

I specialize in custom wedding cakes and party cakes! I'm 100% self-taught and have been decorating cakes since 2016! I have 2 kids and I love celebrating life's biggest events with cake is my passion!

Melissa Albano has been creating cakes for the last 30 years. It started with her watching her grandmother and being so intrigued she eventually started teaching herself the art of cake. She started out by making family cakes, eventually sharing them on social media. Within months a family business turned into a full time business. Cakes by Melissa has created artisinal cakes for the last 15 years. From H.S prom cupcakes, to a shed made for Tanglewood, to large corporate orders, to the most intricately designed wedding cake. It has been her passion for years, and shows in each and every cake or dessert she makes.

Welcome to Dani’s, where taste and beauty merge to craft unforgettable memories. With a commitment to excellence, I never compromise on flavor or design. My passion lies in scratch-baked deliciousness, blending innovative flavors with the finest ingredients to create stunning cakes and confections. Located on Massachusetts' South Shore, I take pride in my signature smooth, light, and airy “not-too-sweet" buttercream, known for its versatile appeal—a favorite among couples seeking the perfect balance of flavor and texture.

Delicious food and a great party are what our couples place as their top priorities! If that's what your wedding day is all about, we can't wait to hear from you! Tucked away in cranberry country since 2006, Artisan Bake Shop bakes wedding cupcakes, cakes and desserts in Southeastern Massachusetts. Our mission: baking equally delicious and beautiful cakes, mini desserts and cupcakes that will leaves your guests asking for a seconds! Always from scratch and never frozen, we feature locally farmed eggs, fruits and dairy. Meredith’s sweets have been featured in local and National magazines and popular wedding websites.

At Cake Ann, we make cakes for special occasions or 'just because'. We love to make shower cakes, wedding cakes or special dessert menus customized for your event. We also offer breakfast pastries, quiches, daily flavors of cupcakes and specialty desserts like our highly sought after Kouign Amann (pronounced “Queen Amon”). If you haven’t tried this classic french pastry, you are missing out on the scrumptious layers of buttery dough. But be careful, you may just fall in love.

I am a catering pastry shop out of North Adams MA. I make everything fresh to order, therefor advanced notice is required. I have many menu items to choose from, or let me know what you are looking for. "If it's sweet- I can probably make it!" & I deliver! Call anytime for all your pastry and dessert needs!!

Konditor Meister Günther Mösinger is a creative and passionate pastry chef with experience and education in a broad range of specialty baking, and he knew from an early age that his career would take a culinary path. He was born in the beautiful historic town of Freiburg in the Black Forest. Living on a farm, and being the second oldest of four children, he learned early on how to grow and prepare foods for daily living. The favorite place in the family home was his mother's kitchen, where he developed his deep passion for baking and cooking.

Locally owned and family operated since 1958, Frosty Ice Cream continues to delight customers with our soft-serve ice cream treats. You'll see us at public events around Boston, and can spot our trucks parked all over the area during the season. We are also a favorite addition to corporate events and private parties throughout the Boston/Metro-West area.

Pleasure to meet you! I’m Toby, the baker and decorator behind Knot Just Cake. Every cake is custom-designed to fit your wedding aesthetic, with handcrafted details that taste as good as they look. But we don’t stop at cake! From macarons to cookies, cupcakes, and other sweet bites, we’ll help you build the dessert table of your dreams.

Hi, I’m Shannon — the founder and operator of Swirls by Shannon! After 7 years working in the fast-paced world of tech sales, life gave me the push I needed to finally pursue my dream of entrepreneurship. Swirls by Shannon is a fully mobile soft-serve ice cream and toppings bar designed to bring happiness (and sprinkles!) to every celebration; indoors or out! Whether it’s a wedding, corporate event, or backyard party, I believe ice cream has a magical way of making people smile and creating shared moments that last. Every event is personal to me — I show up with energy, care, and a love for helping couples make their day one to remember.

We are a scratch bakery located north of Boston. We use quality ingredients to create beautiful and delicious desserts for any occasion. Founded in 2017, we’ve won numerous awards for our work, including Best of North Shore Weddings each year since we’ve opened.

Bobbie Food World is a magical place. Hello! Bobbie here :) I am a one-person bakery specializing in fantastical and delicious special occasion cakes. Every cake is highly personalized to the client’s vibe — no two have ever been the same! I am all about whimsy and unique flavor deliciousness. I play with color + texture, edible + botanical garnishes and other embellishments in the pursuit of creating jaw-dropping cake experiences. I love to experiment and present clients with many flavor combos to try from. bobbie food world ‘s slogan is “cake for freaks!”

At Sweet Mimi’s Sugar and Flour Creations, every wedding cake is a heartfelt blend of tradition, artistry, and refined flavor. As a fourth-generation baker with over 35 years of experience, I specialize in bespoke confections that are as exquisite in taste as they are in design. From classic tiered elegance to modern silhouettes, each creation reflects your unique love story. It is my honor to bring timeless beauty and sweetness to your most cherished day.

Welcome to Shay's Mini Cart, where we bring your favorite novelty ice creams and snacks to your special occasion! We offer a wide variety of delicious ice creams, snacks, and beverages, with the option to customize your menu, thank-you favors, and more. Whether it's your wedding ceremony or reception, engagement party, after-party, or shower, our competitive pricing and personalized service will elevate any event. Our mobile cart can hold 120–150 ice creams at once, ensuring there's plenty of treats to go around. Let us help make your event unforgettable!

Hi! I'm Sydney, owner and founder of Simply Sweet. I was born and raised in the Berkshires. For me, my love for all things sweet started in the kitchen with my grandmother, making Italian cookies as a young girl. Those little cookies lit a spark inside me- and I have been baking ever since. ​ I enjoy creating treats of all kinds and experimenting with new flavors, concepts and designs. Whether your event is big or small, simple or extravagant I am happy to make your dessert visions come to life! I believe that there are endless possibilities when it comes to desserts... lets get creative!

Two Best Friends who love to bake and design! Tracy and Jennie are two creative souls who have come together to share their love for baking. Tracy, with over 10 years in a corporate career, has always been drawn to creativity, from weaving and making art to whipping up delicious treats in the kitchen. With her husband and two young daughters cheering her on, Tracy’s passion for baking has become a family affair.

T.C. Scoops opened its door in Medway, MA in August of 2011. We enjoy welcoming friends, neighbors and new customers to our comfortable parlor for an ice cream, Boards Head hot dog, Smoothie, Frappe, or adult ice cream cocktail (Libation). We started catering outside events in 2015 and really enjoy bringing our ice cream sundae bar to ice cream lovers all over New England. Let us create an event your guests will talk about for a long time!

Creating professionally baked and expertly decorated wedding cakes for over 25 years. We offer over 20 gourmet cake flavors and fillings. We dream in buttercream 🍰 By appointment only Please contact us for a complimentary cake tasting.

Bring a touch of Italian romance and seaside charm to your celebration with Viva Gelato, New England’s beloved mobile gelato cart. Whether you're planning an elegant tented wedding, a laid-back beach ceremony, or a garden party under twinkle lights, Viva brings handcrafted small-batch gelato with vintage flair and unforgettable flavor. We serve joy by the scoop—perfect for cocktail hour, dessert, or a late-night treat. Our vintage Piaggio cart turns heads and delights guests, and our golden-yellow aesthetic photographs like a dream. Let your guests swoon over artisanal flavors like Stracciatella, Peach Bellini, and Honey Lavender

Michelle Scurio is the lead artist and owner of Cake Monstah. We’re a custom bakery located on the south shore of Massachusetts. We specialize in custom cakes, wedding cakes and grooms cakes! We do offer a full array of desserts for buffets as well. We would love to be apart of your big day and make it just a bit sweeter!

The Shire Cottage Bakery is a family-owned bakery that is the result of the hard work and determination of our baker, Jessie Kratz. After years of spoiling her husband Justin, and kids Cole, Ava, Zoe, and Lucas, with all kinds of delectable treats the time was right for her to further pursue her passion for baking.

Marion's days as a toddler were her first in the kitchen, climbing to the countertop for culinary teachings from her grandmother Mamie Brougitte. Those lessons remain the main ingredient in what has turned into a married world of baking and art. Raised by artist parents in multicultural surroundings, Marion pulls her deepest inspiration from her roots. Whether that be the intricacies of delicate handmade French lace from her summers in France, to the bold Brazilian tiles of historic towns in Bahia where her father lived. Or even the refusal to use nothing but the best handmade ingredients from local produce makers.

It all started 9 years ago when I started dating Diane’s son (my now husband). For our first Valentine’s day I made him chocolate chip cookies in the shape of hearts. Diane tried one and said, yep, this girl can bake. Diane has been making every flavor Christmas cookie under the sun since 1993. After tasting my chocolate chip cookie that day she brought me on as her helper and we would bake away during the holidays. Fast forward a few years and we have decided to make this a full time adventure!

It all started with a small team of people who had a dream of making a more delicious donut. We wanted to use the highest possible quality ingredients from top to bottom, from glaze to dough. And we didn't want just any old donuts - we wanted flavors that would cause excitement, get people talking, and push the boundaries of what's expected. We make our donuts fresh, in-store, by hand, every single day. We're constantly experimenting and looking for that next big flavor. We love what we do, and we want you to love our donuts as much as we love making them for you.

Rachel is a classically trained pastry chef who studied at The Culinary Institute of America in both Napa Valley, California and Hyde Park, New York. She has worked all over the country in a myriad of hotels, restaurants, bakeries, and dessert bars before moving back to the Merrimack Valley in 2016 and starting The Baker's Rack in August 2018.

What started as a love for baking from scratch turned into an art form, cupcakes designed to look like real flowers. Floral cupcakes bring romance and beauty to your wedding day - they’re unexpected and remembered long after the celebration ends. I work closely with each couple to bring their vision to life. Each buttercream flower is thoughtfully designed keeping the couple’s wishes in mind and hand-piped with delicate details that elevate your wedding dessert table.