The Best Gluten-Free Wedding Cake Bakeries in Manlius, IL

Baking is therapeutic for me. Having baked with my grandparents as a child, I've baked all my life and I really truly enjoy seeing smiles when people try my made-from-scratch sweets. My fun bubbly personality has transferred over into my business brand and products.

Delish Cakes started in 2010 out of Alicia's family home. It quickly outgrew the house and a storefront was born shortly after! Delish Cakes will be 11 years old in August of 2021. Delish Cakes creates custom cakes and sweets for any occasion, and we love to make each order just as special as the clients who order them! Everything is created in small batches and made just for you. We do Cakes, cake pops, custom sugar cookies, sweet tables, cupcakes and more.

Let Them Eat Cakes aspires to make your sweets as unique and memorable as your wedding day. I believe that your dessert is a way to tie your whole wedding day together and treat yourself and all your guests to a dessert that you and your partner find most sweet. Whether you want an elegant tiered wedding cake or a pastry table, or you and your partner love pies and enjoy a pie bar, Let Them Eat Cakes will make a dessert that perfectly reflects your love story and wedding day.

Freshly Baked Deliciousness for Every Occasion. At JG Bakery, we specialize in turning your sweet dreams into reality. We're conveniently located inside Jennifer's Garden in Morris, IL! We are so excited to help make your event extra sweet!

At Milette's Cakes, we bring over a decade of experience in crafting elegant cakes, specializing in stunning wedding cakes that make your special day unforgettable. As the proud winner of Cupcake Wars in 2012, our passion for dessert artistry shines in every creation. We collaborate closely with each couple, starting with a personalized cake tasting to discuss traditions and preferences. Our keen eye for detail and commitment to using the finest ingredients ensure that each cake looks spectacular and tastes amazing. Trust Milette's Cakes to add a touch of magic to your wedding with a masterpiece you and your guests will cherish for years!

Ready to impress your guests with our unique tasty treat? BakerBitesCo offers single serve fudge bites with customized labels to fit your perfect day. Wedding favors, bridesmaids gifts, wedding party gifts, etc. these can be used in any way to fit your needs. WHY YOU'LL LOVE US -We offer delicious unique seasonal flavors -We ship anywhere in the US -We can send a sampler box so you can taste all our flavors and pick your favorites. -Budget friendly at only $2/piece -Prepackaged, making our dessert ideal during COVID -We give a meal to a hungry child with every order We can't wait to make your day even more spectacular!

Powdered Pixie Bakery (PPB) was founded in 2014, a bakery where flavor is the focus for all of our baked goods in East Central Illinois located in Urbana IL. Rachel Roessler does all the baking and Gayle Rix is a superior Cake Artist.

Hello and Welcome to The Bun Bar! I’m Savannah, the creator, and brains behind the buns. Before you order our sweet and savory buns for your next event, let me tell you a bit about myself. I was born and raised in the Northwest suburbs of Chicago and a recent grad of the University of Iowa. My love for all things food doesn’t have a starting point, it has always been part of my life. I started The Bun Bar in hopes of sharing my love of baking with others. Nothing brings me more joy than seeing happy customers and bringing people together to enjoy a sweet treat!

After an enchanting wedding in Paris, at roughly 40,000 feet in the air, the idea for Frost 321 was born. Founded by a practicing health attorney, Frost 321 is named to reflect the revolutionary process of freezing at -321 degrees Fahrenheit. Frost 321 creates the best-tasting ice creams, sorbets, and cocktails in the most enchanting way possible. Not only is the taste impeccable, but the experience is unforgettable. Created right before your eyes, Frost 321 provides a dessert experience that excites the taste buds and minds of guests, long after they’ve finished their tasty treats.